The American Heritage® Dictionary of the English Language: Fourth Edition. 2000. |
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Appendix I
Indo-European Roots |
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ENTRY: | sal- |
DEFINITION: | Salt. 1. Extended form *sald-. a. Suffixed form *sald-o-. salt, from Old English sealt, salt, from Germanic *saltam; b. (i) souse1, from Old French sous, pickled meat; (ii) silt, from Middle English cylte, fine sand, from a source probably akin to Danish and Norwegian sylt, salt marsh. Both (i) and (ii) from Germanic zero-grade suffixed extended form *sult-j; c. salsa, sauce, sausage, from Latin sallere (past participle salsus < *sald-to-), to salt. 2. sal, salad, salami, salary, sali-, saline; salmagundi, saltcellar, saltpeter, from Latin sl (genitive salis), salt. 3. halo-, from Greek hals (stem hal-), salt, sea. (Pokorny 1. sal- 878.) |
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The American Heritage® Dictionary of the English Language, Fourth Edition. Copyright © 2000 by Houghton Mifflin Company. Published by the Houghton Mifflin Company. All rights reserved. |
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