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Agricultural Research Service United States Department of Agriculture
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FBT Research Projects
FBT Research Staff
 


Overview

Fermentation BioTechnology (FBT) converts renewable, agricultural based commodities, residues and wastes to products of value to the American public and business using microbes or microbial processes.  This research team has a comprehensive research program that targets the major impediments of converting agricultural products to biofuels.  They are working closely to industry to improve upon these and translate them into commercial reality.  Learn more about FBT research projects here.


   
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Research Units
Unit Descriptions
Bioproducts and Biocatalysis Research
Cereal Products & Food Science Research
Crop Bioprotection Research
Fermentation Biotechnology Research
Food & Industrial Oil Research
Microbial Genomics and Bioprocessing Research
Mycotoxin Research
New Crops and Processing Technology Research
Plant Polymer Research
 
 
Last Modified: 03/05/2009
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