Duke Dining Services

Welcome

Whether you have a hankering for a stacked deli sandwich, hand-cut steak or salad with locally grown greens, Duke Dining Services offers a variety of ways to tempt and please any palate. Our goal is providing a healthy and enjoyable experience, no matter where you dine on Duke’s campus. At Duke, dining is more than a meal.

In addition to the wide range of options in our campus eateries, Duke also features a variety of food carts that offer convenient grab-and-go eats on the West Campus Plaza. As students, faculty, staff and visitors, you are our valued customers. Please stop by our office at 029 West Union on West Campus or send us an e-mail at dining@duke.edu and let us know how we’re doing. Thank you for your patronage. Have a happy and healthy dining experience at Duke!

 

 

News & Events [see all]

Food Truck Calendar -
Check out the Food Truck Calendar

Make Your Dining Experience More Sustainable -
Student group provides Duke community with free, reusable food containers.

Duke Names New Head of Dining Services -
Across campus, Duke Dining delivers 18,500 meals a day to students, faculty, staff, and visitors. The dining experience is integral to day-to-day Duke life. To oversee the high expectations of this colossal operation, Duke has hired Robert Coffey as the new Director of Dining Services.

Rick Johnson Hired to Head Housing and Dining -
Rick Johnson, who has 35 years experience managing housing and dining in higher education and in the hotel industry, has been named assistant vice president of housing and dining for Duke University, school officials announced Wednesday.

Thinking About Nutrition

Director of Nutrition Services-Student Health Franca Alphin shares how Duke faculty, staff and students can make easy changes to their diet to dine better at Duke.

 

Duke Dining Services is a department of Student Affairs.