Sunday Morning Pancakes- Without Gluten, Dairy, or Eggs

by Alissa Marquess on November 13, 2011

Gluten-free dairy-free egg-free pancake recipeDelicious, with a good texture, these pancakes are gluten free, dairy free, and egg free, and are gobbled up by everyone in my family whether or not they can eat gluten dairy or eggs.  I have a compulsive need tendency to experiment with our pancake recipes around here, but when I made these everyone said: THIS is the recipe! Write it down!

You can substitute other flours in this recipe if you stick with a similar ratio of 1/4 starch to 3/4 whole grain.  I like using a variety of flours to give good taste and texture.

I have not experimented with using coconut or almond flour in in these pancakes, but experiment away- just know that coconut flour absorbs a ton of liquid and almond flour is rather heavy, so you may want to use smaller portions of these as part of your pancake mix.


Delicious gluten free dairy free egg free pancakes

We may need to start making a double batch...

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{ 2 comments… read them below or add one }

Dory November 13, 2011 at 5:06 pm

Alissa! Leon and I still talk about the pancakes you made out of sweet potatoes (I think). They were so good we could not eat them quick enough! We would love that recipe! Dory


crittersandcrayons November 13, 2011 at 8:44 pm

I don’t envy that you need to find such recipes! I love wheat, dairy and eggs! But, good for you for persevering! It’s hard to find a good pancake recipe using whole grains and all the stuff you’re trying to avoid!


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