Award Winning Food
Basil Doc's Pizza came to Colorado by way of Pepe's Pizza in New Haven, Connecticut (on the outskirts of the Yale campus). The Original Basil Docs was opened in the Washington Park Neighborhood in 1996 by Hilary and David Allen. Read More
Contact Us: Please call YOUR NEIGHBORHOOD location for additional information.
Basil Doc's Pizza "Fresh*Green*Neighborhood" mission moves ahead with GLUTEN FREE pizza. Basil Doc's polenta crust is our gourmet gluten free option. Our hand-crafted polenta crusts are made daily-never frozen, no preservatives, no sugar, no trans-fat or added oils-just healthy ingredients.
Our GLUTEN FREE (polenta crust) pizzas can be a 'create your own' or one of our specialty pizzas.
Cheese - $10.00
Additional Toppings - $1.00 each
Specialty Pizza - $13.00
Any one of our signature Specialty Pizzas (red or white) can be made GLUTEN FREE.
Please Remember that our kitchens are NOT Gluten Free. Flour dust/gluten is present in all of our kitchens.
When ordering, please specify GLUTEN FREE CRUST and understand our crusts are made fresh daily and stock may run out. Questions? Please ask a Basil Doc's team member when placing your order.