Items to be displayed:
| Standard and/or project | Stage | ICS | TC |
|---|---|---|---|
| ISO 1666:1996 Starch -- Determination of moisture content -- Oven-drying method | 90.93 | 67.180.20 | TC 93 |
| ISO 1741:1980 Dextrose -- Determination of loss in mass on drying -- Vacuum oven method | 90.93 | 67.180.20 | TC 93 |
| ISO 1742:1980 Glucose syrups -- Determination of dry matter -- Vacuum oven method | 90.93 | 67.180.20 | TC 93 |
| ISO 1743:1982 Glucose syrup -- Determination of dry matter content -- Refractive index method | 90.60 | 67.180.20 | TC 93 |
| ISO 3188:1978 Starches and derived products -- Determination of nitrogen content by the Kjeldahl method -- Titrimetric method | 90.60 | 67.180.20 | TC 93 |
| ISO 3593:1981 Starch -- Determination of ash | 90.93 | 67.180.20 | TC 93 |
| ISO 3946:1982 Starches and derived products -- Determination of total phosphorus content -- Spectrophotometric method | 90.60 | 67.180.20 | TC 93 |
| ISO 3947:1977 Starches, native or modified -- Determination of total fat content | 90.93 | 67.180.20 | TC 93 |
| ISO 5377:1981 Starch hydrolysis products -- Determination of reducing power and dextrose equivalent -- Lane and Eynon constant titre method | 90.93 | 67.180.20 | TC 93 |
| ISO 5378:1978 Starches and derived products -- Determination of nitrogen content by the Kjeldahl method -- Spectrophotometric method | 90.60 | 67.180.20 | TC 93 |
| ISO 5379:1983 Starches and derived products -- Determination of sulfur dioxide content -- Acidimetric method and nephelometric method | 90.92 | 67.180.20 | TC 93 |
| ISO 5381:1983 Starch hydrolysis products -- Determination of water content -- Modified Karl Fischer method | 90.60 | 67.180.20 | TC 93 |
| ISO 5809:1982 Starches and derived products -- Determination of sulphated ash | 90.93 | 67.180.20 | TC 93 |
| ISO 5810:1982 Starches and derived products -- Determination of chloride content -- Potentiometric method | 90.93 | 67.180.20 | TC 93 |
| ISO 10504:1998 Starch derivatives -- Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups -- Method using high-performance liquid chromatography | 90.92 | 67.180.20 | TC 93 |
| ISO 10520:1997 Native starch -- Determination of starch content -- Ewers polarimetric method | 90.60 | 67.180.20 | TC 93 |
| ISO 11212-1:1997 Starch and derived products -- Heavy metals content -- Part 1: Determination of arsenic content by atomic absorption spectrometry | 90.60 | 67.180.20 | TC 93 |
| ISO 11212-2:1997 Starch and derived products -- Heavy metals content -- Part 2: Determination of mercury content by atomic absorption spectrometry | 90.60 | 67.180.20 | TC 93 |
| ISO 11212-3:1997 Starch and derived products -- Heavy metals content -- Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization | 90.60 | 67.180.20 | TC 93 |
| ISO 11212-4:1997 Starch and derived products -- Heavy metals content -- Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization | 90.60 | 67.180.20 | TC 93 |
| ISO 11212-4:1997/Cor 1:1997 | 60.60 | 67.180.20 | TC 93 |
| ISO 11213:1995 Modified starch -- Determination of acetyl content -- Enzymatic method | 90.93 | 67.180.20 | TC 93 |
| ISO 11214:1996 Modified starch -- Determination of carboxyl group content of oxidized starch | 90.93 | 67.180.20 | TC 93 |
| ISO 11215:1998 Modified starch -- Determination of adipic acid content of acetylated di-starch adipates -- Gas chromatographic method | 90.60 | 67.180.20 | TC 93 |
| ISO 11216:1998 Modified starch -- Determination of content of carboxymethyl groups in carboxymethyl starch | 90.60 | 67.180.20 | TC 93 |
| ISO 11543:2000 Modified starch -- Determination of hydroxypropyl content -- Method using proton nuclear magnetic resonance (NMR) spectrometry | 90.93 | 67.180.20 | TC 93 |
