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10 Jan 2014 - 16 Nov 2021
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The Wayback Machine - http://web.archive.org/web/20140401084640/http://www.nytimes.com/interactive/2012/04/20/magazine/ethics-eating-meat.html?_r=0
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Published:
April 20, 2012
Put Your Ethics Where Your Mouth Is
Thousands of readers took us up on our
challenge to make an ethical case for eating meat
. Our panel of judges — Mark Bittman, Jonathan Safran Foer, Andrew Light, Michael Pollan, Peter Singer — narrowed the pool down to these six finalists. Read all the finalists’ essays below, and
see who the judges picked as the winner
.
Voting is closed. See the results above.
Portrait illustrations by Peter James Field. Animal illustrations by Russell Bell.
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