Menu Mandates and Obesity: A Futile Effort
One provision of the Patient Protection and Affordable Care Act (ACA) that has been delayed until 2017 is a federal mandate for standard menu items in restaurants and some other venues to contain nutrition labeling. The stated motivation for such menu mandates is to reduce the number of overweight and obese Americans by reducing their consumption of calories. In a new study, Cato scholar Aaron Yelowitz finds that the impact of such labeling requirements on BMI, obesity, and other health-related outcomes is trivial.
- “Menu Mandates and Obesity: A Futile Effort,” by Aaron Yelowitz



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