Cookbook:Table of Contents

Wikimedia Cookbook

A growing, world-wide, collection of recipes, translated into, or written in, English with links to other languages.

More featured recipes » Fresh Mozzarella Bruschetta is a small, open-faced sandwich. Bruschette make perfect appetizers. They are delicious and quick and easy to make.

More featured ingredients » Annatto, also achiote, is a spice made from the seeds of the achiote tree. The orange to red pigment in annatto is very readily absorbed by oils and fats, making it a quite useful, all-natural food coloring, for a variety of foods, especially for foods that might otherwise be pale in color, such as rice, cheese, poultry and fish.

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Basic Food Groups Dairy Products & Eggs Cereals & Grains Fruit Meat & Poultry Fats & Oils Nuts & Seeds Seafood Spices & Herbs Sweeteners Vegetables	National and Ethnic Cuisines African UK Caribbean East Asian European Mediterranean Middle Eastern Pacific North American South American South Asian South-East Asian
Ingredients Alcohol Baking Soda Beans & Other Legumes Bread Grain Chiles Chocolate Coffee Eggs Flour Herbs Jams & Jellies Milk Pasta Peppers Potatoes Rice Salt Spices Sugar	Special Diets Low-carb Gluten-Free Healthful Eating Halal High Protein Kosher Low-GI Diet (Diabetic) Vegan Vegetarian
Nutrition Antioxidants Calories Carbohydrates Fats Fiber Minerals Organic Protein Vitamins	Equipment Bakeware Utensils Appliances Kitchen Tools Pots & Pans
References Aesthetics Equivalency Chart Ethics History of Food and Cooking How to Read a Recipe International Food Terms Seasonality Substitutions Units of Measurement	Contributors Cookbook FAQ Cookbook Policy Cookbook pages needing work Contributors Feature Requests Grunt Work Requested Recipes Recipe Template