Travel Through Time Afternoon Tea

Chelsea Harbour afternoon tea encompasses the traditional but is anything but mundane!  Be prepared to be carried away by the “Travel Through Time Afternoon Tea in partnership with Whittard of Chelsea, taking guests on a culinary journey through the history of Afternoon Tea, from its advent in 1840 by the Duchess of Bedford through to the present day.

The specially designed and created menu by Senior Head Chef Kuljit Singh includes finger sandwiches filled with classic and contemporary delights such as; salmon and cucumber, a modern twist on the quintessential cucumber sandwich created in the 1700s; coronation chicken, a sandwich created in 1953 specifically for Queen Elizabeth II’s coronation; and brie and purple piccalilli, a quirky take on the classic British teatime treat, all of which will be served on a bespoke, time machine-inspired Afternoon Tea stand complete with dry ice making for a truly magical experience.