Chef Gian Paulo "Zeffirino" Belloni invites you to taste his finest Italian seafood dishes so authentic that, if you visit the kitchen, you'll have to speak Italian. Trafie al Pesto, Genovese, Astice alla Zeffirino and Costata di Vitello alle Griglia are only a handful of the dishes available. Constantly striving for quality and authenticity, Zeffirino's imports many of its ingredients from Italy and bakes its breads on premises. Highlight your meal with any of Zeffirino's exclusive vintages from California and Italy. The cellar features a selection of more than 300 wines, plus a special Captain's List. One of the most striking restaurants at the Venetian, the décor at Zeffirino's is sophisticated, elegant and authentic. Everything, from its handcrafted Italian bar to its wine cases to its furniture, is Venetian in style, capturing the city's romantic essence. Your dining experience at Zeffirino's includes interior and al fresco-style seating with views of gondolas passing by in the Grand Canal.

Grand Chef: Chef Gian Paulo 'Zeffirino' Belloni -International Press Association "Best Brunch in Las Vegas" -International Press Association

Chef: Gian Paulo "Zeffirino" Belloni
Menu: Italian seafood dishes prepared with authentic Venetian techniques.
Hours: 11 a.m. - 11 p.m. daily
Phone: (702) 414-3500