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Italian still life from Caravaggio to the 18th Century

Some works on show

 

Italian still life from Caravaggio to the 18th Century

Italian still life, a forerunner to modern naturalism, constitutes one of the greatest European examples of the representation of inanimate nature.
Approximately 40 years after the last major exhibition devoted to this theme, ”La natura morta italiana da Caravaggio al Settecento” presents one side of Italian painting too long and unjustly overlooked.
The 227 masterpieces on show - many of which for the first time ever - give visitors the chance to familiarize with the schools and main protagonists of
Italian still life painting: Arcimboldo, Bimbi, Mario dei Fiori, Dolci, Munari, Ligozzi, Porpora, Recco, Salvator Rosa, Baschenis, the Master of Hartford and, of course, Caravaggio celebrate the beauty and vitality of Mediterranean culture with a triumph of fruits, bouquets of flowers and garlands of all sorts.
The exhibition opens with mural paintings of Xenia (gifts of fruit and food made to guests) wonderfully preserved in the Roman villas of Pompei and Ercolano, touches on sixteenth century scientific and pictorial reproduction and moves from north to south, taking in Milan, Rome, Naples, Florence, Genoa and Venice, Emilia and Romagna, Lucca and Bergamo, the Italian capitals of still life.
One of the first in Italy to depict fruit and flowers, Caravaggio was the most innovative artist of his time, and he also helped establish the genre with theoretical writings. The exhibition includes three major
works by Caravaggio: "Boy bitten by a lizard (Ragazzo morso da ramarro)", "Bacchus (Bacco)" and "Lute player (Suonatore di liuto)".
The exhibition also draws a perfect comparison between the Italian artists, who focused on space and light, and the most renowned painters of Northern Europe, masters of pure description.
The emotional involvement of the Italian artists shines through in the impoverished settings of Neapolitan kitchens, in the rustic breakfasts of Emilia, in the impasto rendering of fruit and in the tenderness of portraits of animals, alive or dead. In response to the rich banquets typically portrayed in Northern Europe, the Italians depicted fruit and vegetables, giving life to vital works, with a fine vein of sadness running through them, linked to a perception of the frailty of life.
The exhibition follows this complex itinerary which, after the Baroque and decorative flourish, progresses on to the late 17th century with important examples of lucid portrayals of reality, reflecting the pre-Enlightenment era. Some aspects, like the painting of flowers and animals, are presented in separate thematic sections of the exhibition: worth mentioning, the watercolour by Giorgio Liberale, “Conchiglie e ricci di mare”, (part of a scientific samples project commissioned by Archduke Ferdinand of Tyrol, in 1562-63 and 1576) and the panels with depictions of plants by Jacopo Ligozzi, to whom Francesco I de' Medici had entrusted the task of creating a body of botanical and zoological panels

Michelangelo Merisi Caravaggio: Bacchus

La natura morta italiana da Caravaggio al Settecento

Palazzo Strozzi,
Piazza Strozzi 1, Florence
until 12th October  
opening times: every day from 10 am until 9 pm
Thursdays and Fridays until 11 pm. Entry until one hour before closing time
ticket prices: 8 euros, concessions 6.50 euros
telephone: 39 055 2645155

Links

Official website

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