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Glass Carboys
Fermentation vessels must be made of food grade materials. Glass carboys are the best choice for secondary fermentation and some primary fermentation. Glass is easy to clean and sanitize and will last a life time if cared for. Remember safety first. Never put boiling water into a glass vessel. The high temperature will cause the glass to expand quickly and break.		  
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GLASS JUGS
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  1 gl. Jug with metal cap. Use No.6 stopper for air lock
each $3.95-
case of 4 $14.95-
38mm White Metal Screw Caps
each $0.20-
bag of 72 $9.95-
38mm Polyseal Screw Caps reusable
each $0.55-
bag of 72 $39.95-
No. 6 Rubber Stopper for airlocks
each $0.45-
  
  21" Gallon Jug Cleaning Brush  
$6.95-
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GLASS CARBOYS
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6.5 Gallon Carboy for wine and primary beer fermentation
$19.95-
6.0 Gallon Carboy for secondary wine fermentation
$18.95-
5.0 Gallon Carboy for secondary beer fermentation
$17.95-
3.0 Gallon Carboy for specialty wine kit fermentation
$13.95-
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CARBOY ACCESSORIES
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Cleaning Brush long L shaped brush
$5.95-
Universal Carboy Cap 2 spouts for 5 & 6 gl. carboys
$1.95-
Universal Carboy Cap 2 spouts for 6.5 gl. carboys
$1.95-
Carboy Handle for stability not for lifting
$4.95-
Brewing Belt holds fermenter at 72F. UL Approved
$24.95-
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copyright 2001 J.R.Leverentz. All rights reserved.