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Tour the Event Rooms  |  Capacity Chart  |  Business Services
Corporate Rooms  |   Groups and Events

 

Menu I       
First Course - Cream of Broccoli Soup       
Main Entrée - Chicken Cordon Bleu       
Dessert - Kalhúa Ice Cream       

Menu II       
First Course - Fresh Garden Salad       
Main Entrée - Filet of Snapper Bellemeuniére       
Dessert - Delicate Cake Nuez       

Menu III       
First Course - Cream of Roasted Chile Poblano Soup       
Main Entrée - Filet Mignon       
Dessert - Mexican Apple Cake      
 


For questions about having an event catered by us, please contact:

playasales@hotelplayamazatlan.com.mx or call # 52-(669)-989-0555 Ext. 803