Fine wine making recipes and instructions

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WINEMAKING

Making fine wine like fresh red wine, white wine and fruit wine is fun and easy. All you need are quality wine making ingredients and recipes. Enjoying homemade wine with your family and friends is a great way to demonstrate the art and craft of making wine.

GRAPES INTO WINE $19.95-
The complete story of making and enjoying wine from grapes. Both European and North American grape growing regions are covered providing an excellent guide for wine makers as well as consumers. The author's full appreciation of wine and wine making is detailed in this delightful and rewarding reading. Newly written and completely updated with American wines and wine making, maps, charts and illustrations. 300 pages by Philip M. Wagner.

FIRST STEPS IN WINEMAKING $11.95-
Over two million beginners have been happily launched into the fascinating hobby of winemaking by the previous additions of this practical book. Details on over 130 recipes, all arranged in the months of their making so that you can pursue your winemaking all year round. Wines from fruits, flowers, vegetables, foliage, dried fruit and wine kits are included. Everything from using a hydrometer to showing and judging wines in covered. 234 pagesby C.J.J. Berry.

MAKING WILD WINES AND MEADS $14.95-
(Revised & Updated) Originally called Country Wines
125 unusual recipes using herbs, fruits, flowers and more. With more than 40 new recipes, this fully revised edition of the classic Country Wines, a comprehensive, inspiring how-to guide for the growing number of new winemakers. By Vargas & Gulling.

WINEMAKERS RECIPE HANDBOOK $3.95-
Over 100 recipes using, grapes, honey other fruit, vegetables and more. Each recipe is given for 1 gallon batches and can easily be increased to any batch size. This book is packed with more information than you'll probably want to know. 34 pages by Massaccesi.

CIDER $14.95-
Discover the pleasure of making and drinking fresh cider with this complete, classic guide. Written in clear, simple language with numerous illustrations and detailed step-by-step instructions. Co-author, Lew Nichols is the owner and operator of the Vershire Cidery in Vershire, Vermont. 216 pagesby Proulx and Nichols. LEENER'S CIDER PAGE

MAKING MEAD $9.95-
Of all the crafts of mankind, mead making is almost certainly the oldest. Now you can enjoy the world's oldest adult beverage. This is our best mead making book. Origins, history and lore combined with recipes and instructions for all mead styles. The recipes are in easy to follow one gallon batch sizes which are easily increased by simple multiplication. 70 pages by Action & Duncan. LEENER'S MEAD PAGE

MAKING THE BEST APPLE CIDER $3.95-
A comprehensive guide including what apples to use, storing and recipes. Background, instructions and recipes for sweet and hard cider making. 32 pages by Annie Proulx. LEENER'S CIDER PAGE

STARTER KITS

WINE JUICES