Manitoba is the easternmost of the three Prairie Provinces. Comparatively level, Manitoba generally ranges from 490-ft./150 m to 980-ft./300 m above sea level. Baldy Mountain is Manitoba's highest point, at 2727 ft./831 m. Agricultural land lies in a triangle, bordering Saskatchewan and the U.S., cutting diagonally across lake Winnipeg. The northern 3/5 of Manitoba is Precambrian Shield. In northernmost Manitoba lies tundra and permafrost (permanently frozen subsoil). All waters in Manitoba flow to Hudson Bay. Before settlement, a large area of southern Manitoba was flood plain or swamp. An extensive system of drainage ditches had to be constructed throughout south central Manitoba to make the region suitable for cultivation.
Fruits grow wild and abuntant in Maitoba's rich soil and hot summers making it possible to produce quality fruit wines.
Warm, sunny summers and cold bright winters characterize Manitoba's climate. Afternoon temperatures in July and August Average 25ºC with midwinter daytime readings almost always remaining well below freezing. Wide variations from average values are common in all seasons. More than half of the annual precipitation falls in the summer months in the form of brief heavy showers. Most of southern Manitoba receives 110-140 cm of snow annually with the heaviest snow falls occurring in the northeast, in the Duck and Riding Mountains. (160 cm). .
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Terroir french for soil refers to the type and quality of soil, and more broadly to the microclimate and overall environmental conditions, of a vineyard or winemaking region. All these factors impart a unique flavour to the wine.
Red grapes need a longer growing season than white grapes. Many BC wineries have vineyards in the southern Okanagan region for their red grapes.