Antioxidants


Defend your body at the cellular level and protect your good health for a lifetime.

Fight off the damaging effects of free radicals with powerful antioxidants.

Our cells produce thousands of free radicals every day. Free radicals from the environment
occur as an effect of stress, pollution and unhealthy eating habits. Oxidation is a damaging
but essential process that our bodies create to generate energy. Without proper nutrition,
oxidation can contribute to any number of debilitating diseases, including cancer, heart
disease and aging. Fortunately, we can protect our bodies with the super power of
antioxidants.

So what are antioxidants?
Antioxidants are chemical compounds that neutralize the effects of oxidation. The best-
known antioxidants are vitamins A, C and E, and the mineral selenium. Often referred to as
ACES, these antioxidants cannot be made by the body and must be ingested. Foods such
as fruits and vegetables are a terrific source of antioxidant protection, but numerous
Herbalife products offer some the same incredible benefits. For details about Herbalife's
scientific-based antioxidant products, click here.

Antioxidants should be an essential part of your daily supplement regimen and meal plan.
The sheer power, variety and quality of Herbalife antioxidants, when combined with healthy
eating habits, can defend your entire body from free radicals–and protect your health for
years to come.

References
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modulating carcinogen metabolism. Journal of Nutrition. 131:3027S-33S, 2001.
Kontiokari T. Sundqvist K, Nuutinen M, Pokka T, Koskela M, Uhari M. Randomised trial of
cranberry-lingonberry juice and Lactobacillus GG drink for the prevention of urinary tract
infections in women. BMJ. 322:1571, 2001.
Rohdewald P. A review of the French maritime pine bark extract (Pycnogenol®*), a herbal
medication with a diverse clinical pharmacology. International Journal of Clinical
Pharmacology. 40:158-68, 2002.
Spadea L, Balestrazzi, E. Treatment of vascular retinopathies with Pycnogenol®*.
Phytotherapy Research. 15:219-23, 2001.
Packer L, Weber SU, Rimbach G. Molecular aspects of alpha-tocotrienol antioxidant action
and cell signaling. Journal of Nutrition. 131:369S-73S, 2001.
* Prelox™ and Pycnogenol® are trademarks of Horphag Research, Ltd.