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, 2004
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Food & Drink
Restaurant Search:
   
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(Search by alphabet)
  "Outstanding"   "Excellent"   "Good"   "Fair"

Alcron  

Stepanska 40,
Prague 1–New Town
Tel. 222 820 038.

    See Review
Restaurant
1,100–1,250 Kc.
Continental / International
The address for fresh seafood: perfectly prepared dishes presented in an intimate, sophisticated atmosphere. Executive chef Jiri Stift is one of the city's rising culinary stars. Recommended: smoked eel with truffled scrambled eggs, monkfish with foie gras, John Dory filet with olives. Reservations are essential. (at the Radisson SAS Alcron). Open Mon.–Sat. 5:30–10:30 p.m. AmEx, Diners Club, Euro/MC, Visa.
Atelier  

Na Kovarne 8,
Prague 10–Vrsovice
Tel. 271 721 866.

   
Restaurant
350–650 Kc.
Continental / International
International. Haute cuisine for the neighborhood: a sophisticated, yet informal, atmosphere. Excellent French wines. This stylish and informal eatery is a welcome addition to Prague 10. Recommended: butterfish carpaccio, rabbit with Dijon mustard, veal kidneys, game dishes, chocolate mousse. Excellent. (tram 4, 22 or 23 to Vrsovicke namesti). Open Mon.–Sat. 11:45 a.m.–midnight. AmEx, Diners Club, Euro/MC, Visa.
Athina  

Svobodova 11,
Prague 2–New Town
Tel. 224 914 416.

    See Review
Restaurant
350–600 Kc.
Continental / International
An authentic Greek taverna with the sarmades to prove it. Recommended: tzatziki, tiropita, chicken souvlaki, sarmades, moussaka, baklava, white retsina. Efharisto poli! (tram 18 or 24 to Albertov). Open Mon.–Sat. 11 a.m.–11 p.m. Euro/MC, Visa.

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REAL ESTATE Special Section June 17, 2004

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