Sat., Aug 6 – John des Rosiers, South Gate Café (Lake Forest, IL)
Sun., Aug 7 – Moreno Espinoza, Wildfire (Schaumburg, IL)
Sat., Aug 13 (All About Peppers Weekend)– Ryan Jaronik, South Water Kitchen (Chicago); also an 11 a.m. demonstration by Rosalia Barron, Bluepoint Oyster Bar (Chicago)
Sun., Aug 14 (All About Peppers Weekend) – Scott Schmitz, The Palm (Northbrook, IL); also 11 a.m. demonstration by David Teichman, Bluegrass (Highland Park, IL)
Sat., Aug 20 – Ricky Moore, The Parrot Cage (Chicago)
Sun., Aug 21 – Amlea Tshilds, Lula Café (Chicago)
Sat., Aug 27 – Patrick Cassata, Eclectic
Sun., Aug 28 – Tony Priolo, Coco Pazzo (Chicago)
Sat., Sept 3 – David Richards, Sweets & Savories (Chicago)
Sun., Sept 4 – Manuel Ortiz, Tavern (Libertyville, IL)
Sat., Sept 10 – Pedro Martinez, Café Central (Highland Park, IL)
Sun., Sept 11 – Susan Goss, West Town Tavern (Chicago)
Sat., Sept 17 – Charlie Socher, Café Matou/Charlie’s on Leavitt (Chicago)
Sun., Sept 18 – Eric Aubriot, Narra (Evanston, IL)
Sat., Sept 24 – Ramiro Velasquez, Carlos’ (Highland Park, IL) Special: 11 a.m. book signing and demonstration by Jenny Cornbleet, author of Raw Food Made Easy for One or Two People
Sun., Sept 25 – Ken Hnilo & Sherry Mizialko, Gilbert's (Lake Geneva, WI)
Sat., Oct 1 – Herb Fingerhut, Red Hen Bread (Chicago)
Sun., Oct 2 – Joel Nickson, Wishbone (Chicago)
Sat., Oct 8 – Shelley Young, The Chopping Block (Chicago)
Sun., Oct 9 – Freddy Sanchez, Adobo Grill (Chicago)
