How Does Our Carb Blocker Work?
During the digestive process, your body converts carbohydrates,
found in starchy foods such as potatoes and pasta, into sugar. Your body
does this by breaking-down the carbohydrate molecule with alpha amylase,
an enzyme that is produced in the pancreas.
These sugar calories are either burned off, through exercise, or stored
as fat cells for future use. Unfortunately, inactivity means that these
stored fat cells accumulate. The result is weight gain.
Dietrine Carb Blocker with Phase 2®, an exclusive, all-natural
nutritional ingredient extracted from white kidney beans, "neutralizes"
the digestive enzyme alpha amylase before it can convert starch into
glucose and then fat. Essentially, it allows the carbohydrates to pass
through the system with less caloric intake.* The Phase 2® starch
blocker has been clinically proven to reduce the absorption of starch by
66%-75% resulting in significantly less net caloric intake.
Take one Dietrine Capsule prior to a meal and you can block up
to 1125 calories from fat and carbohydrate foods.
Are Carb Blockers Safe?
Yes! our Dietrine Carb Blocker is absolutely 100% safe and effective.
Dietrine Carb Blocker is 100% natural with no known side effects. There
are no known interactions with any other herbal dietary supplement or
drug. Our Carb Blocker contains no ephedra, no ma huang, no ephedrine
and no stimulants of any kind and are extremely safe if taken
as directed.
Don't Be Confused By Low-Priced Imitations
Dietrine Carb Blocker contains 100% of the genuine
Phase 2 Starch Neutralizer®. Do not be fooled by cheap
products that may contain a generic white kidney bean extract plus some
Phase 2. Remember you get what you pay for!!!
These products may NOT contain 100% of the Phase 2® extract and will
not work as well. Our product is manufactured in the United States of
America in a fully cGMP-compliant, certified manufacturing facility. You
cannot purchase a higher quality product anywhere, and we stand behind
its potency and effectiveness 100%.
What is Phase 2?
Phase 2® is an amazing, non-stimulant, all-natural nutritional
ingredient that is derived from the white kidney bean through a proprietary
process. As a starch blocker it is the first nutritional ingredient that
has been clinically & scientifically proven to neutralize starch,
found in your favorite foods such as potatoes, breads, pasta, rice, corn
and crackers.
Phase 2® is a safe yet powerful nutritional ingredient, clinically
studied to reduce the absorption of carbohydrate calories.
Phase 2® allows you to enjoy those foods that you love without
all the calories.
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