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Truffles
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Porcini and Cepes Mushrooms

Porcini mushrooms are considered to be the king of the forest. They have a distinct, smooth flavor and go well with meat, poultry and pasta dishes. These world-known mushrooms can also be used for stuffing or to create sauces.


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Item is not Perishable


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 1lb. dry (French)   $40.45
$44.95 		  Qty:       
 1lb. dry (Italy)   $53.95
$59.95 		  Qty:       
 25oz. in olive oil   $67.45
$74.95 		  Qty:       
 105oz. in olive oil   $179.95
$199.95 		  Qty:       
Discount: 10% Off.

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Block of Goose Foie Gras with 3% Truffles

This superb foie gras by Rougié comes paired with truffles for an incredible eating experience. This French delicacy is soft and creamy, but firm enough to slice. Serve it with cornichons to enhance the flavor. This true gourmet classic is ready to slice and serve.
Also available:
Mousse of Goose Liver with 2% Truffles by Rougié
Mousse of Goose Liver by Rougié

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