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Most of the tools and ingredients in your kitchen are likely to be multi-taskers. This month, we're asking you how you use one of them.
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Browse or search over 1,900 recipes in Seasoned Cooking's online recipe index.
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Join our mailing list to get regular updates and recipes.
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Culinary-Institutes.com
Search this directory for culinary programs in the culinary arts.
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Here's a preview of some of what you'll find in this month's issue:
(Click here for the
full Table of Contents)
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If you are looking to get healthier without sacrificing flavor in your diet, it might be time to take a look at ground turkey. Learn more about its benefits and how you can use it in your favorite recipes.
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If May is going to see you hitting the trails for hiking, take along some Trail Mix Cookies to fuel your journey!
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May is for mothers. And, this month, Rossana is sharing her own of her favorites Eggs Benedict. Get several hollandaise sauce recipes and a special twist on the classic featuring salmon.
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Start your salad days right with a trio of recipes that go above and beyond limp lettuce or globs of mayonnaise.
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