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The Drodrolagi Restaurant features fine local and international cuisine with meats, poultry and seafood. The menu also offers at least one vegetarian entree each meal. Meals available:
- Fijian and Indian specialities
- Seafood and barbeques
- Soups and salads
- Most dietary requirements can be catered for - please send notice
Continental breakfast is tea, coffee, juice toast, jams, cereals, muffins and fresh fruits. Full breakfast includes all the above as well as a la carte hot dishes - eggs, bacon, sausages, pancakes, French toast.
Packages do not include meals.
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