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At Borneo Divers, the chef prepares for a wide variety of gastronomic tastes.
Meals include:
- Chinese, international, Japanese and Korean cuisine
- Buffet style dining
- Seafood and meat - chicken or beef
- Sushi and sashimi
- Tepanyaki, tempura and kim chi
- Fish and chips
- Good selection of vegetarian dishes with advance notice
- Rice and noodles
- Coffee, tea, juice & water on the house all day long, and coconut juice welcome drink
Packages include breakfast, lunch & dinner.
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