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BetaBeet Powder from YH International
BetaBeet is a soluble powder made from the juice of organically-grown beets and contains a variety of vitamins, minerals, and phytonutrients including folic acid, iron, calcium and betaine.

Like BarleyGreen®, BetaBeet is produced from seed to finished product using organic cultivation, gentle juicing, and our award-winning, low-temperature spray-drying process. Our special processing stabilizes the nutrients in the beet juice, providing you with live enzymes and whole food nutrition which is certified organic. The result is a delicious and nutrient-dense beet juice powder that provides you with the nutrients and detoxification power of fresh beets.

Beets help to detoxify the liver and blood while providing important support nutrients to the body. In addition, beets may protect the cardiovascular system, enhance fat metabolism and increase muscle mass.

Detoxification
The liver performs many functions including the use, storage, and deactivation of dietary derived substances. BetaBeet™ provides nutrients critical to liver function and aids in the breakdown of toxins before they accumulate; thereby, helping to protect the liver. The vitamins and other nutrients contained in beets are intimately involved with proper fat absorption, transportation, and metabolism.

Cardiovascular Support
Betaine also plays an important role in the health of the cardiovascular system. Like vitamin B6 and folic acid, betaine helps reduce high blood levels of the amino acid homocysteine, which can be a risk factor for arteriosclerosis.

Fat Metabolism and Protein Deposition
Another important benefit from consuming beets is it’s potential for promoting fat metabolism and protein deposition leading to a leaner, healthier body.

Easy to Use
While juicing is a great health boost for everyone, it is a major inconvenience and an expensive proposition. Drinking BetaBeet is easy and requires almost no preparation or clean up and is a cost-effective way of getting valuable nutrition. BetaBeet is suitable for both adults and children and the taste and color will appeal to everyone.

Low in Calories
In addition, BetaBeet is low in calories, carbohydrates and sugar. BetaBeet’s nutrients are quickly asborbed by your body. It taste great by itself or mixed with BarleyGreen and Beta Carrot.

Suggested Use
Dissolve 3 teaspoons of BetaBeet into a 6oz glass of cold water. Tastes great mixed with barleygreen and beta carrot. Recommended once daily on an empty stomach.

Ingredients
Juice from organic beets and organic maltodextrin (a complex carbohydrate.) Contains no added sugar or salt, not colorings or fillers and is free of animal products, gluten, soy, wheat and yeast. Beta Beet (Beet Juice Powder) by YH International - 250 grams. Certified organic.

Lorraine Day, MD
Dr. Lorraine Day recommends Beta Beet, Beta Carrot, Fibre Cleanse and Barley Green. See 1 minute Dr Day video about Barley Green.

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Order BetaBeet and BetaCarrot

Order BetaBeet, BetaCarrot and BarleyGreen Powder

Order BetaBeet, BetaCarrot, BarleyGreen and Fibre Cleanse Powder

Beets are famous for their ability to cleanse the blood. Beets contain calcium, sulfur, iron, potassium, choline, beta-carotene and vitamin C. Beets are also high in minerals, which strengthen the liver and gall bladder, and are the building blocks for blood corpuscles and cells.

Beet juice has been proven therapeutic in the treatment of leukemia and cancer. In a clinical trial, 22 patients with advanced inoperable cancers were given 10 oz. of beet juice daily over 3 to 4 months. Twenty-one of these patients showed marked improvement in health.

Beets are notable for their sweetness—they have the highest sugar content of any vegetable, but they are very low in calories. Their sweet flavor comes through whether the beets are fresh or canned. The beets we eat as a vegetable (also called red beets, root beets, and table beets) are a root vegetable with two parts, the root and the edible green leaves. They belong to the botanical species Beta vulgaris, which also includes sugar beets (which are processed for sugar), mangel-wurzels (very large bulbs used as animal fodder), foliage beets, and Swiss chard (the latter two grown for their greens, not their roots).

All these vegetables are descended from a wild slender-rooted plant that grew abundantly in southern Europe. In ancient civilizations, only the green leaves of the beet plant were eaten; the roots--which did not look like modern beets--were used medicinally to treat headaches and toothaches. Beets with good-sized, rounded roots, like those we eat today, were probably developed in the sixteenth century, though it took another 200 years before they gained any popularity as a food.



Barley Green is a great green food similar to wheat grass. Barley Grass juice that's been dehydrated into a powder using the best technology to keep it in its fresh natural state. BarleyGreen Premium with kelp.