PRIVATE CHARTER GULET H825 FOR UP TO 16 PERSON |
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In private charters you can either choose one of our standart itineraries or create your own itinerary even including the Greek Islands and more popularly combining with a land tour adding greater variety to your holiday.Cruising on our itineraries is close to shore, and most stops are in beautiful bays and coves; so the ride is almost always smooth. .Overnight, our boats anchor in scenic bays close to the shore and, occasionally, harbour towns. During a cruise, you'll have plenty of time to swim in the turquoise waters, to go shore by dinghy and tour ruins or stretch your legs in spectacular nature sports, or, if you're feeling energetic, plenty of water sports activities will sharpen your appetite for dinner. As with everything on a gulet cruise, itineraries are designed to be fairly flexible. While the captain, who knows all the secrets of the coastline, follows a general route, he is always happy where possible to accommodate the special wish of the passengers. Due to unforeseen circumstances, weather conditions or the safety of his passengers/boat, itineraries may be changed by the captain |
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:: Places To See |
THE DAILY RENTAL FEE OF GULET- H825
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PERIOD-I |
PERIOD-II |
PERIOD:III |
PERIOD-IV |
PERIOD-V |
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840 Euro |
1050 Euro |
1200 Euro |
1400 Euro |
1500 Euro |
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Rates are on daily basis
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For up to 16 people
PERIOD-I: 01 April-19 April / 14 October -28 October
PERIOD-II: 29 April -27 May /30 Sept-14 October
PERIOD-III: 24 May-24 June / 16 Sept-30 Sept
PERIOD-IV: 24 June-15 July/02 Sept-16 Sept
PERIOD-V: 15 July- 02 Sept
FOOD AND DRINKS
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For the private yacht charters, the food on board can be organized by our company. The menu would be including the service of full breakfast, four course lunch, afternoon tea or coffe service with cake and cookies and five course dinner. However, the passengers on board can buy their own food stocks. In both ways our cook on board will cook and serve. The menu is prepared mainly on the famous traditional Turkish Kitchen. When you have any other special requests (communal requests - religious preferences - health oriented) can be organized with a notice in advance. There are soft drinks, local and imported alcoholic beverages in the bar of the yachts. If you have a special request of a drink we may not have at the bar, please inform us in advance. In bareboat charters you may easily find restaurants in little fishing villages where you can eat fresh fish and local meals. In cabin charters the price given in our price list include the full board accomodation on board and we use fixed weekly menu for these kind of cruises.
| WHAT IS A GULET ?
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A Gulet is a wooden motor sailing vessel, the modern version of the ancient cargo bearing craft which used to trade along the coast of Turkey. The original design has evolved into a comfortable cruising vessel and some have air conditioned accommodation for up to eighteen guests in self-contained double cabins. The cabins are usually for two (double beds not twin beds). All of the cabins have enough storage room for your belongings. Each cabin has a separate toilet with wash basin and shower providing modern facilities and privacy. The gulets offer enough space to the passengers in the cabins, in the aisles and on the deck.Gulets are traditional boats of Southwest Turkey. In general, gulets vary in length between 14 and 35 meters (52- 110 feet) hence varying passenger capacity.In many ways a Gulet is like a full service hotel where every room has a sea view and the scenery changes constantly.
| PRIVATE CHARTER SERVICE FRAMEWORK
- Departure from Bodrum, Marmaris, Fethiye, Gocek and any other selected venues
- Our crew is at your service for 24 hours during the cruise
- Depending on the size of the boat, the number of crew ranges from 2-5
- Minimum rental period is one-week, shorter periods can be possible provided that desired boats are avaible
- FULL BOARD LUXE MENU: 18 Euro
- FULL BOARD DE-LUXE MENU: 25 Euro
- Drinks can be bought from the bar of the yachts
SPECIFICATIONS OF GULET- H825
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Specifications |
Accommodation |
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Type |
Ketch |
air-conditioned 8 cabins; all with double |
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Construction |
Bodrum |
beds and privite shower/WC |
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Year |
1995 |
captain cabin |
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L.O.D |
25 m |
separate crew quarter |
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Draft |
2,70 m |
Fully equipped galley |
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Beam |
6,70 m |
Indoor & outdoor dining area, bar |
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Engine |
280 HP delphin |
Equipment on board |
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Cruise Speed |
8 knots |
VHF radio, GSM Telephones, full stereo |
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Hull |
Mahogany, Pine |
CD player, TV, navigation equipment, fan |
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Deck |
Teak |
refrigerator, deepfreeze, ice maker |
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Rigging |
2 masts ,marcony rigged |
washing machine, generator, windsurf, |
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Sail Area |
210 m2 |
canoe, dinghy with outboard engine |
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Electricity |
12V - 220V |
snorkeling and fishing equipment |
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Fuel Tank |
2 tons |
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Black Water |
2 tons |
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Fresh Water |
4 tons |
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Crew |
4 |
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:: What Is Included |
:: What Is Not Included |
- Fuel, Benzine, Crew Service
- Minimum 4 Hours Sailing Per/ Day
- Harbour Taxes, Mooring Expenses, water
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- Meals, Soft Drinks, Drinking Water, Alcoholic Drinks
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::Tour Rates |
Note: Minimum number of participants required: 3 |
1-3 Pax |
4-7 Pax |
8-12 Pax |
13-17 Pax |
280€ |
120€ |
70€ |
53€ |
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online reservation?
Attention
We do not request any billing information.
This is only a pre-reservation form.
We will get back to you after your submission.
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PRIVATE CHARTER GULET H825 FOR UP TO 16 PERSON?
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