FAO Species Identification and Data Programme (SIDP) | | Western Central Atlantic
Carpenter, K.E. (ed.), 2002.
| This 3 volume field guide covers the species of interest to fisheries of the major marine resourcegroups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resource groups included are the bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, sea turtles, and marine mammals. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Western Central Atlantic. |
Vol. I Introduction, molluscs, crustaceans, hagfishes,sharks, batoid fishes and chimaeras
ISSN: 1020-6868
ISBN: 92-5-104825-8
Carpenter, K.E. (ed.)
The living marine resources of the Western Central Atlantic
Volume 1: Introduction,molluscs, crustaceans, hagfishes, sharks, batoid fishes, and chimaeras.
FAO Species Identification Guide for Fishery Purposes and American Society of Ichthyologistsand Herpetologists Special Publication No. 5.
Rome, FAO. 2002. pp. 1-600.
SUMMARY
This 3 volume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resource groups included are the bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes, sea turtles, and marine mammals. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Western Central Atlantic. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general remarks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, biological and fisheries information, notes on similar families occurring in the area, a key to species, a check list of species and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no detailed species information. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, anillustration, FAO common name(s), diagnostic characters, biology and fisheries information, notes on geographical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. The final volume concludes with an index of scientific and common names. |
|  |  |  | Vol. II Bony fishes part 1 (Acipenseridae to Grammatidae)
ISSN: 1020-6868
ISBN: 92-5-104826-6
Carpenter, K.E. (ed.)
The living marine resources of the Western Central Atlantic
Volume 2. Bony fishes part 1 (Acipenseridae to Grammatidae)
FAO Species Identification Guide for Fishery Purposes and American Society of Ichthyologistsand Herpetologists Special Publication No. 5.
Rome, FAO. 2002. pp. 601-1374.
SUMMARY
This 3 volume field guide covers the species of interest to fisheries of the major marine resourcegroups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resource groups included are the bivalves, gastropods,cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes,chimaeras, bony fishes, sea turtles, and marine mammals. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Western Central Atlantic.Within the field guide, the sections on the resource groups are arranged phylogeneticallyaccording to higher taxonomic levels such as class, order, and family. Each resourcegroup is introduced by general remarks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generallyhas an account summarizing family diagnostic characters, biological and fisheriesinformation, notes on similar families occurring in the area, a key to species, a checklist ofspecies and a short list of relevant literature. Families that are less important to fisheriesinclude an abbreviated family account and no detailed species information. Species in theimportant families are treated in detail (arranged alphabetically by genus and species)and include the species name, frequent synonyms and names of similar species, anillustration, FAO common name(s), diagnostic characters, biology and fisheries information, notes on geographical distribution, and a distribution map. For less important species,abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, anddistribution. The final volume concludes with an index of scientific and common names.
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| | | | Vol. III Bony fishes part 2 (Opistognathidae to Molidae),sea turtles and marine mammals
ISSN: 1020-6868
ISBN: 92-5-104827-4
Carpenter, K.E. (ed.)
The living marine resources of the Western Central Atlantic
Volume 3. Bony fishes part 2 (Opistognathidae to Molidae), sea turtles and marine mammals.
FAO Species Identification Guide for Fishery Purposes and American Society of Ichthyologistsand Herpetologists Special Publication No. 5.
Rome, FAO. 2002. pp. 1375-2127.
SUMMARY
This 3 volume field guide covers the species of interest to fisheries of the major marine resourcegroups exploited in the Western Central Atlantic. The area of coverage includes FAO Fishing Area 31. The marine resource groups included are the bivalves, gastropods,cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes,chimaeras, bony fishes, sea turtles, and marine mammals. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Western Central Atlantic. Within the field guide, the sections on the resource groups are arranged phylogeneticallyaccording to higher taxonomic levels such as class, order, and family. Each resourcegroup is introduced by general remarks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generallyhas an account summarizing family diagnostic characters, biological and fisheriesinformation, notes on similar families occurring in the area, a key to species, a checklist ofspecies and a short list of relevant literature. Families that are less important to fisheriesinclude an abbreviated family account and no detailed species information. Species in theimportant families are treated in detail (arranged alphabetically by genus and species)and include the species name, frequent synonyms and names of similar species, anillustration, FAO common name(s), diagnostic characters, biology and fisheries information, notes on geographical distribution, and a distribution map. For less important species,abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, anddistribution. The final volume concludes with an index of scientific and common names. |
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| | Western Central Pacific
Carpenter, K.E. and V.H. Niem (eds), 1998 - 2001.
| This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Pacific. The area of coverage includes FAO Fishing Area 71 and the southwestern portion of Fishing Area 77 corresponding to the South Pacific Commission mandate area. The marine resource groups included are seaweeds, corals, bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, holothurians, sharks, batoid fishes, chimaeras, bony fishes, estuarine crocodiles, sea turtles, sea snakes, and marine mammals.
| The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Western Central Pacific. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general remarks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, biological and fisheries information, notes on similar families occurring in the area, a key to species, a checklist of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no detailed species information. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters, biology and fisheries information, notes on geographical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names. |
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Vol. 1. Seaweeds, corals, bivalves and gastropods
ISSN 1020-6868
ISBN 92-5-104051-6
Carpenter, K.E.; Niem, V.H. (eds)FAOspecies identification guide for fishery purposes.The livingmarine resourcesof the Western Central Pacific.
Volume 1. Seaweeds, corals, bivalves and gastropods.
Rome, FAO. 1998. pp. 1-686.
SUMMARY
This multivolume field guide covers the species of interest to fisheries of the majormarine resource groups exploited in the Western Central Pacific. The area of coverageincludes FAO Fishing Area 71 and the southwestern portion of Fishing Area 77corresponding to the South Pacific Commission mandate area. The marine resourcegroups included are seaweeds, corals, bivalves, gastropods, cephalopods, stomatopods,shrimps, lobsters, crabs, holothurians, sharks, batoid fishes, chimaeras, bony fishes, estuarine crocodiles, sea turtles, sea snakes, and marine mammals. Theintroductory chapter outlines the environmental, ecological, and biogeographical factorsinfluencing the marine biota, and the basic components of the fisheries in the Western Central Pacific. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family.
Each resource group is introduced by general remarks on the group, an illustratedsection on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, biologicaland fisheries information, notes on similar families occurring in the area, a keyto species, a checklist of species, and a short list of relevant literature. Families thatare less important to fisheries include an abbreviated family account and no detailedspecies information. Species in the important families are treated in detail (arrangedalphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters,biology and fisheries information, notes on geographical distribution, and adistribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with itsown index of scientific and common names. |
| | | | Vol. 2. Cephalopods, crustaceans, holothurians and sharks
ISSN 1020-6868
ISBN 92-5-104052-4
Carpenter, K.E.; Niem, V.H. (eds)FAO species identification guide for fishery purposes.The living marine resourcesof the Western Central Pacific.
Volume 2. Cephalopods, crustaceans, holothurians and sharks.
Rome, FAO. 1998. pp.687-1396.
SUMMARY
This multivolume field guide covers the species of interest to fisheries of the majormarine resource groups exploited in the Western Central Pacific. The area of coverageincludes FAO Fishing Area 71 and the southwestern portion of Fishing Area 77corresponding to the South Pacific Commission mandate area. The marine resourcegroups included are seaweeds, corals, bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, holothurians, sharks, batoid fishes, chimaeras, bony fishes, estuarine crocodiles, sea turtles, sea snakes, and marine mammals. Theintroductory chapter outlines the environmental, ecological, and biogeographical factorsinfluencing the marine biota, and the basic components of the fisheries in the Western Central Pacific. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family.Each resource group is introduced by general remarks on the group, an illustratedsection on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, biologicaland fisheries information, notes on similar families occurring in the area, a keyto species, a checklist of species, and a short list of relevant literature. Families thatare less important to fisheries include an abbreviated family account and no detailedspecies information. Species in the important families are treated in detail (arrangedalphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters,biology and fisheries information, notes on geographical distribution, and adistribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names. |
| | | | Vol. 3. Batoid fishes, chimaeras and bony fishes part 1 (Elopidae to Linophrynidae)
ISSN 1020-6868
ISBN 92-5-104302-7
Carpenter, K.E.; Niem, V.H. (eds)FAO species identification guide for fishery purposes.The living marine resourcesof the Western Central Pacific.
Volume 3. Batoid fishes, chimaeras and bony fishes part 1 (Elopidae to Linophrynidae)
Rome, FAO. 1998. pp.1397-2068.
SUMMARY
This multivolume field guide covers the species of interest to fisheries of the majormarine resource groups exploited in the Western Central Pacific. The area of coverageincludes FAO Fishing Area 71 and the southwestern portion of Fishing Area 77corresponding to the South Pacific Commission mandate area. The marine resourcegroups included are seaweeds, corals, bivalves, gastropods, cephalopods, stomatopods,shrimps, lobsters, crabs, holothurians, sharks, batoid fishes, chimaeras, bony fishes, estuarine crocodiles, sea turtles, sea snakes, and marine mammals. Theintroductory chapter outlines the environmental, ecological, and biogeographical factorsinfluencing the marine biota, and the basic components of the fisheries in the Western Central Pacific. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family.Each resource group is introduced by general remarks on the group, an illustratedsection on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, biologicaland fisheries information, notes on similar families occurring in the area, a keyto species, a checklist of species, and a short list of relevant literature. Families thatare less important to fisheries include an abbreviated family account and no detailedspecies information. Species in the important families are treated in detail (arrangedalphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters,biology and fisheries information, notes on geographical distribution, and adistribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names. |
| | | | Vol. 4. Bony fishes part 2 (Mugilidae to Carangidae)
ISSN 1020-6868
ISBN 92-5-104301-9
Carpenter, K.E.; Niem, V.H. (eds)FAO species identification guide for fishery purposes. The living marine resources ofthe Western Central Pacific.
Volume 4. Bony fishes part 2 (Mugilidae toCarangidae).
Rome, FAO. 1999. pp. 2069-2790.
SUMMARY
This multivolume field guide covers the species of interest to fisheries of the major marineresource groups exploited in the Western Central Pacific. The area of coverage includes FAO Fishing Area 71 and the southwestern portion of Fishing Area 77 corresponding tothe South Pacific Commission mandate area. The marine resource groups included areseaweeds, corals, bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters,crabs, holothurians, sharks, batoid fishes, chimaeras, bony fishes, estuarine crocodiles,sea turtles, sea snakes, and marine mammals. The introductory chapter outlines the environmental,ecological, and biogeographical factors influencing the marine biota, andthe basic components of the fisheries in the Western Central Pacific. Within the fieldguide, the sections on the resource groups are arranged phylogenetically according tohigher taxonomic levels such as class, order, and family. Each resource group is introducedby general remarks on the group, an illustrated section on technical terms andmeasurements, and a key or guide to orders or families. Each family generally has an accountsummarizing family diagnostic characters, biological and fisheries information, notes on similar families occurring in the area, a key to species, a checklist of species,and a short list of relevant literature. Families that are less important to fisheries includean abbreviated family account and no detailed species information. Species in the importantfamilies are treated in detail (arranged alphabetically by genus and species) andinclude the species name, frequent synonyms and names of similar species, an illustration,FAO common name(s), diagnostic characters, biology and fisheries information, notes on geographical distribution, and a distribution map. For less important species,abbreviated accounts are used. Generally, this includes the species name, FAO commonname(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution.Each volume concludes with its own index of scientific and common names. |
| | | | Vol. 5. Bony fishes part 3 (Menidae to Pomacentridae)
ISSN 1020-6868
ISBN 92-5-104587-9
Carpenter, K.E.; Niem, V.H. (eds)FAO species identification guide for fishery purposes.The living marine resourcesof the Western Central Pacific.
Volume 5. Bony fishes part 3 (Menidae to Pomacentridae)
Rome, FAO. 1998. pp. 2791-3380.
SUMMARY
This multivolume field guide covers the species of interest to fisheries of the majormarine resource groups exploited in the Western Central Pacific. The area of coverageincludes FAO Fishing Area 71 and the southwestern portion of Fishing Area 77corresponding to the South Pacific Commission mandate area. The marine resourcegroups included are seaweeds, corals, bivalves, gastropods, cephalopods, stomatopods,shrimps, lobsters, crabs, holothurians, sharks, batoid fishes, chimaeras, bony fishes, estuarine crocodiles, sea turtles, sea snakes, and marine mammals. Theintroductory chapter outlines the environmental, ecological, and biogeographical factorsinfluencing the marine biota, and the basic components of the fisheries in the Western Central Pacific. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family.Each resource group is introduced by general remarks on the group, an illustratedsection on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, biologicaland fisheries information, notes on similar families occurring in the area, a keyto species, a checklist of species, and a short list of relevant literature. Families thatare less important to fisheries include an abbreviated family account and no detailedspecies information. Species in the important families are treated in detail (arrangedalphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters,biology and fisheries information, notes on geographical distribution, and adistribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names. |
| | | | Vol. 6. Bony fishes part 4 (Labridae to Latimeriidae), estuarine crocodiles, sea turtles, sea snakes and marine mammals
ISSN 1020-6868
ISBN 92-5-104589-5
Carpenter, K.E.; Niem, V.H. (eds)FAO species identification guide for fishery purposes.The living marine resourcesof the Western Central Pacific.
Volume 6. Bony fishes part 4 (Labridae to Latimeriidae), estuarine crocodiles, sea turtles, sea snakes and marine mammals
Rome, FAO. 1998. pp. 3381-4218.
SUMMARY
This multivolume field guide covers the species of interest to fisheries of the majormarine resource groups exploited in the Western Central Pacific. The area of coverageincludes FAO Fishing Area 71 and the southwestern portion of Fishing Area 77corresponding to the South Pacific Commission mandate area. The marine resourcegroups included are seaweeds, corals, bivalves, gastropods, cephalopods, stomatopods,shrimps, lobsters, crabs, holothurians, sharks, batoid fishes, chimaeras, bony fishes, estuarine crocodiles, sea turtles, sea snakes, and marine mammals. Theintroductory chapter outlines the environmental, ecological, and biogeographical factorsinfluencing the marine biota, and the basic components of the fisheries in the Western Central Pacific. Within the field guide, the sections on the resource groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family.Each resource group is introduced by general remarks on the group, an illustratedsection on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, biologicaland fisheries information, notes on similar families occurring in the area, a keyto species, a checklist of species, and a short list of relevant literature. Families thatare less important to fisheries include an abbreviated family account and no detailedspecies information. Species in the important families are treated in detail (arrangedalphabetically by genus and species) and include the species name, frequent synonyms and names of similar species, an illustration, FAO common name(s), diagnostic characters,biology and fisheries information, notes on geographical distribution, and adistribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names. |
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| | Pacifico Centro-Oriental
Fischer, W., F. Krupp, W. Schneider, C. Sommer, K. Carpenter y V.H. Niem, 1995.
| La presente publicación describe les especies de interés para la pesca de los grupos mayores de recursos marinos y de aguas salobres explotados en el Pacífico centro-oriental. Esta área se extiende desde bahía Magdalena, en la península de Baja California, hasta el borde meridional de Colombia, abarcando la parte suroriental del área de pesca No. 77 y el extremo nororiental del área No. 87. Los grupos mayores de recursos tratados son: algas marinas, corales, gasterópodos, bivalvos, quitones, cefalopódos, camarones, langostas, cangrejos, estomatópodos, equinodermos, tiburones, peces batoídeos, quimeras, peces óseos, tortugas marinas, serpientes marines, y mamíferos marinos. |
Vol. 1 Plantas e Invertebrados
ISSN 1020-6817
ISBN 92-5-303408-4
Fischer, W., Krupp F., Schneider W., Sommer C., Carpenter K.E.; Niem V.H.
Guía FAO para la identificación de especies para los fines de la pesca. Pacífico centro-oriental.
Volumen I. Plantas e invertebrados.
Roma, FAO 1995. Vol. I: 1-646 p.
Resumen
La presente publicación describe les especies de interés para la pesca de los grupos mayores de recursos marinos y de aguas salobres explotados en el Pacífico centro-oriental. Esta área se extiende desde bahía Magdalena, en la península de Baja California, hasta el borde meridional de Colombia, abarcando la parte suroriental del área de pesca No. 77 y el extremo nororiental del área No. 87. Los grupos mayores de recursos tratados son: algas marinas, corales, gasterópodos, bivalvos, quitones, cefalopódos, camarones, langostas, cangrejos, estomatópodos, equinodermos, tiburones, peces batoídeos, quimeras, peces óseos, tortugas marinas, serpientes marines, y mamíferos marinos. La obra comienza con una descripción del área de estudio, que comprende un resumen de sus caracteristicas geográficas y ecológicas en relación a la distribución y abundancia relativa de la flora y fauna, así como una presentación general de los fondos de pesca, recursos pesqueros predominantes y técnicas de pesca y procesamiento utilizadas.Esta Introducción va seguida de la presentación, en orden filogenético, de los grupos mayores de recursos, cada uno constituido por una descripción general del grupo, un elenco de la terminología técnica empleada, una clave para los ordenes y/o familias, y descripciones individuales para les familias de interés para la pesca del área. Cada descripción de familia incluye una diagnosis, una clave ilustrada para los géneros y/o las especies, una lista completa de especies, descripciones individuales de las especies de importancia comercial, y/o una lista ilustrada de las especies de interés marginal para la pesca. Cada descripción de especie incluye el nombre latino actualizado, los sinónimos aún utilizados, los nombres vernáculos de la FAO en 3 lenguas, una diagnosis, e información básica sobre talla, distribución geográfica (mapa), hábitat/biología, y pesca. La guía incluye además una gran cantidad de ilustraciones (de todas las familias y especies), esquemas ilustrativos de detalles morfológicos, y mapas de distribución. La obra se concluye con un índice de todos los nombres latinos y vernáculos utilizados. |
| | | Vol. 2 Vertebrados Parte 1
ISSN 1020-6817
ISBN 92-5-303409-2
Fischer, W., Krupp F., Schneider W., Sommer C., Carpenter K.E.; Niem V.H.
Guía FAO para la identificación de especies para los fines de la pesca. Pacífico centro-oriental.
Volumen II. Vertebrados - Parte 1.
Roma, FAO 1995. Vol. II: 647-1200 p.
Resumen
La presente publicación describe les especies de interés para la pesca de los grupos mayores de recursos marinos y de aguas salobres explotados en el Pacífico centro-oriental. Esta área se extiende desde bahía Magdalena, en la península de Baja California, hasta el borde meridional de Colombia, abarcando la parte suroriental del área de pesca No. 77 y el extremo nororiental del área No. 87. Los grupos mayores de recursos tratados son: algas marinas, corales, gasterópodos, bivalvos, quitones, cefalopódos, camarones, langostas, cangrejos, estomatópodos, equinodermos, tiburones, peces batoídeos, quimeras, peces óseos, tortugas marinas, serpientes marines, y mamíferos marinos. La obra comienza con una descripción del área de estudio, que comprende un resumen de sus caracteristicas geográficas y ecológicas en relación a la distribución y abundancia relativa de la flora y fauna, así como una presentación general de los fondos de pesca, recursos pesqueros predominantes y técnicas de pesca y procesamiento utilizadas.Esta Introducción va seguida de la presentación, en orden filogenético, de los grupos mayores de recursos, cada uno constituido por una descripción general del grupo, un elenco de la terminología técnica empleada, una clave para los ordenes y/o familias, y descripciones individuales para les familias de interés para la pesca del área. Cada descripción de familia incluye una diagnosis, una clave ilustrada para los géneros y/o las especies, una lista completa de especies, descripciones individuales de las especies de importancia comercial, y/o una lista ilustrada de las especies de interés marginal para la pesca. Cada descripción de especie incluye el nombre latino actualizado, los sinónimos aún utilizados, los nombres vernáculos de la FAO en 3 lenguas, una diagnosis, e información básica sobre talla, distribución geográfica (mapa), hábitat/biología, y pesca. La guía incluye además una gran cantidad de ilustraciones (de todas las familias y especies), esquemas ilustrativos de detalles morfológicos, y mapas de distribución. La obra se concluye con un índice de todos los nombres latinos y vernáculos utilizados. |
| | | Vol. 3 Vertebrados Parte 2
ISSN 1020-6817
ISBN 92-5-303675-3
Fischer, W., Krupp F., Schneider W., Sommer C., Carpenter K.E.; Niem V.H.
Guía FAO para la identificación de especies para los fines de la pesca. Pacífico centro-oriental.
Volumen III. Vertebrados - Parte 2.
Roma, FAO 1995. Vol. III: 1201-1813 p.
Resumen
La presente publicación describe les especies de interés para la pesca de los grupos mayores de recursos marinos y de aguas salobres explotados en el Pacífico centro-oriental. Esta área se extiende desde bahía Magdalena, en la península de Baja California, hasta el borde meridional de Colombia, abarcando la parte suroriental del área de pesca No. 77 y el extremo nororiental del área No. 87. Los grupos mayores de recursos tratados son: algas marinas, corales, gasterópodos, bivalvos, quitones, cefalopódos, camarones, langostas, cangrejos, estomatópodos, equinodermos, tiburones, peces batoídeos, quimeras, peces óseos, tortugas marinas, serpientes marines, y mamíferos marinos. La obra comienza con una descripción del área de estudio, que comprende un resumen de sus caracteristicas geográficas y ecológicas en relación a la distribución y abundancia relativa de la flora y fauna, así como una presentación general de los fondos de pesca, recursos pesqueros predominantes y técnicas de pesca y procesamiento utilizadas.Esta Introducción va seguida de la presentación, en orden filogenético, de los grupos mayores de recursos, cada uno constituido por una descripción general del grupo, un elenco de la terminología técnica empleada, una clave para los ordenes y/o familias, y descripciones individuales para les familias de interés para la pesca del área. Cada descripción de familia incluye una diagnosis, una clave ilustrada para los géneros y/o las especies, una lista completa de especies, descripciones individuales de las especies de importancia comercial, y/o una lista ilustrada de las especies de interés marginal para la pesca. Cada descripción de especie incluye el nombre latino actualizado, los sinónimos aún utilizados, los nombres vernáculos de la FAO en 3 lenguas, una diagnosis, e información básica sobre talla, distribución geográfica (mapa), hábitat/biología, y pesca. La guía incluye además una gran cantidad de ilustraciones (de todas las familias y especies), esquemas ilustrativos de detalles morfológicos, y mapas de distribución. La obra se concluye con un índice de todos los nombres latinos y vernáculos utilizados. |
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| | Méditerranée et Mer Noire
Fischer, W., M.-L. Bauchot and M. Schneider, 1987.
| Cette publication remplace la première édition des Fiches FAO d'identification pour la Méditerranée et la mer Noire, parue en 1972. Comme pour les publications précédentes de la série, chacun des grands groupes (Algues et autres végétaux marins, Eponges, Cnidaires, Cirripèdes, Stomatopodes, Crevettes, Homards, Langoustines, Langoustes, Cigales, Crabes, Bivalves, Gastéropodes, Céphalopodes, Oursins et Holothuries, Ascidies, Lamproies, Requins, Raies et autres Batoèdes, Chimères, Poissons osseux, Tortues et Mammifères) représente une section. |
Vol. I Vegetaux et Invertébrés
ISBN: 92-5-202573
Fischer, W., M.-L. Bauchot et M. Schneider (rédac-1987 teurs), Fiches FAO d'identification desespèces pour les besoins de la péche. (Révision 1). Méditerranée et mer Noire. Zone de péche 37.
Volume I. Végétaux et Invertébrés.
Publication préparée par la FAO, résultat d'un accord entre la FAO et la Commission des Communautés Européennes (Projet GCP/INT/422/EEC) financée conjointement par ces deux organisations. Rome, FAO, Vol.1:760 p. |
| | | | Vol. II Vertébrés
Fischer, W., M.-L. Bauchot et M. Schneider (rédac-1987 teurs), Fiches FAO d_identification desespèces pour les besoins de la péche. (Révision 1). Méditerranée et mer Noire.Zone de péche 37.
Volume II. Vertébrés.
Publication préparée par la FAO, résultat d'un accord entre la FAO et la Commission des Communautés Européennes (Projet GCP/INT/422/EEC) financée conjointement par ces deux organisations. Rome, FAO, Vol.2:761- 1530.
ISBN: 92-5-202573
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| | Southern Ocean
Fischer, W. and J.C. Hureau (eds), 1985.
| This publication exists in three languages, English, French and Spanish. It presents the marine living resources of the Southern Ocean considered to be of interest to fisheries or of major importance for the conservation of the Antarctic environment. The major groups included are seaweeds, euphausiids, king crabs/stone crabs, bivalves, gastropods, cephalopods, hagfishes/lampreys, sharks, batoid fishes, bony fishes and marine mammals. |
Vol. 1 [En] Seaweeds, Euphasiids, King crabs and Stone Crabs, Bivalves, Gastropods,Cephalopods, Hagfishes, Lampreys, Sharks and Batoid Fishes
ISBN: 9251023581
Fischer, W. and J.C. Hureau (eds)
FAO species identification sheets for fishery purposesSouthern Ocean: Fishing Areas 48, 58 and 88 (CCAMLR Convention Area)Prepared and published with the support of the Commission for the Conservation of Antarctic Marine Living Resources.
Roma, FAO 1985. Vol. I:232 p.
Abstract
This publication presents the marine living resources of the Southern Ocean considered to be of interest to fisheries or of major importance for the conservation of the Antarctic environment, in the form of a practical, illustrated field guide following the format of the by non well-established series of FAO Species Identification Sheets for Fishery Purposes. The major groups included are seaweeds, euphausiids, king crabs/stone crabs, bivalves, gastropods, cephalopods, hagfishes/lampreys, sharks, batoid fishes, bony fishes and marine mammals. Every group section includes an explanation of relevant technical terminology, general remarks, guides or keys to suborders, families or genera, and identification sheets for selected families and species. Identification sheets include an alpha-numerical family or species code, valid scientific names and synonyms still in use, proposed CCAMLR/FAO common names in English, French, Russian and Spanish, an illustration of the family or species in question, a diagnosis, illustrated differential diagnoses of similar families or species, and information on size, geographical distribution and behaviour (with a map), and fisheries. The publication ends with a comprehensive alphabetical index of scientific and common names. |
| | | Vol. 2 [En] Bony Fishes, Marine Mammals, Index of Scientific and Vernacular Family and Species Names
ISBN: 9251023581
Fischer, W. and J.C. Hureau (eds)
FAO species identification sheets for fishery purposesSouthern Ocean: Fishing Areas 48, 58 and 88 (CCAMLR Convention Area)Prepared and published with the support of the Commission for the Conservation of Antarctic Marine Living Resources.
Roma, FAO 1985. Vol. 2:233-470 p.
Abstract
This publication presents the marine living resources of the Southern Ocean considered to be of interest to fisheries or of major importance for the conservation of the Antarctic environment, in the form of a practical, illustrated field guide following the format of the by non well-established series of FAO Species Identification Sheets for Fishery Purposes. The major groups included are seaweeds, euphausiids, king crabs/stone crabs, bivalves, gastropods, cephalopods, hagfishes/lampreys, sharks, batoid fishes, bony fishes and marine mammals. Every group section includes an explanation of relevant technical terminology, general remarks, guides or keys to suborders, families or genera, and identification sheets for selected families and species. Identification sheets include an alpha-numerical family or species code, valid scientific names and synonyms still in use, proposed CCAMLR/FAO common names in English, French, Russian and Spanish, an illustration of the family or species in question, a diagnosis, illustrated differential diagnoses of similar families or species, and information on size, geographical distribution and behaviour (with a map), and fisheries. The publication ends with a comprehensive alphabetical index of scientific and common names. |
| | | | | Vol. 1 [Fr] Algues, Euphasiacés, Crabes royaux, Bivalves, Gastéropodes, Céphalopodes, Myxines, Lamproies, Requins and Raies
ISBN: 9252023577
Fischer, W. et J.C. Hureau (réd.)
Fiches FAO d'identification des espéces pour les besoins de la péche. Océan Austral (Zones de péche 48,58 et 880 (Zone de la Convention CCAMLR). Publication préparée et publiée avec l'aide de la Commission pour la conservation de la faune et de la flore marines de l'Antarctique.Prepared and published with the support of the Commission for the Conservation of Antarctic Marine Living Resources.
Rome, FAO 1985. Vol. I:234 p.
RESUMé
Cette publication décrit les ressources marines vivantes de l'ócéan Austral qui présent un intérêt pour les péches ou pour la conservation de l'environnement antarctique, sous la forme d'un guide pratique illustré, selon la présentation maintenant bien connue des Fiches FAO d'identification des espéces pour les besoins de la péche. Les principaux groupes traités sont les algues, les crabes royaux,les mollusques bivalves, gastéropodes et céphalopodes, les myxines et les lamproies, les requins et les raies, les posiisons osseux et les mammiféres marins. chaque section comprend une explication des termes techniques correspondants, des remarques générales, des guides et clés d'identification pour les familles et les espéces choisies. Les fiches d'identification comportent un code alphanumérique de famille ou d'espéces, les noms scientifiques valides et les synonymes encore en usage, des propositions de noms communs CCAMLR/FAO en anglais, espagnol, francais et russe, une illustration de la famille ou des espéces, une diagnose, des comparaisons illustrées avec les famille ou espéces similaires, des information sur la taille, la distribution géographique (avec una carte), le comportement et des indications sur le péches. La publication se termine par un index alphabétique de tous les noms scientifiques et communs. |
| | | Vol. 2 [Fr] Poisson osseux, Mammifères marins, Index des noms scientifiques et vernaculaires des familles et espéces
ISBN: 9252023585
Fischer, W. et J.C. Hureau (réd.)
Fiches FAO dídentification des espéces pour les besoins de la péche. Océan Austral (Zones de péche 48,58 et 880 (Zone de la Convention CCAMLR). Publication préparée et publiée avec l'aide de la Commission pour la conservation de la faune et de la flore marines de l'Antarctique.Prepared and published with the support of the Commission for the Conservation of Antarctic Marine Living Resources.
Rome, FAO 1985. Vol. 2:235-479 p.
RESUMé
Cette publication décrit les ressources marines vivantes de l'ócéan Austral qui présent un intérêt pour les péches ou pour la conservation de l'environnement antarctique, sous la forme d'un guide pratique illustré, selon la présentation maintenant bien connue des Fiches FAO d'identification des espéces pour les besoins de la péche. Les principaux groupes traités sont les algues, les crabes royaux,les mollusques bivalves, gastéropodes et céphalopodes, les myxines et les lamproies, les requins et les raies, les posiisons osseux et les mammiféres marins. chaque section comprend une explication des termes techniques correspondants, des remarques générales, des guides et clés d'identification pour les familles et les espéces choisies. Les fiches d'identification comportent un code alphanumérique de famille ou d'espéces, les noms scientifiques valides et les synonymes encore en usage, des propositions de noms communs CCAMLR/FAO en anglais, espagnol, francais et russe, une illustration de la famille ou des espéces, une diagnose, des comparaisons illustrées avec les famille ou espéces similaires, des information sur la taille, la distribution géographique (avec una carte), le comportement et des indications sur le péches. La publication se termine par un index alphabétique de tous les noms scientifiques et communs. |
| | | | | Vol. 1 [Es] Algas, Eufásidos, Litódidos, Bivalvos, Gastrópodos, Cefalópodos, Lampreas, Tiburones, Peces batoideos (Rayas)
ISBN: 9253023570
Fischer, W. y J.C. Hureau (edit.)
Fichas FAO de identificación de Especies para los Fines de la Pesca. Océano Austral (áreas de pesca 48,58 et 88, área de la Convention CCAMLR). Publiicación preparada y publicada con el apoyo de la Comisión para la conservación de los recursos vivos marinos antárticos.
Roma, FAO 1985. Vol. I:232 p.
RESUMEN
Esta publicación describe los recursos marinos vivos del Océano Austral que presentan un interés para la pesca o para la conservación del ambiente antártico. Es una guia práctica ilustrada, preparada según el modelo de las publicaciones anteriores de la ya bien conocida Series de Fichas FAO de Identificación de ESpecies para los Fines de Pesca. Los grandes grupos de organismos tratados son los siguientes: algas, eufásidos, litódidos, moluscos (bivalvos, gastrópodos, cefalópodos), lampreas, tiburones, peces óseos y mamiferos marinos.Cada capitulo comprende una explicación de los términos técnicos utilizados, notas generales sobre el grupo, y guias o claves de identificación para las familias y especies seleccionadas. Cada ficha de identificación incluye presentan un código alfa-numérico de la familia o especie correspondiente, el nombre cientifico válido, los sinonimos actualmente en uso, los nombres regionales en espanol, frances, inglés y ruso propuestos para el uso de FAO y CCAMLR, una ilustración de la familia o especie, una breve descripción diagnóstica, la diagnosis diferencial de las familias o especies más semejantes existentes en la zona, e información sobre talla, distribución geográfica (ilustrada)comportamiento y pesca. La publicación se concluye con un indice alfabético de todos los nombres cientificos y comunes utilizados. |
| | | Vol. 2 [Es] Peces óseos, Mamiferos marinos, Indice de nombres cientificos y vernáculos de las familias y especies
ISBN: 9253023589
Fischer, W. y J.C. Hureau (edit.)
Fichas FAO de identificación de Especies para los Fines de la Pesca. Océano Austral (áreas de pesca 48,58 et 88, área de la Convention CCAMLR). Publiicación preparada y publicada con el apoyo de la Comisión para la conservación de los recursos vivos marinos antárticos.
Roma, FAO 1985. Vol.II 233:474 p.
RESUMEN
Esta publicación describe los recursos marinos vivos del Océano Austral que presentan un interés para la pesca o para la conservación del ambiente antártico. Es una guia práctica ilustrada, preparada según el modelo de las publicaciones anteriores de la ya bien conocida Series de Fichas FAO de Identificación de ESpecies para los Fines de Pesca. Los grandes grupos de organismos tratados son los siguientes: algas, eufásidos, litódidos, moluscos (bivalvos, gastrópodos, cefalópodos), lampreas, tiburones, peces óseos y mamiferos marinos.Cada capitulo comprende una explicación de los términos técnicos utilizados, notas generales sobre el grupo, y guias o claves de identificación para las familias y especies seleccionadas. Cada ficha de identificación incluye presentan un código alfa-numérico de la familia o especie correspondiente, el nombre cientifico válido, los sinonimos actualmente en uso, los nombres regionales en espanol, frances, inglés y ruso propuestos para el uso de FAO y CCAMLR, una ilustración de la familia o especie, una breve descripción diagnóstica, la diagnosis diferencial de las familias o especies más semejantes existentes en la zona, e información sobre talla, distribución geográfica (ilustrada)comportamiento y pesca. La publicación se concluye con un indice alfabético de todos los nombres cientificos y comunes utilizados. |
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| | Western Indian Ocean
Fischer, W., G. Bianchi and W.B. Scott (eds), 1984.
| This set of Identification Sheets, primarily covering the area of concern to the Indian Ocean Fisheries Commission, is an inventory of species of interest to fisheries covering the Western Indian Ocean in its entirety. | Volumes I to VI
Fischer W. & Bianchi G. (eds). 1984
FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Prepared and printed with the support of the Danish International Development Agency (DANIDA).
Rome, Food and Agriculture Organization of the United Nations, vols. 1-6: pag. var. |
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| | Eastern Central Atlantic
Fischer, W., G. Bianchi and W.B. Scott (eds), 1981.
| This set of Identification Sheets is an inventory of species of interest to fisheries covering the Eastern Central Atlantic region in its entirety, comprising the Fishing Area 34 as well as the northern part of Fishing Area 47.
A revision of this regional guide is in preparation. |
Vol. 1 Bonyfish Acanthuridae - Centrolophidae
Fischer, W., Bianchi G. & W.B. Scott (eds). 1981
FAO species identification sheets for fishery purposes. Eastern Central Atlantic; fishing area 34, 47 (in part). Canada Funds-in-Trust.
Ottawa, Department of Fisheries and Oceans Canada, by arrangement with the Food and Agriculture Organization of the United Nations, vols. 1-7:pag.var. |
| | Vol. 2 Bonyfish Cepolidae - Macrouridae
Fischer, W., Bianchi G. & W.B. Scott (eds). 1981
FAO species identification sheets for fishery purposes. Eastern Central Atlantic; fishing area 34, 47 (in part). Canada Funds-in-Trust.
Ottawa, Department of Fisheries and Oceans Canada, by arrangement with the Food and Agriculture Organization of the United Nations, vols. 1-7:pag.var. |
| | Vol. 3 Bonyfish Malacanthidae - Scombridae
Fischer, W., Bianchi G. & W.B. Scott (eds). 1981
FAO species identification sheets for fishery purposes. Eastern Central Atlantic; fishing area 34, 47 (in part). Canada Funds-in-Trust.
Ottawa, Department of Fisheries and Oceans Canada, by arrangement with the Food and Agriculture Organization of the United Nations, vols. 1-7:pag.var. |
| | Vol. 4 Bonyfish Scophthalmidae - Zeidae, Cimaeras, Sharks Alopiidae
Fischer, W., Bianchi G. & W.B. Scott (eds). 1981
FAO species identification sheets for fishery purposes. Eastern Central Atlantic; fishing area 34, 47 (in part). Canada Funds-in-Trust.
Ottawa, Department of Fisheries and Oceans Canada, by arrangement with the Food and Agriculture Organization of the United Nations, vols. 1-7:pag.var. |
| | Vol. 5 Sharks Carcharhinidae - Triakidae, Batoid fishes, Lobsters
Fischer, W., Bianchi G. & W.B. Scott (eds). 1981
FAO species identification sheets for fishery purposes. Eastern Central Atlantic; fishing area 34, 47 (in part). Canada Funds-in-Trust.
Ottawa, Department of Fisheries and Oceans Canada, by arrangement with the Food and Agriculture Organization of the United Nations, vols. 1-7:pag.var. |
| | Vol. 6 Shrimp & Prawns, Crabs, Stomatopods, Bivalves, Gastropods, Cephalopods, Sea Turtles
Fischer, W., Bianchi G. & W.B. Scott (eds). 1981
FAO species identification sheets for fishery purposes. Eastern Central Atlantic; fishing area 34, 47 (in part). Canada Funds-in-Trust.
Ottawa, Department of Fisheries and Oceans Canada, by arrangement with the Food and Agriculture Organization of the United Nations, vols. 1-7:pag.var. |
| | Index
Fischer, W., Bianchi G. & W.B. Scott (eds). 1981
FAO species identification sheets for fishery purposes. Eastern Central Atlantic; fishing area 34, 47 (in part). Canada Funds-in-Trust.
Ottawa, Department of Fisheries and Oceans Canada, by arrangement with the Food and Agriculture Organization of the United Nations, vols. 1-7:pag.var. |
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| | Eastern Indian Ocean & Western Central Pacific
Fischer, W. and P.J.P. Whitehead (eds), 1974.
| This publication (4 volumes, bony fishes only), covers the immensely large and faunistically riche Eastern Indian Ocean and Western Central Pacific, reaching southward to southern Australia (Fishing Areas 57 and 71). Included is the Indo-Australian archipelago, a region with the richest marine fauna of any part of the world.
Area 71 is now revised and expanded in the new
Western Central Pacific guide. | Volumes 1 to 4
Fischer, W. & P.J.P. Whitehead (Eds.) (1974) Rome, FAO, pag.var.
FAO species identification sheets for fishery purposes. Eastern Indian Ocean (fishing area 57) and Western Central Pacific (fishing area 71).
Volumes 1 to 4. |
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