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HT: Questions about raw garlic and drinking water for weight loss
TK: Cauliflower, Cabbage and Carrot Salad
HT: Questions about vitamin C amounts in orange juice and weight loss while breastfeeding
SD: Red Pepper Gazpacho
HT: Questions about total physical activity and calcium in cottage cheese
TK: Zucchini Boats Stuffed with Turkey
HT: Questions about mackerel and fresh parsley v. cilantro
SD: Three Bean Salad with Creamy Mustard Dill Dressing
eNews: Coconut Water: Health or Hype
eNews: July 2010 Quiz
eNews: Swimming Q&A
eNews: Garlic: Head of the Allium Family
eNews: Presto! It's Pesto
CRU: Cancer Survivors: Getting Active and Healthy
HT: Questions about snack choices before excercise, warm weather bean dishes
TK: Seared Herb Chicken and Veggies
HeR: Avocado and Mango Salsa
HT: Questions about lemonade v. soda and frozen waffles
SD: Berry Chocolate Sundae
A Healthy, Delicious Dad's Day Cookout Grill Safely With Tips and Recipes From the AICR Test Kitchen
Statement from the American Institute for Cancer Research (AICR) Regarding the ACS/ADA Consensus Report on Diabetes and Canc
Study: B Vitamins May Lower Lung Cancer Risk, But Not Smoking is Still the Best Prevention, Say Experts
CRU: B Vitamins May Lower Lung Cancer Risk
HeR: Risi e Bisi Venetian Risotto with Green Peas
HT: Questions about pre-hypertension, pre-diabetes and pre-cancer, morning exercise
TK: Herbed Veggie Focaccia Bread
eNews: A Green Way to Give Back and Be Physically Active
eNews: Trail Mix
Online Chats: Cancer Myths
eNews: Preventing Skin Cancer
eNews: Cancer Myths Exposed
HeR: Quinoa with Mushrooms and Squash
HT: Questions about reduced-fat peanut butter and snacking and weight loss
SD: Lentils with Mediterranean Hot Sauce
CRU: Physical Activity Boosts Quality of Life for Cancer Survivors
HeR: Summer Tomato-Rice Casserole
HT: Questions about roasted v. raw red peppers, gluten-free diet and fiber
TK: Veggie Casserole
AICR Announces New Grant Awards for Cancer Prevention and Survivorship
HeR: Asparagus, Thyme and Tomato Halibut
Newsletter: Living Longer after Cancer
HeR: Mojo Marinated Grilled Turkey
HT: Questions about turning fat to muscle, sprouted brown rice
Do Away with Dense Diet: AICR Shares Tips for Weight Control and Cancer Prevention
CRU: Scientist in the Spotlight: Margot P. Cleary
HeR: Black Bean and Orange Salsa
HT: Questions about weight and breast cancer survivors, variety in vegetables
TK: Cumin Crusted Salmon
In The News: What We Know, and What We Don't: The President's Cancer Panel Report on Environmental Risks
Online Chats: Energy Density and Weight Management
HeR: Spinach and Corn Quesadilla
Curried Lentil Stew
Asparagus and Scallion Soup with Almonds
Spring Vegetable Soup
Fresh Spinach Soup
Black Bean Soup with Avocado and Watercress
Chilled Strawberry Soup with Mint
HT: Questions about beans as a protein and elastic tubes and bands
SD: Farro Salad Primavera
SD: Two Chile Chicken Soup
eNews: Grill Your Salad?
In Depth: Helping Patients Lose Weight: Is Energy Density the Answer?
eNews: Hot Topics in Cancer Research
eNews: Grilled Steak Salad
eNews: Healthy Moves a Couch Potato Can Love
CRU: Cancer Risk: Beyond the Scale
A Healthy, Delicious Mother's Day Menu
HT: Questions about "whole grain" and enriched flour, losing weight
TK: Sautéed Turkey Breast
HeR: Herb-Roasted Chicken Breast
SD: Cauliflower Fra Diavolo
HT: Questions about nutrition after menopause, lose weight without exercise
CRU: Fruits and Vegetables for Cancer Protection: Supporting a Link
HeR: Garden Vegetables with Red Pepper Aioli
HT: Questions about white food, stretching
TK: Zesty Roasted Chicken
HeR: Sweet and Sour Chicken with Brown Rice
HT: Questions about healthy weight range and body fat, dietary fiber and supplements
SD: Spring Tuna Salad
eNews: Wake Up Springtime Meals with Herbs
eNews: Asparagus Salad and Buttermilk Herb Bread
eNews: Moving from a Winter Workout to a Spring Workout
eNews: Controlling Cancer: Do You Know How?
In the News: Does an Apple (or Two) a Day Keep Cancer Away?
CRU: Flaxseed, Hens, and Ovarian Cancer
HeR: Tuscan Chickpea Soup
In The News: Study Links Multivitamin Use With Increased Breast Cancer Risk
HT: Questions about eating on cruises, flaxseed
TK: Chickpea, Pepper and Pine Nut Salad
Grants: Adolescent diet and breast cancer (2009)
Grants: Dietary factors in relation to prostate cancer risk and survival (2009)
Grants: Chemoprevention of DSS-induced colitis and colorectal cancer by dietary vitamin D in mice with defective TGFbeta's
Grants: Targeting cFLIP by lupeol, a dietary triterpene, for chemoprevention of pancreatic cancer (2009)
Grants: Therapeutic synergy between piperine and docetaxel against prostate cancer (2009)
Grants: The effects of dietary selenium supplementation on breast cancer metastasis (2009)
Grants: Metabolic inflexibility: a potential link between obesity and postmenopausal breast cancer (2009)
Grants: The role of dietary fiber and gut microflora in prevention of colorectal cancer (2009)
Grants: Does vitamin D status modulate colon cancer driven by APC allele loss? (2009)
Grants: Dietary induced sporadic colon cancer (2009)
Grants: Factors determining the apoptotic response of colorectal carcinoma cells to butyrate (2009)
Grants: Enhancement of doxorubicin therapy via protecting against chronic heart failure by a unique nutraceutical (2009)
Grants: Interactive effect of flaxseed and trastuzumab in reducing the growth of human breast tumors over expressing HER2 (2009)
Grants: Genetic interactions in vitamin D levels and colorectal cancer in African Americans (2009)
Grants: Lifestyle and dietary factors during adolescence and risk of colorectal adenoma (2009)
Grants: Effect of EGCG, a phytochemical from green tea, on integrin activation and cancer cell metastasis (2009)
Grants: The alpha tocopherol transfer protein, vitamin E, and prostate cancer (2009)
Grants:The effect of a lycopene-rich tomato extract on gene expression in benign prostate tissue (2009)
Grants: Vitamin B6 and colorectal neoplasia: modification by time (2009)
Grants: Soy sphingadienes and related compounds in colon cancer chemoprevention and treatment (2009)
Grants: Role of oxGPCs/PAFR in BITC mediated suppression of melanoma (2009)
Grants: Calorie restriction, lipid peroxidation, and mammary tumor prevention (2009)
Grants: Regulation of the MYCN oncogene in neuroblastoma (2009)
Grants: Does dietary folate intake modify treatment-related toxicity or disease outcome among children with acute lymphob (2009)
Grants: Effects of essential amino acid intake on net protein synthesis in weight-losing non-small cell lung cancer patie (2009)
Grants: The role of caffeine in breast tumor metastasis to the brain (2009)
Grants: Dietary choline and betaine, related genetic polymorphisms, and the risk of colorectal cancer (2009)
Grants: Epigenetics of genistein and/or soy isoflavone in breast cancer prevention (2009)
HeR: Matzah Brie
HT: Questions about portion size, pomegranate juice
SD: Roasted Brussels Sprouts and Potatoes
In the News: New Study on Breast Cancer Prevention Confirms AICR Recommendations
Online Chats: Flaxseed and Breast Cancer
CRU: Lowering Lung Cancer Risk
HeR: Tuna and Bean Salad
HT: Questions about increasing physical activity, folic acid
TK: Penne with Vegetables
HeR: Green Mashed Potatoes
HT: Questions about calories in frosting and sweet potatoesand breast cancer
SD: Split Pea Soup with Winter Pesto
Home Cooking on the Rise, Spurred by Economic Downturn
In the News: Soda Consumption Linked to Pancreatic Cancer
CRU: Scientist in the Spotlight: John M. Saxton
HeR: Baked Pasta with Butternut Squash
HT: Questions about mineral water and calcium, school lunches
TK: Cabbage and Barley with Turkey Meatballs
eNews: That's a Portion? Taking a Closer Look at Your Plate
In Depth: Flaxseed and Breast Cancer
eNews: Hopeful Trends for Colon Cancer
eNews: Rhubarb-Strawberry Parfaits
Flaxseed Has Powerful Health Protectors
eNews: Preventing Cancer for the Next Generation
HeR: Baked Oatmeal
Cancer Experts: Meat Industry's Self-Published, Self-Serving "Report" on the Meat-Cancer Link is More Spin Than Scienc
HT: Questions about sodium and processed foods, walking shoes
SD: Breakfast Burrito with Refried Black Beans
CRU: Scientist in the Spotlight: Kara M. Kelly
HeR: Mediterranean Chickpea Stew with Polenta
HT: Questions about red wine and limits on alcohol, exercise equipment calorie burning claims
SD: Spinach Salad with Grilled Chicken with Three Citrus Dressing
Experts Eye "Sabotaging Salads"
HeR: Tomato Tartlets
HT: Questions about grapefruit and breast cancer, exercise and sustained calorie burning
TK: White Bean Soup with Spinach, Leeks and Couscous
AICR Statement: WCRF Responds to Misleading Attacks from UK Meat Industry
CRU: Science in the Spotlight: Fighting Both Cancer and Heart Disease: A Similar Approach
HeR: Fennel Salad
HT: Questions about kosher food, physical activity and resistance to illness
SD: Acorn Squash with Beet and Apple Chutney
eNews: The Sweet Benefits of Chocolate
eNews: Refrigerator Revamp
eNews: More Than One Good Reason to Run
eNews: Blueberries in The Snow
HeR: White Fish en Papillote
HT: Questions about health benefits with weight loss, tomato sauce vs. pasta/spaghetti sauce
TK: Lemon Stir-Fry Chicken with Chinese Noodles
ScienceNow: Childhood Cancer Survivors: Healthy Living
CRU: Scientist in the Spotlight: Wendy Demark-Wahnefried, PhD, RD
HeR: Moroccan Cod with Chickpeas
Cancer Research: What Do We Know Today That We Didn't Know A Decade Ago?
HT: Questions about meat eating and B12 and nutrients in root vegetables
SD: Greek Turkey Noodle Casserole
HeR: Roasted Chicken and White Bean Salad
HT: Questions about weight for strength training and high-fiber diets for belly fat
TK: Chicken Mini Meatloaves
HeR: Brown Rice Pilaf with Squash and Chicken
CRU: Cancer: Most Feared but Least Understood Disease
HT: Questions about low-fat diets and caffeine in tea
SD: Banana Oatmeal Muffins
eNews: Healthy Weight Week
eNews: Loving Thoughts of Mom Inspire Monthly Giving
eNews: Cancer-Fighting Food Trends
eNews: Sprouting Good Health
eNews: Research in Your Cup
In the News: Study Links High Blood Sugar Levels to Cancer
HeR: Marvelous Mushroom Soup
HT: Questions about Wii Fit and antioxidants in applesauce
TK: Vegetable Rice
CRU: Decade Round-Up
HeR: Blueberry Gingerbread
NN: Chronic Inflammation: The Elephant in the Room of Our Health
NW: Questions about when to exercise, nutrition influencing genetics, juice
SD: Baked Alaska
GFGH: Pacific Halibut with Olives and Tomatoes
HeR: Turkey and Cranberry Wrap
NN: More Vegetables, More Colors
SD: Roasted Fish with Christmas Salsa
NW: Questions about bacon, gluten-free diet, cream soups
GFGH: Braised Mushrooms with Herbs
HeR: Lemon Drop Cookies
NN: Coupons: Helping or Hurting Healthy Eating Goals?
SD: Onion Blossom
NW: Questions about body pH and cancer, METs, stevia
GFGH: Whole-Wheat Walnut Bread
In The News: Should Breast Cancer Survivors Eat Soy?
CRU: Scientist in the Spotlight: Arup Bhattacharya, PhD
HeR: Three Bean Soup
NN: A Call to Reduce Added Sugars by 30 to 50 Percent
SD: Apple Cider French Toast
NW: Questions about selenium and diabetes, eating breakfast, nutrition information in blogs
GFGH: Turkey Lasagna
eNews: Sweet Potato and Pear Latkes
eNews: December 2009 Poll Answers
eNews: The Twelve Days of Holiday Fitness
eNews: Changing Lives in 2009
eNews: Sweat the Small Stuff
eNews: December 2009 Poll on Family Dining
eNews: Deck Your Meals with Fruits and Vegetables
HeR: Winter Salad with Warm Mushrooms
Delicious, Healthy Holiday Dishes + Fun Facts: Great Holiday Pairings from AICR's Test Kitchen
NN: Is Vegetarian Healthier?
SD: Orange-Glazed Plantains
NW: Questions about chamomile tea, slow cooking options, pressed tofu
GFGH: Awesome Orzo with Kale
CRU: A Bite into Apple Research
HeR: Three-Bean Chili with Corn and Turkey
NN: Are You Having an Energy Crisis?
NW: Questions about winter squashes, fresh v. frozen berries, Coenzyme Q10
SD: Southwestern Gluten-Free Cornbread Dressing
GFGH: Brown and Wild Rice Medley with Vegetables
HeR: Pesto Toastini
NN: Reality Check on Exercise and Weight
SD: Mexican Hot Chocolate
GFGH: Chicken with Orange and Honey Sauce
NW: Questions about oatmeal and cholesterol, dark v. milk chocolate, tonic and club soda
AICR Fact Check: Do "Researchers Differ" on the Role of Diet, Weight and Physical Activity in Lower Cancer Risk?
CRU: AICR's 2009 Research Conference: Read All About It
HeR: Winter Caponata
NN: Raising Vegetable Eaters
NW: Questions about omega-3 in mussels, "best by" dates, weight and menopause symptoms
GFGH: Black Bean Soup with Israeli Couscous
SD: Baked Moroccan Chicken
eNews: Healthy Recipes Just for Kids
eNews: Thankful for the Ability to Give
eNews: Turkey, Tryptophan and Other Thanksgiving Tales
eNews:Getting Your Kids into a Vegetable Habit
eNews: The DiabetesCancer Connection
New Estimate: Excess Body Fat Alone Causes Over 100,000 Cancers in US Each Year
Media Advisory: Cancer Group Finds Excess Body Fat Alone Causes More Than 100,000 Cancers in U.S.
HeR: Walnut-Stuffed Turkey Breast with Cider Gravy
NN: The Reasons We Eat
GFGH: Flaxseed and Blueberry Pancakes
SD: Smoky Kale Soup
NW: Questions about heating olive oil, lifestyle and prostate health, storing breast milk
AICR Fact Check: Can Curry Kill Cancer Cells?
In The News: US Gov't Changes Mammogram Recommendation: What's AICR's Take?
CRU: Scientist in the Spotlight: Henry J. Thompson, Ph.D.
HeR: Sweet and Salty Crunchy Mix
NN: Using the Rating Game When Grocery Shopping
SD: Mushroom Goulash
GFGH: Lemon Broiled Tempeh
NW: Questions about breakfast sandwiches, flax seed v. hemp seed, tortillias v. bread
NN: Secrets for a Flat Belly?
SD: Rice-Crust Pizza
GFGH: Tropical Coconut and Lime Turkey Soup
NW: Questions about nuts, matcha green tea, lentils v. dried beans
CRU: Lowering Recurrence for Breast Cancer Survivors
AICR FACT CHECK: Is it safe and healthy to eat leafy greens?
NN: A Healthy Deskfast
SD: Apple-Smothered Pork Cutlets
NW: Questions about sodium in celery, veggie pizza, crab cakes
GFGH: Spiced Chicken with Apples
AICR Offers Free Spanish-Language Materials on Diet, Weight, Physical Activity and Cancer
AICR Ofrece Materiales Gratuitos en Español Sobre la Dieta, el Peso, la Actividad Física y el Cáncer
NN: Reducing Breast Cancer Risk: Which Steps Are Best?
SD: New World Harvest Vegetable Soup
GFGH: Filipino Escabeche: Sweet and Sour Fish
NW: Questions about tailgating choices, homemade hummus, garlic and medications
eNews: Team AICR Members Run to Honor Friend's Loss
eNews: October Quiz - What's Your Guess?
For Breast Cancer Awareness Month, Turn Your Community Pink on Purpose
eNews: Sugar, By Any Other Name...
eNews: Tasty Spice Mixes for Pumpkin Seeds
eNews: What About Breast Cancer Prevention?
eNews: October Quiz - What's Your Guess? Results
HeR: Apple Cinnamon Crostini
NN: Seafood Choices for Your Health and a Healthy World
GFGH: Savory Chickpea Stew with Spinach and Lemon
SD: Oven-Fried Chicken
NW: Questions about the Banana Diet, stores spraying produce, lymphoma and diet
HeR: Spaghetti Squash with Fresh Tomato Sauce
NN:Diabetes Prevention: Never Too Old
GFGH: Thai Fried Rice with Vegetables
NW: Questions about asparagus as cancer fighter, farro, beer and weight gain
SD: Scots Oatcakes
CRU: Where We Live and Cancer Risk
Does Your Child's Lunch Make the Grade? AICR Offers Tips and Quick, Healthy Lunch Recipes
NN: School Fundraisers: Supporting or Undermining Health Messages?
SD: Garden Vegetables with Red Pepper Aioli
GFGH: Cauliflower with Mustard and Minced Dill
NW: Questions about high-fat cheese, diglycerides, breast cancer survivors and soy
AICR FACT CHECK: Cutting Through the Controversy Over Food Ratings
NN: Trans Fat Traps
SD: Spicy Green Salad
NW: Questions about phytosterols, whey protein and prostate cancer, Parkinson's risk and diet
GFGH: Crusted Cod with Hot Paprika
eNews: September 26th Is Family Health and Fitness Day
eNews: Apples: Study: Does a "Girls' Night Out" Engender Overeating?
eNews: Get Pink. Pink on Purpose.
eNews: Apples: A Healthy Temptation
eNews: Autumn Apple-Cranberry Crisp
eNews: September Quiz - What's Your Guess? Results
CRU: Preventing Breast Cancer: The Review Is In
eNews: September Quiz - What's Your Guess?
Preventing Breast Cancer: Largest-Ever Review Completed
NW: Questions about muesli, triple-negative breast cancer, pesto
SD: Lemon Drop Cookies
GFGH: Crunchy Zucchini and Potato Cakes
NN: Men Don't Need to Fear Soy Foods
NN: More Fruits & Veggies: Talk But No Action
GFGH: St. Tropez Ratatouille
NW: Questions about Eco-Atkins diet, brown mushrooms, calories in sushi
SD: Summer Tomato Bruschetta
CRU: The Tiny World around a Cancer Cell
Experts Offer Tips on Choosing Healthy, Cancer-Fighting Fish
NN: Changing the Picture for Senior Cancer Survivors
SD: Turkish Yogurt Soup
GFGH: Yogurt Marinated Chicken Kebabs
NW: Questions about nutritious bean varities, adding vegetables and fruits to diet, fatty liver
AICR FACT CHECK: Did AICR/WCRF "Admit Flaws" in Cancer Report, as the Meat Industry Claims?
NN: Weight Gain in Pregnancy: How Much, How Little?
SD: Asian Lemonade
NW: Questions about Western diet and cancer, herbs and spices for salt, macadamia nut oil
GFGH: Decadent Peach Crumble Studded with Blueberries
CRU: AICR Remembers: Sheila Rodwell (1947- 2009)
NN: Farmers' Markets: Worth the Trip
eNews: Reach for the Reds
eNews: Summer Treats Got You Beat?
eNews: Stay Cool, Be Strong
GFGH: Super Salmon on Summer Vegetable Bed
NW: Questions about grilled fruits, cancer survivor diet, muffin mixes
eNews: Watermelon and Tomato Salad
SD: Black Rice Sushi Salad
NN: Dressing Your Salad
SD: Mushroom-Stuffed Poblano Peppers with Crema
GFGH: White Bean and Spinach Patties
NW: Questions about calcium needs, crab and clams, grapefruit and weight loss
New Study Supports AICR Estimates of Cancer Preventability
CRU: Scientist in the Spotlight: Emmanuel Akporiaye, Ph.D.
AICR Statement: Hot Dogs and Cancer Risk
NW: Questions about chai, "other carbohydrate", phytonutrients
SD: Summer Tomato-Rice Casserole
GFGH: Quinoa with Mushrooms and Squash
NN: Vitamin D Levels Dropping; Is Sun the Answer?
NN: Medical Center Diets that Aren't
GFGH: Baked Tomato Basil Chicken Breasts
SD: Teriyaki Shrimp Stir-fry with Pineapple and Peppers
eNews: Blueberry Marinade with Tarragon and Ginger
eNews: "Gettin' the Blues" for Health
eNews: Summertime Tales
eNews: A Milestone Year For Memorial Golf Tournaments
eNews: Grill Smart This Season
CRU: The Obesity Issue
eNews: July Quiz - What's Your Guess?
NN: Colon Cancer Risk: Meat and How It's Cooked
SD: Mediterranean Nachos
NW: Questions about frozen juice bars, mulberries, almond milk
GFGH: Mojo Marinated Grilled Turkey
NW: Questions about Buffalo wings, Agave, goat's milk
GFGH: Flounder with Peppers and Toasted Pine Nuts
SD: Iced Almond Chai
NW: Questions about vitamin D and fats, water during cancer treatment, safety of raw meat
NN: Five Ways to Green Your Kitchen on a Budget
CRU: The Folate Paradox
NN: The Chromium Questions
SD: African Chicken Curry
GFGH: Chicken with Chickpeas and Tomatoes
NW: Questions about veggies for young children, alcohol servings per wine bottle, eating in Middle Eastern restaurant
AICR And Giant Food Encourage Consumers To Shop For Health, Eat For Life
NN: Ready to Walk
NW: Questions about IBS and cancer, caffeine and coffee flavoring,diet and jet lag
GFGH: Turkey Burritos
SD: Moroccan Grilled Fish with Charmoula
CRU: Tracking the Cancer-Diet Link
NN: Sodium and Blood Pressure: What's the Target?
SD: Mango, Cucumber and Red Pepper Salad
NW: Questions about optional ingredients in nutritional information, polenta, wild v. cultivated blueberries
GFGH: Summer Roasted Vegetable Soup
NN: Putting Red Meat in Perspective
SD: Whole Wheat and Dried Fruit Crunch
NW: Questions about frozen salmon, vitamin E and heart disease, freezing tofu
GFGH: Buckwheat with Eggplant and Pepper
CRU: When Diet Meets Gene
NN: Cancer Survivors May Battle Bone Loss
NW: Questions about RDA v. DRI, gum disease and heart disease, scalding hot foods and drinks
GFGH: Penne Pasta with Shredded Chicken and Asparagus
SD: Mediterranean Chickpea Stew with Polenta
NN: Does More Fiber Mean More Weight Loss?
NW: Questions about cider vinegar, diet and rheumatoid arthritis, wine coolers
GFGH: Sauteed Zucchini and Potatoes
SD: Green Pea Guacamole
CRU: Starting with the Eye
NN: Alcohol and Cancer Risk: When Does the Risk Start?
NW: Questions about TLC diet, yogurt live active cultures, Mediterranean diet
GFGH: Brazilian-Style Baked Fish
SD: Pomegranate-Glazed Chicken Breast with Cherry Brown Rice Pilaf
NN: Does Home-Cooked Mean Healthy?
GFGH: Orzo Summer Salad
NW: Questions about urinary incontinence, boxed chocolates, raw v. cooked serving size
SD: Blueberry Quesadilla with Wild Blueberry Sauce
NN: Food Safety Fears? Look in Your Fridge
SD: Sichuan Pasta Salad
NW: Questions about egg storage, cervical cancer, tamari and soy
GFGH: Bok Choy with Portabello and Tofu
NN: Small Changes Can Make a Difference
NW: Questions about fiber in cooked veggies, tortillas, exciting salads
SD: Spring Herb Frittata
GFGH: Ginger Vegetable Stirfry
GFGH: Tasty Mayo-Free Chicken Salad
NN: What a "Natural" Label Really Means
NW: Questions about probiotics, tahini, quercetin
SD: Chili with Walnuts
NN: New Efforts Needed as Cancer to Surpass Heart Disease
NW: Questions about blood cholesterol, sources for omega-3, papayas
SD: Warm Phyllo Fruit Tartlets
GFGH: Spring Spinach Chickpea Soup
AICR Study: Broccoli Sprouts Battle Cancerous Bacteria
NN: Broccoli: Why the Ups & Downs?
NW: Questions about pedometers, spice shelf-life, goat meat
SD: Roasted Portobello Po'Boy
GFGH: Herbed Rice with Mushrooms and Wilted Spinach
SD: Savory Apple Crumble
NW: Questions about changing diet habits, smoked fish, star fruit
GFGH: Honey-Dijon Chicken
NN: Concerns over Kidney Cancer Grow
NN: Nuts vs. the Big Three: A Closer Look at Health Claims
NW: Questions about grass-fed beef, vitamin A content, coffee and calcium absorption
SD: Buckwheat with Carrots
GFGH: Spring Vegetable Pasta Salad
NN: Cancer Rehab Gets Moving
NW: Questions about Yerba Maté, sugar-free snacks, kefir and yogurt
SD: Roasted Brussels Sprouts with Lemon and Parmesan
GFGH: Baked Fish with Herbs
eNews: Preventing Colon Cancer, One Step at a Time
eNews: Budget Bites for Good Health
eNews: "Each Day Was BetterThan the Last"
eNews: Warm Up with Tandoori Spinach
NN: Can Garlic Fight Cancer?
GFGH: Apple and Roasted Asparagus Salad
NW: Questions about fingernails, weight-loss supplements, dried beans
SD: Winter Tomato and Onion Salad
Grants: Prevention of tamoxifen resistance by green tea polyphenols (2009)
Landmark Policy Report: Many Cancers Could Be Prevented In the US and Across the Globe
NN: Tubby from the Telly? The Link Between Television and Overweight
GFGH: Honey and Nut Muffins
NW: Questions about DNA damage, breastfeeding and weight loss, cancer treatement sore mouth and throat
SD: Braised Meatballs and Cabbage
NN: Reconsider Root Vegetables
SD: Broccoli and Cauliflower Satay
NW: Questions about cranberry juice and UTIs, nutrient density v. energy density, sweet-flavored liqueurs
GFGH:Tamale Pie
NN: Prostate Cancer: Where Are We Now?
NW: Questions about BMI and waist size, curcumin, healthy potlucks
GFGH: Portabello and Broccoli Stir-Fry
SD: Toasted Tomato and Goat Cheese Tartlets
NN: New Reports on Physical Activity and Breast Cancer Prevention
SD: Three Bean Soup
NW: Questions about vitamin D in fish, broccoli cheese soup, morning sickness
eNews: Anatomy of a Recipe: Poached Pears with Chocolate Sauce
GFGH: Southwest Turkey Soup
GFGH: Poached Fish with Cabbage
NW: Questions about switching to whole-grain pasta, salad bars, phosphorus and calcium
SD: Superbowl Meatloaf
NN: Vitamin D and Cancer: What Do Researchers See?
GFGH: Greens and Lentil Soup
SD: Asian Black Rice Salad
NW: Questions about cream cheese, bladder cancer, weight lifting
NN: How Much Activity for Weight Control?
NW: Questions about turmeric, free range chicken, citrus fruits and vitamin C
SD: Smart Cabbage Soup
Negative Findings of Major Prostate Cancer Trial Support AICR Recommendation on Supplement Use
GFGH: Baked Pasta with Butternut Squash
NN: Rethinking the Road to Better Health
NW: Questions about chewing gum, ginger, diet and psoriasis
GFGH: Satisfying Chicken Stew
SD: PB&B Milkshake
CRU: The Annual Roundup 2008
GFGH: Marvelous Mushroom Soup
NW: Questions about green tea extract, caffeine in espresso, alcohol and blood pressure
SD: Three Flavored Butters
NN: Baby Boomer Nutrition
GFGH: Cheesy Pasta with Spinach and Tomato
NW: Questions about low sugar jam, macular degeneration, acne
SD: Christmas Broccoli Rice Casserole
eNews: Chocolate Mint Angel Food Cake with Raspberry Sauce
eNews: Ask the RD
eNews: Alcohol and Cancer: Proof Matters
eNews: Make a More Healthful Party Plate
eNews: A Year End Message to You
CRU: The Bulge: Looking at Body Shape
Delicious, Nutritious Holiday Gifts that Won't Break the Bank
NN: Obesity, Diabetes and Prostate Cancer: What's the Link?
GFGH: Roasted Chicken and White Bean Salad
SD: Indian Mashed Potatoes and Potato Tikkis
NW: Questions about holliday over-eating, reduced-sugar cheesecake, crispbread
AICR's 2009 Calendar: Singing in a Healthful New Year
NN: Diet's Impact on Fertility
GFGH: Walnut and Fig Zucchini Bread
SD: Golden Macaroons
NW: Questions about rinsing canned beans, endometrial cancer, ghee v. butter
CRU: The Environmental Roots of Obesity
NN: Antioxidants during Cancer Treatment?
SD: Winter Squash and Sweet Pepper Soup
NW: Questions about red tea, diet and ED, weight loss and cancer risk
GFGH: Viennese Turkey
SD: Dried Fruit and Coconut Balls
NW: Questions about quick-cook brown rice, ways to serve pumpkin, eating after workouts
NN: Obesity Linked to More Liver Disease than Alcohol
GFGH: Turkey Italian Wedding Soup
eNews: Five Tips for a Healthier, Cancer-Protective Thanksgiving
eNews: Like Mother, Like Daughter
CRU: Conference Buzz: The Latest News
NN: Could Mushrooms Be Cancer-Fighters?
GFGH: Apricot Almond Chicken
SD: Celery Victor
NW: Questions about osteoporosis risk in cancer survivors, graham cracker piecrusts, duck meat served pink
GFGH: Eggplant Lasagna
NW: Questions about diet and hot flashes, what are "high potency" vitamins, spaghetti squash
SD: Walnut-Stuffed Turkey Breast with Cider Gravy
Researchers Seek to Identify, Challenge Barriers to Behavior Change
Customize Your Plate: The Emerging Science of Personalized Diets for Cancer Prevention
Cancer Experts Debate Vitamin D, Sunlight and Risk
Scientists Address Lingering Questions on Dietary Supplements and Cancer Risk
New Evidence Challenges Old Notions About Diet and Survivorship
Researchers Focus on the New Science of Epigenetics
New DVD Offers Advice for Cancer Patients, Survivors
CRU: Chairing the Big Event
SD: Cornmeal Catfish with Crisp Jalapeño Slaw
GFGH: Sicilian Cod
NN: Going Gluten-Free?
NW: Questions about coffee, tea and breast cancer, supplements to lower blood cholesterol, edible salad bowls
NN: Calorie Density: A Tool to Stop Weight Gain
ScienceNow: Lymphedema and Survivors
ScienceNow: Survivors Health in Healthy Habits
ScienceNow: Scientist in the Spotlight: Arup Bhattacharya, PhD
ScienceNow: Curcumin: Spicing Up Cancer Prevention
ScienceNow: AICR Guidelines into Practice
ScienceNow: Preventing Breast Cancer: The Evidence Update
NN: Protein: Are You Getting What You Need?
GFGH: Turkey Chili
NW: Questions about canola oil, lymphedema, lite salt
SD: Chili Omelet
EGEH: Breastfeeding as Cancer Prevention
EGEH: Fight Cancer With Fido?
EGEH: Nutrition and Cancer Q&A's
EGEH: What's Your Relationship with Food?
EGEH: Fall's Favorite Fruit
EGEH: Good Health Is Just a Click Away
EGEH: Caffeine and Cancer
EGEH: Reduce Waste by Eating Smarter, Not Eating More
EGEH: Finding Your Starting Point for Physical Activity
CRU: Active Research for Cancer Survivors
NW: Questions about pumpkin seeds, sugar "feeds" cancer, raise a low HDL
GFGH: Tasty Tuna and Bean Salad
SD: Sichuan Stir-Fried Broccoli
NN: Popcorn: It Pays to Be Choosy
eNews: Sultans of Swim
eNews: Soy and Breast Cancer: The Emerging Consensus
eNews: Anatomy of a Recipe: Pumpkin Bisque
eNews: Good Health Is Just a Click Away
eNews: The Nut of It: An AICR Quiz
NW: Questions about omega-3 fat in shellfish, Cancer-related fatigue, soy and blood cholesterol
SD: Chicken and Eggplant-Stuffed Portobello Mushrooms
GFGH: Pasta with Sun Dried Tomatoes
NN: Diabetes: Know Your Risk and What You Can Do
CRU: Help for a Childhood Disease and Cancer
Cancer Experts Welcome Government Physical Activity Guidelines
SD: Apple Cinnamon Crostini
GFGH: Vegetarian Fried Rice
NN: Normal Weight but Obese?
NW: Questions about caffeine as a diuretic, body fat percentage scales, beets
Cancer Experts: Everyday Changes Protect Against Breast Cancer
ScienceNow: Physical Activity Boosts Quality of Life for Cancer Survivors
NN: Fish Still Our Best Source of Omega-3 Fat
GFGH: Pasta Fagioli
New study: Walnuts Slow Growth of Breast Tumors
NW: Questions about weight loss and lowering cancer risk, mushrooms and vitamin D, burger or sandwich without cheese
SD: Honeydew Kiwi Smoothie
CRU: Omega-3 Fats In A Nutshell
NN: Pulling Meat from the Spotlight
NW: Questions about mandarin v. regular oranges, frozen meals, fat in pork
GFGH: Oven "Fried" Chicken
SD: Buffalo Chicken Salad
eNews: Pink on Purpose
eNews: Fight Cancer with Fido?
eNews: From Cafeteria to Kitchen Table: Lessons from the Lunchroom on Managing Weight
eNews: Hot Dogs, School Lunches and Cancer: What You Should Know
eNews: Anatomy of a Recipe Spaghetti Squash with Fresh Tomato Sauce
GFGH: Moroccan Lentil Soup
NN: Alcohol as a Breast Cancer Risk
SD: Moroccan Cod with Chickpeas
NW: Questions about sodium, biscotti, supplements for vegetarian children
CRU: Meaty Insights
GFGH: Apricot Pecan Cereal Bars
NW: Questions about neutropenic diets, healthy snacks for kids, cooking broccoli
SD: Ratatouille Gratin
NN: Sugar, Corn Syrup or Calories?
AICR Applauds Stand Up to Cancer Telecast
GFGH: French Baked Beets
NW: Questions about selenium, onion phytochemicals, calories martini v. margarita
SD: Quinoa, Mango and Tomato Salad
NN: Mediterranean Diet Not Just for Your Heart
CRU: Exercise and Cancer Survivors: Learning from WHEL
NN:Cutting Health Risks in the Over-60 Set
NW: Questions about tilapia, tea, cleaning your plate
SD: Beet And Orange Salad With Citrus Vinaigrette
GFGH: Baked Tofu Kabobs
eNews: Three Habits for Highly Effective Weight Loss
eNews: Survey: Americans Falling Short on Cancer-Protective Fitness
eNews: Chippin' in for the Fight Against Cancer
eNews: In the News: A Closer Look at Menu Labeling Policies
eNews: Peach-Tomato Salsa
NW: Questions about Jicama, weekend splurges, ovarian cancer
NN: Are Hospitals Undermining Breastfeeding?
GFGH: Zesty Chicken with Rice and Black-Eyed Peas
SD: Rice and Black Beans with Pineapple
Survey: Americans Fall Short on Cancer-Protective Fitness
CRU: Preventing Ovarian Cancer -- With Chickens
NW: Questions about prehypertension, soft drinks and teeth, caffeine and breast health
GFGH: Mediterranean Baked Fish
NN: Soy and Breast Cancer: Where Are We Now?
SD: Mussels with Lemon and Herbs
Statement from the American Institute for Cancer Research (AICR) Clarifying the Processed Meat-Cancer Link
One More Reason to Breastfeed: Cancer Protection
SD: Spicy Gazpacho
GFGH: Spinach Pesto Pasta
NN: How Are You Quenching Your Thirst?
NW: Questions about whole foods diet, berries, watermelon
NW: Questions about iced-coffee drinks, vegetables for grilling, chromium supplements
SD: Lemon Basil Pesto
NN: "Lean" Asia Changing before Our Eyes
GFGH: Baked Summer Fruit
PR: Press Release Template
NW: Questions about bison meat, hot pretzels, imitation seafood
NN: Even after Cancer, Habit Change Is Hard
GFGH: Roasted Cabbage with Black Bean Garlic Sauce
SD: Ribbon Tea Sandwiches
eNews: Going the Distance in the Fight Against Cancer
eNews: Cracking Down on Cancer Hucksters
eNews: Eating Right When the Budget's Tight
eNews: Dump the Dumbbells?
eNews: Anatomy of a Recipe Chilled Melon Soup
CRU: Investigating Breast Cancer: The Next Wave of Research
GFGH: Mixed Vegetable Casserole
SD: Roasted Garlic Steak Sandwiches
NN: Reduce Food Waste by Eating Smarter, Not Eating More
NW: Questions about health food chips, red and green bell peppers, Italian ices
SD: Tandoori Spinach
GFGH: Citrus Catfish
NN: Are Pedometers the Answer?
NW: Questions about a grams of sugar, potassium sources, calcium supplements and constipation
EGEH: How to Stay Healthfully Hydrated
EGEH: Beat the Summer Heat without Red Meat
EGEH: Cool and Healthy Summer Meal Planning
EGEH: Busting Cancer Myths: Acidic Foods and Cancer Risks
EGEH: Walk Your Way to Fitness with a Pedometer
EGEH: Heartburn, Acid Reflux and GERD: How does it affect your risk of esophageal cancer?
EGEH: Making Sense of Yogurt Choices
EGEH: Dump the Dumbbells?
EGEH: Blowing Out the Fuse: How Our Bodies Stop Cancer Before It Starts
GFGH: Super Stir-Fry Fish Fillets
NW: Questions about Meringue, Artichokes, Heartburn, Acid Reflux and GERD
NN: Food Guide Recommendations More Similar than Different
NN: All Body Fat Is Not the Same
GFGH: Chicken and Black Bean Summer Chili
NW: Questions about Margarine, Breast Feeding, Breast Cancer and Soy
GFGH: Broiled Italian Style Portabello Mushrooms
NN: Too Much TV and Too Little Physical Activity
NW: Questions about Waist Circumference, Sashimi and Sushi, Juice Servings
GFGH: Mixed Vegetable Pasta Salad
NN: Eggs: Is the Message Changing?
NW: Questions about Types of Tuna, Broccoli Stalks, Papaya
NW: Questions about Constipation, Post-smoking weight, soy nuts
NN: Cutting Grocery Costs without Cutting Nutrition
GFGH: Summer Vegetable Pie
NN: How Do We Use Low Fat Foods Wisely?
NW: Questions about Greek yogurt, sterols and stanols, vitamins and calories
SD: Blueberry Gingerbread
NW: Questions about Iridology, eating during cancer treatment, diet and asthma and allergies in children
NN: Protect Your Smile with Smart Food and Drink Choices
NN: Making Sense of Yogurt Choices
NN: Do Sweeteners Help or Hurt Weight Control?
NW: Questions about Diet and pancreatic cancer, Beef grades and nutritional value, Asparagus
NW: Questions about Dairy and Vitamin D, steel-cut oats, diverticulosis
SD: Baked Tostones with Mojo Dipping Sauce
NN: Vitamin D: Play It Smart While Watching and Waiting
NW: Questions about Commercial Spice Blends and Sodium, Advanced Glycation Endproducts, "Trans-Free" Snacks
NN: Can Surgery Reverse Obesity's Damage?
SD: Broccoli Stuffed Meatloaf
NW: Questions about Moldy Food, Pizza Crust, Breakfast and Weight Control
SD: Matzah Brie
NN: Healthy Living: Living for the Weekend?
NW: Questions about Underweight and Cancer, Flavonoids, Fennel
SD: Kale, Poblano and Baked Tofu Burrito
NW: Questions about Alcohol and Cancer, Grapes, Salmon and Calcium
NN: Healthy Living: The Key to Stopping Colon Cancer Before It Starts
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GFGH: Apple Frittata
EGEH: Buddy Up for Fitness
EGEH: Stretching Made Easy
EGEH: Don't Rely on Supplements for Cancer Prevention
EGEH: Questions and Answers about Fish and Omega-3 Fats
EGEH: Could Diet Offer Hope against Ovarian Cancer?
EGEH: Choose Weekend Treats Wisely
EGEH: On the Research Trail: How Cancer Studies Search for Answers
EGEH: Breakfast: A Good Health Opportunity
EGEH: Make Your Own Chinese Take-Out
NN: Record Daily Habits for Successful Weight Maintenance
SD: Indian Mixed Vegetables
Mechanistic Examination of Walnuts in Prevention of Breast Cancer
GFGH: Spinach and White Bean Pizza
NW: Questions about eggplant, diet and stroke, egg and milk allergies
Benefit of Walnut Consumption Against Breast and Prostate Cancer
Benefit of Walnut Consumption Against Cancer
SD: White Turkey Chili
NW: Questions about fat and calories in goat cheese, yoga, pregnant women and food poisoning
NN: What's Your Relationship with Food?
GFGH: Sweet and Sour Chicken with Brown Rice
NN: Could Diet Offer Hope against Ovarian Cancer?
NW: Questions about the Mediterranean diet, pedometers and walking goals, sucralose (Splenda)
SD: Brussels Sprouts with Mushrooms
GFGH: Tangy Three-Bean Salad
GFGH: Turkey Cutlets with Spring Onions and Peas
SD: Baked Oatmeal
NW: Questions about spelt pasta, endorsed weight loss supplements, eggs with high omega-3 fat
NN: Glycemic Index: How Helpful in Promoting Long-Term Health?
EGEH: Prevent Winter Weight Gain by Being Physically Active Each Day
EGEH: Diet and Breast Cancer: Fine-Tuning the Science
EGEH: Bring Zen the New Year
EGEH: Home-Baked Sweet Bread for Cold Weather Warm-up
EGEH: AICR Presents New Guidelines for Cancer Prevention
EGEH: Filling Up on Fiber
EGEH: Your Eyes Are Bigger Than Your Stomach
EGEH: Stronger Findings Link Foods, Activity and Body Weight to Colon Cancer Risk
EGEH: Winterize Your Body with Healthy Soups
NW: Questions about eating at night; 100-calorie snack packages, is mac and cheese a dairy serving?
NN: Questions about Supplements and Cancer Risk
GFGH: Poached Sole
SD: Gypsy Stew
Local & Nationwide Health Programs
AICR Hails Local Efforts to Improve Health
NN: Simple Swaps to Cut Calories
NW: Questions about honey, B12, whole grain when eating out
GFGH: Lemon Dijon Salmon
SD: Toasted Lemon Barley Pilaf with Walnuts
Pineapple Chicken Stir-Fry
eNews: How Super are "Superfoods?"
eNews: Chocolate Surprises
eNews: Biting into Chocolate Health
eNews: It's Never too Late to Get Up and Go
NN: Going Against the Gain
NW: Questions about wheat germ v. wheat bran, supplements to prevent intestinal gas, breastfeeding--how long
Large UK Study Reaffirms Body Fat-Cancer Link
GFGH: Vegetarian Paella
SD: Fennel and Red Grapefruit Salad
eNews: Non-starchy Vegetables
eNews: Excercise Buddies
eNews: Pair Potatoes with Colorful Vegetables
eNews: Seasonal VF
Cancer Experts: Don't Look to Supplements for Cancer Protection
GFGH: Oatmeal-Carrot Muffins
SD: Chocolate Panna Cotta
NW: Questions about Fiber and weight loss, salad dressing, calcium needs
NN: Pizza: Your Choices Make the Difference
Chemoprevention of Her-2 positive breast cancer by red wine phytochemicals
Role of MLH1 promoter, SNP and diet in colon cancer
Epigenetic effects of genistein that may prevent later cancer development
Ability of n-3 fatty acids to influence colon tumor formation by modulating estrogen action
Effects of LLSO and LLHOSO on the progression of breast cancer
Circulating promoters of cancer cachexia associated lipolysis
Meat mutagens and related polymorphisms and risk of breast cancer in women
Role of the Bad protein in mediating the tumor suppressive effect of omega-3 PUFAs
SD: Fish with Chinese Ginger Scallion Sauce
NN: Alcohol, the Forgotten Cancer Risk
GFGH: Turkey Tomato Soup
NW: Questions about Inherited cancer risk, Avocados, vinegar and blood sugar
February 4th is World Cancer Day
Browning Recognized for Outstanding Achievement in Nonprofit Community
Make the Most of a Small Fruit
GFGH: Lentils with Carrots, Onions and Turkey
NN: Breastfeeding as Cancer Prevention
SD: Winter Caponata
NW: Questions about buckwheat pancakes, avoiding sugary drinks, safe food handling
GFGH: Roasted Salmon and Fennel
NN: Energy Density
SD: Quinoa and Lentil Salad
NW: Questions on fat at the waist, antioxidant levels of coffees and teas,
NW: Questions on processed meat, high-energy foods, coconut milk
SD: Winter Pesto Toastini
NN: Americans Confused about Cancer
Cancer Experts: Breastfeeding Protects Mothers, Children
GFGH: Spinach Quiche
Journal Watch: Latest AICR Research Publications
GFGH: Hoppin' John
NW: Questions on fat at the waist, vegetarian diet, detoxifying the lymph system
NN: How Many Reasons Will It Take for Us to Get Active?
Switch it up for Lunch
NW: Questions on Lower fat steak, cleansing the colon, saccharin
GFGH: Creamy Vegetable Soup
SD: Winter Salad with Warm Mushrooms
NN: Your Waist Is a Picture of Your Health
NW: Questions on cooking winter squash, heartburn, "negative calories"
SD:Chocolate-Dipped Fruit
NN: The Trouble with Buffets
GFGH: Cranberry Sweet Potato Bread
eNews: Lighter Side of Holiday Eating
eNews: What's All This Talk about Energy Density?
eNews: Eating With Your Eyes
eNews: Pack Fitness into Your Travels
NN: Zero Trans Fat
GFGH: Almond Fig Bars
SD: Spiced Oranges
NW: Questions on Meatless Burger Crumbles, gluten-free foods, vitamin A sources
Inhibition of prostate carcinogenesis by flavokawain B, a novel chalcone from the kava plant
The role of mitochondria in resveratrol-induced cell death of human neuroblastoma
Dietary folate manipulation to prevent prostate cancer progression
Detoxification of the dietary carcinogen N-hydroxy-PhIP: variability in human colon and relevance for colon cancer
Green tea and epigenetic regulation of Wnt signaling
Chemoprevention and the Bmi-1 polycomb gene
Biologic effect of beta-cryptoxanthin on smoke-induced lung lesions in ferrets
Mixtures of foods with enhanced cancer prevention activity
Use of green tea polyphenol, epigallocatechin-3-gallate, as a novel treatment for trastuzumab resistant breast cancer
Effect of dietary estrogens on the development of liver cancer
Dietary folate manipulation: impact on prostate tumor biology, genetics and epigenetics
Prevention of metastatic breast cancer using a novel vitamin E analog
The role of 1,25 dihydroxyvitamin D and its receptor in epidermal carcinogenesis
GFGH: Roasted Vegetable Lasagna
NN: Is Fast Food the Problem?
NW: Questions on "lean" on a food label, brittle nails, sleep weight loss products
SD:Chickpea, Pumpkin and Collard Stew
Six on the Side Dishes
NN: Holiday Weight Gain
NW: Questions Burning off those Holiday Treats, Getting Enough Magnesium, and Pekoe Teas
SD: Roasted Chicken with Root Vegetables
GFGH: Middle Eastern Platter
Healthy Decorations for Your Holiday Plate
GFGH: Great Meals From Great Meals Past
NN: Folate: Helpful or Harmful for Cancer Prevention?
NW: Questions about Holliday Weight Gain, Alcohol and Sleep and Mangosteens
SD: Remember This Dish?
NN: Does Dieting Lead to Binge Eating?
SD: Inventing Thanksgiving Leftovers
NW: Questions about Breaks from Excercise, Insurance and Treatment Nutrition Counseling and Breakfast for Weight Control
GFGH: Autumn Rice Stuffing
eNews: The Expert Report: Behind the Headlines
eNews: Thanksgiving Rewind
Massive Cancer Report Yields Three Clear Guidelines for Prevention
NN: Make Your Muscles Work
NW: Questions about Healthier Pies, Fresh v. Frozen Spinach and Brussels Sprouts
GFGH: Out Of The Ground And Onto Your Plate
SD: Taking Thanksgiving International
NW: Questions about Sardine Packaging, Bisque, and Fruit-based Desserts
NN: Convenience Rice
GFGH: Hearty, Healthy Pancakes
SD: A Fresh Way with Fish
Statement From the American Institute for Cancer Research (AICR) on Meat Institute Press Release
Report Reveals Convincing Links Between Growth Pattern, Cancer
AICR Survey Uncovers Distorted Perceptions About What Causes Cancer
Landmark Report: Excess Body Fat Causes Cancer
NN: Whole Grains: More Than You Think
NW: Questions About Cereal Baby's Bottle, "Clinically Proven" Weight Loss products and Carob
SD: Dressing Up Spaghetti Squash
NN: After Childhood Cancer: Long-Term Concerns
GFGH: October And Pumpkins Go Hand-In-Hand
NW: Questions About Instant Oatmeal, Caffeine for Children, and Loss of Appetite in the Elderly
GFGH: Fish En Papillote Easy, Elegant And Nutritious, Too
SD: Eat A Cup Of Tea
eNews: Behind the Report
eNews: Interval Training
NN: Does Pregnancy Affect Long-Term Weight Control?
NW: Questions About Calcium Supplements, Glyconutrients and Substituting Water for Alcohol in Cooking
SD: Making A Modern Burgoo
GFGH: Chillier Weather Ushers In Chili Season
GFGH: Delicious And Healthful Figs Make An Elegant Dessert
SD: The Italian Way With Eggs
NN: Gut Instinct: Look at Your Eating Pattern
NW: Questions About Elevated Insulin, "Normal" Portions, Blood Thinners and Lettuce
Six at 6:00
EGEH: The Verdict on Tomatoes
EGEH: Fruits and Veggies Team Up to Fight Breast Cancer
EGEH: Tart, Juicy (Cancer Fighting?) Cranberries
EGEH: Dust Away Endometrial Cancer Risk
NW: Questions About Cracked-Wheat, Light Olive Oil, and Keeping Food Logs
GFGH: Not Your Grandmother's Spaghetti
NN: Is Fat the New Normal?
SD: Pita Pizza Makes A Vegetable Feast
EGEH: The Truth About Caffeine and Cancer
EGEH: New England Wins for Slimmest US Region
EGEH: Alms (and Veggies) For the Poor
EGEH: Shake Up Dinner With Curry
EGEH: Eat to Satisfy Your Body, Not to Satisfy Your Friends
NW: Questions about avoiding kidney stones, dancing for fun and weight-loss, and how many antioxidants chocolate has.
SD: Get Creative With Apples
GFGH: An Easy One-Pot Meal for Any Night of the Week
NN: Portion Control: Who Needs Snacks?
eNews: Go Global with Healthy Recipes
eNews: Bite into Good Health
eNews: Beyond PB&J: Healthy Sandwiches that Satisfy
eNews: Good Nutrition: Work It Out
eNews: Go With the Grain
GFGH: An Asian Twist On Salad
NW: Questions regarding microwaving veggies, soy and osteoporosis prevention, and the health effects of Alli.
NN: Portion Control: Change Your Thinking or Your Plate?
SD: The Pleasures Of Pumpkin Seeds
GFGH: A Healthy, Low-Calorie Dessert With Chocolate
NW: Questions about what a legume REALLY is, protein water drinks and weight gain, and aspartame safety.
NN: Fishing for a Healthy Prostate
SD: Bouillabaisse From The Garden
NW: Questions about iron and meatless meat, dioxins in plastics, and how much sodium is in Kosher salt.
SD: How Do You Like Your Corn?
GFGH: Soup Makes The Most Of Fall's Bounty
NN: New Year's in September
NW: Questions about which foods contain carbohydrates, sodium levels in frozen meals, & nut oils' nutrition.
GFGH: Beat The Heat With A Cool Summer Salad
NN: Knowing Your Calorie Needs
SD: Make Potato Salad Good And Smart
SD: Get Creative With Gazpacho Dip
GFGH: Indulge Yourself In The Joys Of Tomato Season
NW: Questions about cholesterol in coffee, sherbet versus sorbet & avoiding diabetes through diet.
NN: Avoiding Adult Weight Gain
eNews: Meet the Hybrids
eNews: Make the Most of Mouthwatering Melons
eNews: Diet and Breast Cancer: Fine-Tuning the Science
eNews: Breakfast Cereals: A Little Healthier, But Gr-r-reat?
GFGH: Zucchini's Abundance And Versatility Have No Bounds
NW: Questions about alternatives to excercise, lycopene in ketchup & brown versus white eggs.
SD: Out With Watermelon
NN: Folate: Cancer-Fighting Varies with Amount and Timing
GFGH: Vegetable Dishes Brighten Summer Menus
NN: Soy: Food More than Medicine
NW: Questions about low-fat ice cream, lowering blood cholesterol with omega-3 fat in fish, & are cooking sprays fat-free?
SD: The Ultimate Egg Salad Sandwich
GFGH: Ten-Minute Gazpacho
NW: Questions on Tea, Magnesium, Burning Holiday Calories
NN: Making Sense of Lycopene News
SD: Pan-Sauteed Tilapia with Gingered Vegetables
NW: Questions about Fat-Free Dressing, Flab & Inherited Cancers
GFGH: Roasted Catfish with Tomatoes and Red Pepper
NN: Probiotics for Cancer Prevention?
NW: Questions about the Lower-Limit of BMI, Tofu as a Source fo Calcium & Yogurt as Fruit,
SD: Waffles with Blueberry Sauce
eNews: Road Trip! Driving to Fruit & Veggie Festivals
eNews: Tiptoe through the Tomatoes
eNews: Quiz Yourself
eNews: Healthiest Summer Drinks
GFGH: Black Bean and Orange Salsa
NW: Questions about Active Live Cultures in Frozen Yogurt, Snacking and Weight Control, and Supplements: RDA vs Daily Values
NN: Weight Cycling: Not So Bad After All
SD: Blueberry and Red Onion Compote
GFGH: Shortcake Biscuits with Berries
NW: Questions about Salad Bar Dressing Portions, White vs Brown Chocolate, and Why You're Not Losing Weight with Exercise
NN: How Much to Exercise
SD: Salmon and Pasta Salad with Edamame
GFGH: Colorful Health-Slaw
NN: Updating Picnic Traditions
NW: Questions about Overweight and Cancer Risk, Vitamin C Sources Other Than Oranges, and Multi-grain vs Whole Grain,
SD: Spinach and Corn Quesadilla
SD: Unexpected Guests? Serve This
GFGH: Jerked Veggie Burgers
NN: Blood Sugar: A Piece in the Cancer Risk Puzzle
NW: Questions about Body Mass Index (BMI), Grit and Whole Grains, and Low-Sodium Diets
eNews: Plant Protection: Inside and Out
eNews: Is HFCS Making Us Fat?
eNews: Diet and Cancer: Get the FAQs
eNews: Keep Your Health in the Pink with Salmon
NW: Questions about Prostate Cancer and Overweight, Diabetes and Blood Sugar & Bulgur Wheat Uses
NN: Eating for Your Eyes
GFGH: Pasta And Eggs Make A Quick, Nutritious Meal
SD: Papaya's Perfect For Summer
NN: Feeding Your Young Athlete
NW: Questions about Glycemic Load, Glycemic Index, Sulfur Dioxide and fruit, Colored Tortilla Wraps
GFGH: Double Duty At Grilling Time: Tropical Dip & Marinade
SD: Great Grilling on Father's Day
GFGH: Quick and Easy Homemade Bread
NW: Questions about Fiber, Baba Ghanouj, Hummus, Food Dating
GFGH: A Quick and Easy Way with Tuna
NN: French Lessons in Weight Control
SD: A Perfect Soup
NN: Supplement Uncertainties
NW: Questions about Avoiding Meat to Avoid Cancer, Soba Noodles, and B12 and Dementia
SD: Cornmeal Gives Golden Goodness
NN: The Chocolate Conundrum
SD: Edamame Becomes an American Taste
GFGH: Memorial Day -- Time to Barbecue
NW: Questions about Garlic, Processed Foods, and Enzyme Supplements
eNews: What's "New" in those Fruits and Veggies?
eNews: The Slippery Slope of Trans Fat
eNews: The Very Berry Month of May
eNews: For Red Meat, Another Red Light
NW: Questions about Broth and Sodium, Rye Bread, and B12 and Medication Interactions
GFGH: Gear Up for Salad Season
SD: A Better Pasta Primavera
NN: Challenging Assumptions about B12
ScienceNow: Inhibiting Aromatase via Foods
ScienceNow: Epigenetics: A New Frontier in Cancer Research
NW: Questions about Cancer Cells, Cooking Vegetables and Fruit, and Wheat Germ vs. Wheat Bran
SD: Good to Wrap and Go
NN: Who's In Control of Your Health?
GFGH: Treat Mom to a Healthful Mother's Day Brunch
GFGH: Spring's Abundance Revisted
NW: Questions about Whole Grains, Red-Meats, and Diabetes
NN: Got Heartburn? Check Your Waist
SD: Savoring Fresh Green Peas
NW: Questions about Panini, Diverticulosis, and Whole Wheat Flour
NN: What to Do with Your Picky Eater
SD: Eating the Tuscan Way
GFGH: The Glory of Mushrooms
eNews: Make Your Cuisine Green
eNews: The Scoop on Minerals
eNews: Diet, Cancer and the Internet
eNews: Soda: The Newest Health Food?
NN: Weight -- Can You Change Its Impact on Your Risk of Cancer?
NW: Questions about Mushrooms, Heart Disease in Women, and the Food Guide Pyramid
SD: Celebrating Garlic and Scampi
GFGH: Pasta Primavera Showcases Spring's Bounty
NN: Airport Changes Call for New Eating Strategies
SD: Must Ethnic Be "Authentic"?
NW: Questions about Energy Density, Beer, and Choosing Cereal
GFGH: Spring Brunch, Lunch or Dinner
GFGH: Celebrate Spring With Lamb Pilaf
NW: Questions about Coffee, Wrap-Style Sandwiches, and Planning for Healthy Meals on the Run
SD: An Easter Egg Story
NN: Is Juice the Easy Way to Good Health?
Vitamin D and Colon Cancer
GFGH: Spring Has Sprung
NW: Questions about Scones, Cancer Statistics, And Cleansing
NN: Too Much Red Meat May Raise Breast Cancer Risk
NW: Questions about Physical Activity In Cancer Survivors, Behavior Therapy, and Baked Potato Portions
GFGH: Celebrating The Persian New Year
SD: It's Spring, Time to Refresh Your Herbs
NN: Fad-Free Weight Control -- Find 50 Calories
eNews: You Can't Run Away From Obesity
eNews: The Power of Garlic
eNews: Mad for Mushrooms
eNews: Fruit: By the Box, Bunch or Bottle?
SD: Irish Potatoes for St. Patrick's Day
NN: Foods Low In Energy Density Help Continued Weight Control
GFGH: Saint Patrick's Day
NW: Questions about Wine Servings, Milk In Tea, And Main-Course Salads
SD: Surprising Salads From The Middle East
NN: Does Eating Less Fat Make Sense After Breast Cancer?
GFGH: Updating a French Classic
NW: Questions about CRP, Soy Foods, And The Caloric Content of Coffee
NW: Questions about Water and Exercise, Family Favorites, and Grapefruit and Your Metabolism
SD: Enjoying Cranberries All Year
GFGH: Going with the Grain of Good Eating
NN: Onions and Garlic For Your Health
NN: Are Your Drink Calories Under the Radar?
SD: Celebrate the Chinese Year of the Pig
NW: Questions about Soup and Weight-loss, Strength-training, and Herbal Tea
GFGH: Celebrate Chinese New Year with a Simple Stir-Fry
eNews: Potato Trade-Offs
eNews: Relish Good Health with Salsa
eNews: Some Like It Hot
eNews: Don't Judge a Food by its Cover
eNews: Screaming for Ice Cream Alternatives
SD: Try Making A Turkish Dish
NW: Questions about Canned Salmon and Calcium, Overweight Children, and Drinks with Supplements
NN: Soup to the Rescue?
GFGH: Valentine's Day with a Palette of Romantic Color
GFGH: Afternoon Snacks with Homemade Muffins
NN: Exercise and Lower Breast Cancer Risk -- More Than Weight Control?
NW: Questions about Onions and Their Anti-cancer Effects, Losing Weight, and Broccoli Rabe
SD: Experimenting With Wild Rice
Winter Veggies: Squash
The Many Attractions of the Chili Bowl
NN: Apples -- Neglected Power Food
NW: Questions about Smoking, Pregnancy Weight , and Tomatoes and Lycopene
SD: Inventing a Recipe
Questions about Chicken Consumption, Ceviche and Hot Leftovers
Family Frowns at Veggies? Quick Tricks Get Smiles
NN: Found -- Four Hours a Week for a Healthier Lifestyle
Cabbage Salad, Sichuan-Style
Winning Snacks for Kids' Sports Events
NN: Getting the Most Nutrients out of Cooked Vegetables
Questions about Cruciferous Vegetables, Oxygenated Water and Winter Squash
It's Healthy and Delicious, Too
Questions about Trans Fat, Juice, and Nutritious Snacks
Nutritional Gatekeeper: How Big a Role?
A Shrimp Story
eNews: Can You Flush Fat Away?
Cooking to Soothe Your Way Through Cold 'n Flu Season
eNews: Don't Just Sit There -- The Desk Decathlon
eNews: Soup Up Your Engine
eNews: Purple Power
Questions about Serving Sizes, Sugar and Milk in Tea HM
ScienceNow: Boosting Cancer Treatments via Food Compounds
Holiday Foods Good All Year Long
What's Your Vegetable-to-Meat Ratio?
Questions about Serving Sizes, Sugar and Milk in Tea
Full Steam Ahead for a Tasty, Healthy New Year
Beyond 5 a Day
Festive Eggs in a Nest
Questions about Mexican Restaurant Menu Choices, Ginseng tea and Food Proportions Without a Recipe HM
Questions about Mexican Restaurant Menu Choices, Ginseng tea and Food Proportions Without a Recipe
The Luck of the Black-Eyed Pea
Dietary Fat and Breast Cancer Recurrence
ScienceNow: Vitamin D's Role in Cancer
Questions about Cod Liver Oil and Fish Oil, Couscous and Online Diet Analysis
Pomegranates - The Fruit of the Hour
Sodium: Questions Remain
Questions about Cod Liver Oil and Fish Oil, Couscous and Online Diet Analysis HM
A Chocolate Reward for Holiday Helpers
2006 Research Conference Proceedings
Dining in the Dark
Get Punchy Without Alcohol
Fruit Punches Sparkle with Health Protection
The Science of Sweets
Sip More, Weigh Less?
Adequate Intake of Vitamin D
Whole Wheat Pie Crust
A Speedy Soup Fills Out the Menu
Whole Grains Go Mainstream
Coffee: Health Food or Simply Not a Risk?
Questions about Black Cohosh, Taste Changes and Natural Peanut Butter HM
Questions about Black Cohosh, Taste Changes and Natural Peanut Butter
Weight Checks: How Often? How Helpful?
Revisiting the Chowder Pot
Weight Checks: How Often? How Helpful? HM
Oat Bran You'll Enjoy
Questions about White Tea, Raw versus Roasted Nuts and Healthy Appetizers HM
Questions about White Tea, Raw versus Roasted Nuts and Healthy Appetizers
Green Tea: The Confusing Brew
A Classic Hungarian Stew
Questions about Caffeine & Chocolate, Fat Types, and Blood Types
Welcoming Turkey Leftovers
What to Serve Before The Bird
Questions about Feta Cheese, Vegetarians & B-12 shots, and CLA supplements SF
Everyone Can Enjoy "Real" Dessert
Questions about Feta Cheese, Vegetarians & B-12 shots, and CLA supplements
Fast Food: Is Portion the Problem?
Brussels Sprouts with Pecans and Dried Cranberries
Walnut Chutney
Brown Rice Pilaf with Sage, Walnuts and Dried Fruit
Autumn's Sweet and Healthy Orange Vegetables
Wild Rice Stuffing with Portobello Mushrooms
Finding Nutrition Fresh, Frozen, and in Cans
Kale with Sweet Corn
Ginger-Carrot Salad with Cranberries
The Expert Report: Behind the Headlines
Cranberry Chutney
Spicy Pear Chutney
Questions about Lower Blood Cholesterol, RDA percent, and Aspartame
Discovering the Secrets of Fennel
Questions about Lower Blood Cholesterol, RDA percent, and Aspartame HM
Putting the Pieces Together about Breast Cancer Risk
An Old, Old-Fashioned Dessert
Antioxidants: New Studies Contrast with Old Theories
Questions about Olive Oil, Leaner Ground Beef, and Process Cheese
Confessions of a Chutney Lover
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Antioxidants: New Studies Contrast with Old Theories HM
Soup's On
Baked Apples From the Campfire
Questions about Butter, Quitting Smoking and Weight Gain, and Broccoli HM
Beans: Next Step for Better Eating?
Don't Cut out Dessert
Questions about Butter, Quitting Smoking and Weight Gain, and Broccoli
Myth 1 of 3 Weighty Myths
Battling Weight Loss in Cancer Patients
Myth 3 of 3 Weighty Myths
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Pumpkins in the Kitchen
Questions about Exercise, Macular Degeneration, and Soy Nuts
More Studies Link Lack of Sleep to Overweight
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A Spooky Halloween Breakfast
Questions about CLA, Green and Red Bell Peppers, Desktop Snacks
Lymphoma Related to Diet? HM
A Saucy Solution
Barley, Mushrooms Make a Happy Couple
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Lose Weight, Prevent Breast Cancer
Perfecting Portion Size
Food Issue in the News: Spinach
Menus For The New American Plate
Entice Your Tastebuds and Fight Cancer, Too
Bringing Back The Buff
Winning Stuffed Peppers
Questions about Diet and Colon Cancer, Cod and Omega-3, and Miso
Greens Mean More Than Spinach
Checking Food Labels or Using Them?
Questions about Flavonoids, Parmesan cheese, and Pistachios
Celebrate America's Hispanic Heritage
Is it Eating Breakfast or What You Eat for Breakfast?
Mastering Skinny Sauteing
A Heaping Helping of Tomatoes
Gently Improve Your Balance with Tai Chi
Answers to Your Vegetable Questions
Cut More Than Fat for Weight Loss
Cut More Than Fat for Weight Loss
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Body Fat Works to Raise Cancer Risk
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B Vitamin Supplements: Heat and Stroke Prevention?
Go Nuts Over Nuts
Cut More Than Fat for Weight Loss
Organic Milk: What You Get for the Money
Fusion and Confusion in the Kitchen
Sweeten The Pot with Honey
Poverty: Can We Change Its Impact on Cancer Risk?
Adventures with Lentils
Rice Makes the World Go Round
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Baking Alternatives
Feasting on Pears
Getting to Know the Mushroom
Questions about Almonds, Treadmills, and Papayas
Omega-3 Fats Not All the Same
Welcome Fall with Pork and Apples
Colon Cancer: Are You at Risk?
Questions about Bananas, Omega-3, and Microwaving Food
A Rainbow Salad for the End of Summer
Changing Beverages at School: What Will It Mean?
Questions about Cervical Cancer, Raw Garlic, and White Flour
Is Cauliflower the New Potato?
Answering the Tomato Question
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Some Like it Cold
Kale & Corn: A Great Summer Duo
When Exercise Is a Battle
Blackberries, Sweet and Savory
Questions about Smaller Portions, Gluten, and Bean Sprouts
A Saucy Way to Eat
Salsa: Condiment or Food?
Getting Creative with Broccoli
Whole Grains: The Whole Story
Whole Diet Changes Benefits of More Vegetables
Fishing for Cancer Protection
Questions about Inflammation, Reduced-Fat Peanut Butter, and Turbinado Sugar
Color is Key to Healthful Eating
Salad Days
Don't Forget the Cole Slaw
Questions about Steak Cuts, Spirulina, and Food Chain Cinnamon Buns
Chef's Tricks for Making Great Good Food
The Salad Strategy to Control Weight
Answers for Friends' Food Questions
It's that Eggplant Time of Year
Questions about Diarrhea and Radiation Therapy, Grilling Vegetables, and Watermelon
Diet versus Exercise for Weight Loss
Mangoes are Popular, Versatile
Nutrition Wrapped in a Bar?
Questions about Sardines, Smoking, and Deli Salads
Grilling and Cancer: Rating the Risk
Drowning in Promises
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Fighting the Skin Cancer Surge
Try a Meatless Black Bean Fajita
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Questions about Breakfast, Vegetarian Eating, and Daikons
Marinated Artichokes Fit For a Star
Take a Trip to the Mediterranean Kitchen
Berries: Beyond the Hype
Meet Your Goal For Grains In A Salad Bowl
Can Healthful Eating Save Your Eyes?
Feasting on Roasted Peppers
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Questions about White Whole Wheat, Sodium & Frozen Food, and Recommended Dietary Fiber
New Views on Weight After Cancer
Ambrosia is a Sweet, Colorful Treat
Questions about Charred Meat, Queso Fresco, and Diabetes Prevention
Coping with Weight-Loss Plateaus
Summer Brunch at the Spa
Consider The Versatile Tomato
Your Heart May Not Need More Vitamin B
More Clues Link Diet with Skin Cancer Risk
Fresh Herbs Make A Great Sauce
Seasonal Veggies Made For Primavera
Putting Portions in Perspective
Tangy Citrus Chicken Features Tender Cutlets
It's All About the Fruit
The Latest Lessons on Calcium and Vitamin D
Questions about Ketchup & Lycopene, Folate, and 100 calorie packs
A Popping Good Trail Mix
Questions about Olive Oil, Cleaning Plates, and Jicama
Seasonal Fruits Make Perfect Desserts
An Energy Balance Brings Good Health and Weight Loss
The Inside Story on Colon Cancer: Polyps
Surge in Research Stresses Activity
Answers to Your Questions About Disease
Eat Many Edamame?
Walk This Way
Freeze-Dried Fruits Are a Good Health Choice
How to Correct a National Shortage
Soup's On - Anytime
A Super Steak Salad
Burgers Now Come in Many Styles
Questions about Cereals and Diets, Roasted Vegetables, and Colored Pasta
One Kind of Inflammation You Should Fight
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Questions about Trans Fat, Blood Pressure, and Weights for Senior Citizens
Two Calorie-Cutting Strategies Pass the Test
Many Ways to Crack an Egg
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Southeast Asia Replaces Fat with Flavor
Building a Healthy Salad
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Making Breakfast on Mother's Day
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Sweet Potatoes For Summer
Are Beverage Choices Better?
Celebrate the Foods of Mexico
Why Produce Benefits Breast Cancer Survivors
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Moo Shoo Pork Simplified
The Sweet Peas of Spring
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Don't Believe Everything You See on TV
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Fish For Lower Cancer Risk
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Steam into Spring
Spring Brings Sweet Vidalia Onions
Epigallocatechin-3-Gallate for Enhancement of Cisplatin Therapy
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AMPK: A Mediator of Caloric Restriction's Ability to Suppress Cancer
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Crunchy Veggie Wrap
Walk This Way for True Treadmill Benefits
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Go Green Gradually
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Fast and Fabulous Fish Tacos
Welcome Spring With Lamb Couscous
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Flavor: Friend or Foe of Healthy Eating?
Discover Plantains
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Say it With Potatoes
Oatmeal Pancakes
Whole-Grain Pancakes
Breakfast "Square-Meal" Squares
Fusion Cooking For Everyday
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Nutrition In a Lunch Bag
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Fruit and Cheese Salad
Strawberry-Blueberry Muffins
Marinated Peppers and Zucchini with Almonds
Bean and Vegetable Enchilada Casserole
Onion Soup
Cauliflower-Potato Bake
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Carrots and Dried Apricots and Cinnamon
Pork Tenderloin with Apples, Fennel and Onions
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Two-Potato Salad
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Gingered Carrots
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Decide to Be Healthy, Not Thin
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Digesting the Facts on Food Labels
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Steaming Has Place At A Seasonal Table
How to Correct a National Shortage
Questions About Flavonoids, Weight Loss and Meat Thermometers
Go Wild With Mushrooms
Questions About Pomegranate Juice, "Senior" Viamin Supplements and Substituting Egg Whites
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Soy Is Still a Puzzle
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Questions About B Vitamin Supplements, Flab Around Your Waist and DV and RDA Guidelines
Sweet Potato Pie
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Roasted Asparagus with Parmesan Cheese Sauce
A Juicy Baste For A Perfect Bird
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Potato Gratin
Green Bean Vinaigrette
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Answers to Your Questions about Vitamins
The Latest USDA Guidelines
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Chili with Turkey
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Ready, Willing, Active and Fit
Insulin Resistance and Breast Cancer Risk
The Gas Problem No One Talks About
Layers of Goodness Protect Your Health
Green Tea May Give Full Body Protection
A Lowfat Diet May Help Protect Breast Cancer Survivors
Preventing Breast Cancer in Adolescence
Gently Strengthen Core Muscles with Pilates
Healthy Dips For The Holidays
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Give Your Stuffing Something Extra
Homemade Apple Sauce
Whole-Wheat Fruit and Nut Stuffing
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Obsessed with Weight and Still Overweight
Tailgate Chili Is A Winner
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Spiced Toasted Almonds
Asian Pilaf
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Making Coleslaw Spicy But Soothing
Measuring Body Fat: Pros and Cons
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The Body's Natural Way to Lose Weight
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It's Green Tea Time
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Savoring Apples
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A Sweet Pudding For A Sweet Year
Dietary Restrictions, Meal Anticipation, and Mammary Tumor Formation
Fish Oil and Pectin Enhances Apoptosis in Colonocytes via Inhibition of PGE2 and PPAR Delta Signaling, Promotion Death Receptor
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Lunasin, a Novel Cancer Preventive Seed Peptide
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Vitamin D, Polymorphisms, and Lung Cancer Prognosis
Spicing Up Your Salads
Questions About Limiting Meat, Lactose Intolerance vs. Milk Allergy, and Protein During Pregnancy
Will You Lose Weight as a Vegetarian?
Hit The Road With The Breakfast Club
Save the Date - Nutrition After Cancer Conference
The Inside Story on Colon Cancer: Polyps
Peppers, Peppers Everywhere, Both Sweet and Hot
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Color Scheme For Halloween Menu
Insulin Resistance and Breast Cancer Risk
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Stuff Yourself With Squash
Apples Are Back On The Table
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Going With The Grain
Beefsteak Tomatoes- No Longer A Local Treat
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Prostate Cancer Risk May Begin in Adolescence
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Whole Grains: On a Roll
Serve Hearty Whole Grains with Harvest Vegetables
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Questions About Online Diet Analysis, Food Labels and Phenylalanine
Finger Food for Labor Day
Finish The Meal With A Fruit Kebab
Should You Join a Clinical Trial?
Wild about Rice
Go Easy on Your Sweets
Strengthen Your Workout
Is Fast Casual Food Healthier than Fast Food?
Questions and Answers about Fats and Oils
The Importance of Potassium
Vegetables and Fruits Aid Weight Loss
Whole Foods Pack More Punch than Supplements
Cool Off With A Spicy Soup
Questions About Regular Exercise, Too Much Iron, and Frozen Food
Celebrate Summer Tomatoes
Children and Milk
New Survey: Americans' Awareness of Meat-Cancer Link Drops Significantly
New Survey: Americans' Awareness of Meat-Cancer Link Drops Significantly
How Much Vitamin E Is Enough?
Beat The Heat With A Stir Fry
A Colorful Shrimp Stir-Fry
Questions About Cooking Sprays, Sports Drinks, and Potassium
Questions About Children's Weight, Bran Muffins, and Hair Loss
Can Dieters Go On A Picnic?
The Most Important Health Habits
Creating A Super Hero
The Wonders of Watermelon
Questions About Grilled Meat, Lemonade, and Portions for Children
Are You Supersizing Yourself with Fast Food?
Risotto Made Summery and Easy
Questions About Canned Salmon, Beta-Carotene, and Canola Oil
Preventing Adult Weight Gain
Visit The Greek Islands From Your Kitchen
Salads That Go With The Grain
The Grilling Question
Questions About Dressings, Lignans, and Detox Diets
A Sicilian Main Dish For Al Fresco Dining
Questions About Vegetables and Fruit, Vitamin D, and Citrus Foods
It Can Be Healthy To Get The Blues
Is a Little Excess Weight a Problem?
Be Generous With The Salsa
A Salute To The French Republic
Questions About Protein, Margarine, and Calcium Fortifed Juices
Will a Lowfat Diet Fight Breast Cancer?
Blueberries For Dinner
Discover Luscious Homemade Sorbet
Questions About Processed Meats, Carotenoids, and Dim Sum
The Next Frontier of Healthy Eating
Founders Food Fell Short
A Healthy Way To Quench Thirst
Dietary Counseling Can Help Cancer Patients
Questions About Enova Oil, Starchy Vegetables, and Rinsing Meat
Go Asian With A Meatless Satay
Shortcake Biscuits with Berries
Entertaining The Perfect Dish
The Confusing Science on Carbs
Questions About Garlic, Breads, and Vitamin Products
Happy, Healthy Father's Day
A Good Time to Celebrate Fruits and Vegetables
Soup Shooters Are A Cool Trend
A Pedometer May Tell the Future of Your Health
Scientist in the Spotlight: Diane Birt, Ph.D.
Fat Cells Work to Raise Cancer Risk
The Aging Adventurer
Adding Veggie Value to Your Meals
Plant Foods May Protect Against Prostate Cancer
Questions About Coconut Oil, Sodium Consumption, and Vitamins
A Perfect Summer Chili
The Power of Portion Size
Resisting Sweet Temptation
Mexican Tomatillo Soup Shows Regional Flavor
Questions About Tea, Green and Red Bell Peppers, and Virus Infections
Throw A Fish On The Grill
Can Stress Cause Weight Gain?
Answers to Your Beverage Questions
Reap the Benefits of Gardening
Eat Out Without Pigging Out
Put the New Dietary Guidelines on Your Plate
How Much Soy Should You Eat?
Cutting Calories for Better Health HM
Practice Your Stir-Fry
A Summery Cobbler
Cutting Calories for Better Health
Questions About Nuts, Ground Beef, and Blood Triglycerides
Start Your Day Off Right
A Marriage Made in Health Heaven
Start Your Day Off Right
Asparagus A Rite of Spring
Choosing Among the Many Oils
Questions About Calcium, Tuna, and Crackers
Pasta To Go, With A New Perspective
Grazing Versus Three Regular Meals
Questions About Whole Grain "Stamps," Reduced-Fat Peanut Butter, and Fruit in Yogurt
Easy And Healthful Pâté For Today's Lifestyle
It's The Year of Oregano
Salad Can Be More Than a Bowl of Lettuce
Scientist in the Spotlight Shiriki Kumanyika, Ph.D., M.P.H.
Antioxidants May Repair DNA Mutations
Eat Healthfully Curb Calories And Have Dessert? Yes! Photo Av
Eat Something Green for St. Patricks Day Photo Available
Indonesian Salmon
Tomato-Cucumber Salad with Parsley and Mint
Minted Honeydew Cooler
Peanut Butter and Banana Smoothie
Fruity Iced Tea
Frosty Fruit Freeze
Orange-Pineapple Smoothie
Green Tea Slush with Apricot Nectar
Gazpacho Smoothie
Three-Ways Hot Cocoa Mix
Strawberry Kiwi Smoothie
Lite Hummus Dip
A New Front In the War on Cancer
An Indian Marriage of Spice and Rice
Its the Season of the Grapefruit
Make a Loved Ones Heart Beet
A Breakfast Valentine
Raise Your Spoons in a Salute to Oatmeal
Drop Out of the Clean Plate Club
Apricot Bar Cookies
Cranberry and Almond Biscotti
California Citrus and Greens Salad with Garlic Dressing
Bulgur with Apples Currants and Toasted Pecans
Strawberry-Melon Smoothie
Ginger Spice Biscotti
Whole-Grain Stuffing with Cranberries and Walnuts
Summer Corn Bisque
GFGH: Melon Salad
Banana Oatmeal Cookies
Apple Spice Bread
New England Holiday Pudding
Chunky Cranberry Dip
Cinnamint Green Tea
Sun-Dried Tomato Dip
Apple Pie
Blue and White Salad
Pear Crisp
Papaya, Chicken and Pecan Salad
Pineapple Corn and Mango Salsa
Portbello Burgers
Snow Peas with Cashews
Tuna Salad Wrap
Pumpkin-Orange Muffins
Fruit Compote
Roasted Asparagus with Garlic
Steamed Greens with Ginger and Water Chestnuts
Savory Roasted Eggplant Spread
Basil Green Beans
Chocolate Chip Cookies
Happy Valentine's Day
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Quinoa Salad with Roasted Autumn Vegetables
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Braised Red Cabbage with Apples
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Pick a Pickle Instead of Sweets
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Tomato Soup Good For Body and Soul
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Cranberry Trifle
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Many Factors Affect High Blood Pressure
Food Can Be Good and Good for You Photo Available
Body fat Whole Grains and Chitosan
Finding the Right Diet
A Novel Stirfry From a New Cookbook Photo Available
Oriental Chicken Salad
Mushroom-Walnut-Veggie Burgers
Barley and Spring Greens
Turkey Spinach and Apple Wrap
Mediterranean Swordfish
Lemon Baked Sole
Couscous Salad
Squash and Turkey Chili
Creole Okra
Medley of Pearl Onions Green Beans and Baby Carrots with Oregano
Quick Veggie Stir-fry
Whipped Rutabaga
Triple Mushroom Sauté with Toasted Walnuts
Stir-fried Kale with Slivered Carrots
Red Cabbage with Apples
Fruited Rice
Spiced Cranberry Pear
Hot and Sour Soup
Baked Potato Pancakes
Creamy Cauliflower and Roasted Garlic Soup
Autumn Apple-Cranberry Crisp
Steamed Fish with Yogurt Dill Sauce
Old-Fashioned Indian Pudding
Sweet Brussels Sprouts
Classic Stir-Fry
Creamy Chicken Hash
Artichoke Salad with Baby Greens
Herbed Polenta with Grilled Portobello Mushroom
French Country Bean Soup
Baked Greek Tomatoes
Ten-Minute Gazpacho
Vegetable and Fish Chowder
White Bean Salad with Asparagus
Tomato and Shredded Cabbage Soup
Spinach Red Bell Pepper and Feta Cheese Salad with Yogurt Dressing
Sesame Spinach
Fresh Mango Salsa
Flaxseed Raisin Muffins
Breakfast Banana Smoothie
Pumpkin-Spice Muffins
Whole Wheat Blueberry Muffins
Cranberry and Sweet Potato Bread
Whole Wheat Bread with Herbs
Black Bean and Orange Salsa
Tomato and Red Pepper Dip
Tomato Corn and Black Bean Salsa
Toasted Whole Wheat Pita Wedges
Cookbooks Calcium Recommendations for Children and St. Johns Wo
The Big Picture for Good Health
The Unbounded Power of Whole Grains
Meatless Meals Cranberry Juice and Process Cheese
The Risks of WeightControl Surgery
Updating a Favorite American Sandwich
Cherry-Stuffed French Toast with Cherry Sauce
Chicken Jambalaya
Turkey Joes
Pork Stew with Pineapple
A Meal Fit for a President
Tea for a Healthy Prostate?
Alcohol Scones and Colic in Babies
Celebrating the Year of the Rooster
Whole Grains Cancer Risk and French Fries
Do You Have a Taste for Healthy Food?
Answers to Your Carbohydrate Questions
Catching Up with the Japanese
Cook for Cancer Prevention
Getting on a Treadmill
Sign Up for Healthy EMeals
Relax Your Mind and Body
Stay on Track with a Food Diary
Tea Time for Good Health
Find a Better Balance on Your Plate
children and vegetables cholesterol and eating on the run
Picking Your Way Through the Buffet
Monkfish Makes an Elegant Dinner
A Hearty Stew With a Light Touch
potassium DASH diet and snacks
For SuperLight Noodles Rice is Super
The Important Nutrient Potassium
Citrus Zest Made Simple
How Much Do We Know About Antioxidants?
A Marriage Made in Health Heaven
olive oil frozen waffles and stevia
Savoring the SlowCooked Meal
frozen dinners pedometers and fibrocystic breast disease
How to Handle Internal Voices
Pomegranates Culinary Jewels Made Easy
lowcarb diets wraps and red grapefruit
Can Stress Cause Weight Gain?
Broccolis 13C Fights Cancer on Many Fronts
Lower Your Cancer Risk for 64 cents a Day
Primavera Recipes from a Springtime Mediterranean Garden
Reaping the Benefits of Gardening
A Research Roundup
Ovarian Cancer and an Unexpected Soy Finding
Cooking with Kids - A Recipe for Lifelong Health
Foods That May Fight Colon Cancer
Go for the Games
Mining New Sources of Phytochemicals
Scientist in the Spotlight JoEllen Welsh Ph.D.
Brown Rice with Pineapple and Shiitake Mushrooms
Lemon Rosemary Zucchini
Apple and Pork Stir-fry with Ginger
Indian-Style Braised Chicken
Roasted Monkfish with Tomatoes and Red Pepper
Nutrition Notes
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Turkey Meatloaf
Venetian Fish Stew
Yellow Rice and Black Bean Salad
Squash and Turkey Chili
Skillet Apple-Cranberry Granola Crisp
Cauliflower Mashed Potatoes
Sweet Potato-Carrot Soup with Ginger and Apple
A Hanukkah Meal - Minus The Oil
Answers to Your Supplement Questions
Are You Eating Too Much Meat?
Cancer Guidelines Really Do Help
Complex Carbs and Weight Loss
Concentrate on Your Core
Cooking with Kids
Everyone Needs to Eat WellEven Singles
Too Much Junk
Yogurt A Wonder Food?
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Barley Turkey and Butternut Squash Casserole
Roasted Yams with Grilled Pineapple
Multi-Bean Medley
Salmon and Sweet Potato Fishcakes
Cancer Information Where to Find Help
The Facts on Weight Management and Cancer
Taking a Closer Look at Phytochemicals
Nutrition After Fifty
Nutrition and the Cancer Survivor
Nutrition of the Cancer Patient
Reducing Your Risk of Skin Cancer
Reducing Your Risk of Colorectal Cancer
Reducing Your Risk of Prostate Cancer
Reducing Your Risk of Breast Cancer
Questions and Answers about Breast Health and Breast Cancer
The Facts About Fiber
Everything Doesnt Cause Cancer
Cooking Solo Homemade for Health
Snacks Homemade for Health
Halloween Pumpkin-Seed Bulgur Salad
Consequences of altered micronutrient status.
The New American Plate for Breakfast
The New American Plate Comfort Foods
The New American Plate Veggies
The New American Plate OnePot Meals
Getting Active Staying Active
A Healthy Weight For Life
Moving Toward a PlantBased Diet
Simple Steps to Prevent Cancer
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Nutrition Notes
Mushroom Medley with Spinach
Mexistrone Soup
Should You See a Doctor About Intestinal Gas?
Answers to Your Weight Questions
Americans Eat Too Few Omega-3 Fats
Seeing Mushrooms in a New Light
Parents Can Help Overweight Children
The Smart Way to Snack
The Sunshine Vitamin
To Be Small Take the Small Size
Risk Around the Waist
Nutrition Notes
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Chicken Fajitas
Green Beans with Citrus Mustard
Green Beans With Tomatoes
Greek Split Peas with Tomato Sauce
Minted Pea with Buttermilk Soup
Nutrition Wise
Southern Shrimp Stew
Fiesta Slaw
Quinoa and Black Bean Salad
Good FoodGood Health
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New England Fisherman's Stew
Shortcake Biscuits with Berries
Grilled Lemon-Basil Halibut
Appalachian Whole-Grain Apple Bake
Northwestern Baked Salmon with Artichoke Hearts
Chinese Shrimp Curry
Texas Three-Bean Chili
Turkey Wraps with Mango and Curried Mayonnaise
Pack a Power Picnic
A Good Nights Rest for Your Weight
Answers to Your Prevention Questions
Fire Up the Grill with Health in Mind
The Fitness Facts
The Future of Cancer Prevention
Made at Home for Your Health
LowCarb Confusion
Menopause You Can Live With
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GFGH: Ten-Minute Gazpacho
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Turn Over a New Leaf
Resign from the Clean Plate Club
Fear Not Old Age and Frailty
Answers to Your Food and Health Questions
March Is Colorectal Cancer Awareness Month
The Overlooked Whole Grain
Popular Diets Slim on Proof
Should Women Drink Alcohol?
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Fishing for Healthy Omega3 Fats
Good FoodGood Health
Have a Phytochemical Power Picnic
Scientist in the Spotlight
Carnosol from Rosemary Blocks the Expression of the COX2 gene
Tracking the Data on Flavonoids
EGCG in Green Tea and Prostate Cancer
Scientist in the Spotlight
The Exercise Factor
Savory Fall Soups
Concentrate on Your Core
Eating Out with Health in Mind
The Sunshine Vitamin
A Gut Reaction
The Best Time for Cancer Therapy
Do Amino Acids Build Cancer?
Scientist in the Spotlight
How Omega3 Fats May Protect against Cancer
Cool Sweet Melons
Learning to Prefer Less Meat
Genistein Helps to Control Immune Response
Getting in Shape One Step at a Time
In the Land of Excess
The Future of Cancer Prevention
Liver Cancer and Folate
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The Art of Smart Snacking
Scientist Links Bigger Portions and Bigger Americans
Lighten Up Holiday Baked Goods
Scientist in the Spotlight Dr. John Milner
Exercise, Energy Restriction, Weight Control and Breast Cancer Prevention
Effects of Brassica or Indole-3-carbinol in Prostectomy Patients with PSA Recurrence
Examination of the Green Tea Catechin, EGCG, as a Novel Therapy for Bone Metastases
Selenium Protection from Chemotherapeutic Toxicity
Mechanisms of Retinoid Regulation of Anti-apoptotic Proteins Survivin and Bcl-2
Role of Green Tea Extracts on Chromatin Remodeling of Telomerase Gene in Cancer Cells
Increased Dietary Supply of Glutamine to Improve Chemotherapeutic Efficacy of Asparaginase
Transgenic fat-1 Mice as a Model for n-3 and n-6 PUFA Modulation of Intestinal Cancer
Anti- Photocarcinogenic Effect of Dietary Lycopene
Effect of Dietary Antioxidants on Genetic Instability and Cancer Incidence in Ataxia Telangiectasia
The Underlying Role of Diet in Breast Cancer Risk
Iron and the Chemopreventive Activity of Curcumin
A Novel Strategy using Dietary Sphingolipids for the Prevention and Treatment of Ovarian Cancer
Cell Proliferation and Esophageal Carcinogenesis in Zinc-deficient Rats
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Wild Rice and Potato Latkes
Avoiding the Frailty Trap
Young Inactive and Overweight
Good Food Good Health
The Healthy Crunch of Cruciferous Vegetables
A DASHing Discovery
Inflammation A New Link to Disease
The Most Important Meal of the Day
Answers to Your Nutrition Questions
Ovarian Cancer
Know When to Push Away the Plate
Wholesome Whole Grains
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Breakfast Fruit Wrap
Pork Loin Chops with Cabbage Apples and New Potatoes
Southwest Vegetable Fritatta
Banana-Orange Bran Muffins with Pecans and Raisins
Broccoli Cherry Tomato and Watercress Salad
Confetti Breakfast Burritos
Multi-Grain Pancakes with Strawberry Sauce
Fried Brown Rice with Shrimp Sugar Snap Peas and Almonds
Oven Roasted Fish Mediterranean-Style
Chickpea Sweet Potato and Bulgur Pilaf
Carrot and Cabbage Slaw with Rice Vinegar Dressing and Peanuts
Maple Raisin Granola
Veggie Pita Pizzas
Tomato and White Bean Soup
Turkey Salad with Cranberries and Pecans
Marinated Fresh Tuna Salad
Chilled Melon Soup
Turkey and Rice Stuffed Red Peppers
Grilled Falafel
Italian White Bean Soup
Spaghetti with Salsa Cruda
Mushroom Pate
Jerk Chicken
Wild Rice and Corn Salad
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A Primer On Fiber
Can We Prevent an Increase in Cancer?
Good FoodGood Health
Fiber The Colon Cancer Fighter
Foiling Cancer with Folate
The Protective Power of Garlic
How Much Exercise Is Enough?
Preventing Injury at Work
Answers to Your Protein Questions
A Lot of Nutrition in a Little Brown Bag
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Tuna Kebabs
Peachy Ricotta Soufflé
Red Rice
Asian Beef and Noodle Salad
Mexican Turkey Salad
Watercress Soup with Shrimp
Good Food Good Health
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Cancer Number Three
Be Cool with a Smoothie
Calorie Calculator
Dear Diary How Active Am I?
Your Healthy Eating Questions Answered
The HighProtein Hype
Do Potato Chips Cause Cancer?
Should TVs Carry a Warning Label?
Salty Sweet Sour Bitter and Umami?
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Turkey Fajitas
Kasha and Chicken Casserole
Greek Stuffed Vegetables
Winter Broccoli Soup
Spaghetti Chicken with Mushroom Sauce
Asparagus Salad with Lemon-Soy Sauce
Spring Lamb and Couscous Pilaf
Spring Pea Soup
Good Food Good Health
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Your Weight Management Questions Answered
Food for the Vegetarian Teen
Surfing for Survival
To Supplement or Not
Spice Up Your Meals
Slow Down the Aging Process
Ready SetExercise
Should We Eat Like Cavemen?
A Good Health Quiz
Something Different
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Survivorship Research and Progress
Scientist in the Spotlight Dr. Elizabeth Weisburger
Can We Change Our Food Choices?
The Delicate Balance Between Trace Minerals and Cancer
Soy and Female Sex Hormones
Scientist in the Spotlight Philippe Thuillier Ph.D.
Healthy Meals Begin at Home
Exercise Helps Survivors Fight SideEffects
Key Questions Direct Next Steps in DietCancer Research
The Right Start
FiberColon Cancer Debate Renewed
A Day in the Life of Dr. Leena HilakiviClarke
Scientists Reassess the Value of Phytic Acid
A Primer on Fiber
The Hidden Health Costs of Meal Deals
Tomatoes Summers Nutrition Bonus
Processed Meats Linked with Increased Risk of Colorectal Cancer
Watching out for Skin Cancer
Reinventing the Pyramid
More Than a Relish The Cranberry
The Perils of Processed Meat
Protein vs. Carbohydrates A WeightLoss Choice?
Worth a Hill of Beans
Diet as Medicine for Cancer Patients
Folate and Cancer Risk
A Global Threat
A Diverse Diet Better Than a Restricted One
Nutritional Antioxidants in Radiation-Induced Lung Injury
Treatment of Cancer Anorexia with a Selective Melanocortin 4 Receptor Antagonist
Tumor Radiosensitization by Dietary Quercetin
Corticotropin Releasing Hormone and Cancer Anorexia
Lipid Modulation of Jak2-Stat5 Signal Transduction Pathway in Prostate Cancer
Role of Soy and Red Wine Phytoestrogens in Breast Cancer Progression
Iron, Hemochromatosis (HFE) and Estrogen in Breast Cancer
Vitamin A Deficiency and Prostate Cancer
Selenoproteins and Prostate Cancer Prevention
Soybean Consumption and Colon Cancer Prevention Studies in a Mouse Model and in Human Colon Cells
Chemoprevention of Dietary Carcinogen, 2-Amino-1-Methyl-6-Phenylimidazo [4,5-b] Pyridine (PhIP) Induced Colon Cancer by...
Preclinical Evaluation of the Anti-leukemia Effects of Plant-derived Monoterpenes
Mechanism of Interaction Between Soy and Radiation for Prostate Cancer
Cereal Derived (1-3), (1-4)-beta-Glucan Enhances Anti-tumor Immunity
Role of Pure Conjugated Linoleic Acid (CLA) Isomers in the Prevention of Cancer
Cooked Meat, DNA Repair Genes and Breast Cancer Risk, Recurrence and Survival
Strategies for Colon Cancer Prevention with Transgenic Alfalfa: Resveratrol Gluocoside
Design and Feasibility of a Mediterranean Diet
Intervention Study of Flaxseed in Postmenopausal Women: Effects on Biomarkers
Chemoprevention of Dietary Carcinogen, 2-Amino-1-Methyl-6-Phenylimidazo [4,5-b] Pyridine(PhIP)
Use of Novel Genetic Mouse Models to Investigate the Health Benefits of Folate in Colon Cancer
Folate, DNA Repair and Cancer
Differential Gene Regulation in Normal and Transformed Keratinocytes by 1,25 (OH)2 D3 Retinoic Acid
Joint Effect of Diet, MTHFR and DNMT1 on Risk of Colorectal Neoplasia: Association and Linkage Studies
Role of Wnt Signaling in Butyrate-Induced Colon Carcinoma Cell Proliferation, Differentiation and Apoptosis
Sequelae of Adiposity in the Etiology of Colorectal Neoplasia
The Role of the Herb Feverfew in preventing CXCR4-Mediated Metastasis of Breast Cancer
Does TNF-Alpha Blockade Prevent Wasting in Lung Cancer?
Determination of Cranberry Constituents with Antiproliferative Activity Against Human Tumor Cell Lines
Vitamin E and Antiestrogen Responsiveness in Breast Cancer
Chronobiological Principles to Maximize Efficacy of Alternative Dietary Therapeutics
Garlic-Spiked Broccoli and Mushrooms with Rosemary
Pumpkin Cider Bread
Fancy Fruit Quick Bread
Roasted Beets
Squash with Cider Glaze
Diet, Colonic Bacterial Metabolism and Colon Cancer Risk in African Americans
Low-Fat Latkes (Potato Pancakes)
Open-Faced Turkey Sandwich
Cider-Glazed Sweet Potatoes with Cranberries
Skinny Hoppin' John
Santa Fe Sunset Dip
Braised Kale with Black Beans and Tomatoes
Penne and Tuna
Ginger-Stuffed Baked Apples
Greek Pizza
Curried Harvest Pilaf
Easy Lentil Soup
Cauliflower with Ginger
Turkey and Cranberry Stew
Spinach and Shrimp Salad with Citrus Dressing
Salad Nicoise
Mushrooms Stuffed with Apples and Herbs
Acorn Squash Stuffed with Apricots and Cornbread
Mushroom and Barley Soup
New Waldorf Salad
Stuffed Cabbage Rolls with Wild Rice
Risotto Primavera
Spring Asparagus with Pasta
Greek Lamb with Orzo
Speedy Meatless Taco Filling
Seafood Hash Vera Cruz
Strawberry Chutney
Black Bean Burgers
Chicken with Quinoa
Cauliflower with Tarragon Vinaigrette
Braised Kohlrabi
Cool and Creamy Carrot Soup
Boston Bean Soup
Corn and Lentil Salad
Root Vegetable Medley
Three-Bean Salad with Tangy Coriander-Chili Dressing
Sweet Potato Salad
Warm Bulgur Salad with Chicken
Moroccan Chicken with Tomatoes and Honey
Mushroom Masala
Easy Spinach Pie
Date-Nut Kisses
Apple Crisp
Selenium and Prostate Cancer
Fatty Acids, Proteoglycans and Breast Cancer
Dietary Lipids and Hormones in Breast Carcinogenesis
Effects of Adenoviral Gene Transfer of C.elegans n-3 Fatty Acid Desturase on Lipid Profile and Growth of Human Cancer Cells
Enhancement of the Response of Breast Tumor Cells to Fractioned Radiation by Analogs of Vitamin D3
Modulation of Fatty Acylation of Src Family Kinases by Dietary Fat
Amino Acid Regulated Gene Expression in Tumorigenesis
Effect of Wheat Class and Processing on Colon Cancer Prevention
Folate Deficiency; 5, 10 -Methylenetetrahydrofolate Reductase (MTHFR) Gene Polymorphism, and Molecular Pathways in Colorectal...
CLA Modulation of Mammary Stroma in Breast Cancer Prevention
Soy Foods, Isoflavones, Insulin-like Growth Factor I, and Breast Cancer Risk
Retinoid Metabolism and Signaling in Oral Cavity Carcinogenesis
Iron Increases Breast and Prostate Cancer Cells Invasion
Diet and Exercise Targeting Weight Loss in Public Hospital Breast Cancer Patients
Anti-Angiogenic Effects of IP6
Prepubertal Soy Diet and Breast Cancer Risk: Role of Estrogen Receptors and Tumor Suppressor Genes
Effects of Folic Acid Metabolism on DNA Repair
Prostaglandin E Receptors and Intracellular Calcium Signaling in Intestinal Tumorigenesis
Inactivation of Cyp1A1 by Flavones - Lung Cancer Prevention
Cell Proliferation and Esophageal Carcinogenesis in Zinc Deficient Rats
Carrots, Zucchini and Basil
Autumn Roasted Vegetables
Cranberry One-Crust Lattice Pie
Bulgur Salad with Raisins and Pumpkin Seeds
Pumpkin Pie
Maple Frosted Figgies
Corn and Quinoa Salad with Chicken
Spinach Romaine & Strawberries with Balsamic Vinaigrette
Whole Wheat Banana Bread
Whole Wheat Fettuccine with Wild Mushroom Sauce
Vegetable Fried Rice
Rice Crust Pizza
Singapore Noodles with Shrimp
Spinach and Red Pepper Crustless Quiche
Spanish Chicken and Rice Casserole
Sicilian Spaghetti
Shrimp with Black Bean Salsa
Sweet Potato Apple Stew with Turkey
Cincinnati Chili
Regulation of Selenoprotein Translation
Modulation of Estrogen Metabolism in Human Mammary Cells by Dietary Chemicals
Herbal Supplements and Prevention of Colon Cancer
Antitumor Effects of Dietary Isothiocyanates on Prostate Cancer
Biochemical and Molecular Basis for the Cancer Chemopreventive Activity ofDietary Selenium Supplementation
Comparative Hormonal Effects of Diets Containing Soy and Animal Protein
The Function of PML-RARx During All-trans Retinoic Acid InducedDifferentiation in Acute Promyelocytic Leukemia
Control of Prostate Carcinogenesis by PC-SPES
Mechanisms of Flavonoids as Chemoprotective Agents
Tomatoes, Broccoli, and Prevention of Prostate Cancer
Effect of Soy Isoflavone Consumption on Plasma Hormones Related to Prostate Cancer Risk in Healthy Young Men
Estrogen-Mediated Prevention of Spontaneous Cell Tumorogenesis in SWR Mice:A Genetic Model for the Mechanistic Exploration of...
Garlic Constituents in Treatment of Human Prostate Cancer
Mechanisms of Chemoprevention of Skin Tumors by Dietary Fatty Acids
Influence of Caloric Restriction on Brain Tumor Growth and Angiogenesis
Abnormal Receptor for a Vitamin A Derivative in Promyelotic Leukemia
Effect of Phenolic Antioxidants on Cell Cycle Regulatory Genes
Effect of Folate and Methyl Deficiency on DNA Methyltransferases and Methylated DNA Binding Proteins
Cancer Anorexia: Peripheral Manifestation of Abnormal Hypothalamic Neurotransmitter Status Secondary to Cancer
Mechanisms Underlying Induction of Apoptosis During Tyrosine and Phenylalanine Deficiency
A Pilot Study of Silymarin During Maintenance Therapy in Children withAcute Lymphoblastic Leukemia (ALL) and Abnormal Liver...
The Effect of Antioxidant and Dietary Restriction on the Development ofSpontaneous Tumors in Heterozygous MnSOD Knockout Mice
Suppression of Tumorigenesis by n-3 Fatty Acids
Increased Efficacy and Amelioration of Side Effects of Radiotherapy
Determination of Cranberry Constituents with Antiproliferative Activity Against Human Tumor Cell Lines
Role of Niacin as a Chemopreventive Agent in Lung Cancer
Anticancer Actions of Beta-Carotene Oxidation Products
Plasma xanthophylls carotenoids correlate inversely with indices of oxidative DNA damage and lipid peroxidation.
Differential Gene Regulation in Normal Transformed Keratinocytes by 1,25(OH)2D3 and Retinoic Acid
Diallyl disulfide induces apoptosis of human colon tumor cells.
Saturated Fatty Acids Regulate DNA Synthesis via Growth Factor Receptor Associated G-Proteins
Effect of dietary tannic acid on epidermal lung and forestomach polycyclic aromatic hydrocarbon metabolism and tumorigenicity in
Increased urinary Excretion of 2-Hydroxyesterone but not 16-Hydroesterone in premenopausal women during a soya diet containing i
Redox-cycling of phenol induces oxidative stress in human epidermal keratinocytes.
Nitric oxide dissociates lipid oxidation from apoptosis and phosphatidylserine externalization during oxidative stress.
Mechanisms of Anticarcinogenic Components from Cruciferous Vegetables
Mammary Cancer Protective Effects of Lactational Exposure to Flaxseed or Its Purified Lignan
The Effect of Phytoestrogens on Normal Breast Tissue in PostmenopausalWomen: A Randomized Double-Blind Placebo-Controlled Trial
Vitamin D Analogs Enhance the Effectiveness of Fractionated RadiationTherapy in Human Breast Tumor Cells
Influence of Docosahexaenoic Acid (DHA 22:6n-3) on P21 ras MembraneBinding and Function
Impact of Dietary Intervention in Men with Prostate Cancer
Dietary Patterns and Breast Density
Soy Products and Experimental Bladder Cancer
Regulation of Tumor Progression Gene Expression by Dietary Factors
Prostate Cancer and Green Tea
Curcumin-Mediated Inhibition of Chemotherapy-Induced Apoptosis
Mechanism of Retinoic Acid-induced Differentiation
Mechanism of Retinoic Acid-induced Differentiation
Mechanism of the Antitumor and Anticachectic Effects of n-3 Fatty Acids
Dietary Genistein and Photocarcinogenesis
Modulation of Fatty Acylation of Src Family Kinases by Dietary Fat
Anticancer Effects of Oils from an Echinoderm
Inhibition of Nitrosamine Activation by Allyl Sulfides
The Influence of Phytoestrogens and Estrogen on Colon Cancer in EstrogenReceptor Knockout Mice
Molecular Analysis of Indole-3-carbinol (I3C) Signaling Events in Prostate Cancer Cells
Resveratrol for Ex Vivo Purging of Bone Marrow Transplants
Is Flavonoid Intake from Food and Supplements a Confounder in Breast CancerRecurrence?
Insulin Resistance in the Etiology of Colorectal Neoplasia
Effect of Age on Colon Cancer Inhibition by Curcumin
Folate-retinoid Interactions: Implications for Cancer Development
Feverfew, an Herbal NF-kappaB Inhibitor, in the Treatment of Breast Cancer
Synergy Between Two Phytochemicals in Cruciferous Vegetables in the Prevention of Cancer
Zinc and Prolactin Regulation of Prostate Cancer Cell Energy Metabolism
A Potential Role for Ascorbic Acid as a Chemosensitizing Agent in Multiple Myeloma
Role of Dietary Metals in Breast Cancer
Mechanism of Cancer Prevention by Fiber
Prostate Cancer Prevention by Grape Seed Extract
Whole Food Based Changes in Vitamin A Intake During Adolescence and Subsequent Risk for Mammary Carcinogenesis
Vitamin D Treatment of Prostate Cancer: The Role of IGFBP-3
Genistein: Prevention of Advanced Prostate Cancer in Transgenic Mice
The Effect of Lactobacillus on Chemically Induced Colon Tumors in the Rat
Intestinal Tumor Load in the Min/+ Mouse Model is not Correlated with Eicosanoid Biosynthesis.
Relationship of a -Catenin and Bcl-2 Expression to Sulindac-Induced Regression of Intestinal Tumors in Min Mice.
SUM-159PT cells:a novel estrogen independent human breast cancer model system.
Increased fruit and vegetable consumption reduces indices of oxidative DNA damage in lymphocytes and urine.
Effect of increased vegetable and fruit consumption on markers of oxidative cellular damage.
Estrogen Induced Pituitary Tumor Development in the ACI Rat is not Inhibited by Dietary Energy Restriction.
Modulation of Estrogen Action in the Pituitary and Mammary Glands by Dietary Energy Consumption.
Inhibitory effects of caffeic acid phenethyl ester (CAPE) on the activity and expression of cyclooxygenase-2 in human oral epith
Overexpression of wild type RARa recapitulates retinoic acid-sensitive transformation of primary myeloid progenitores by APL RAR
Chromatin Remodeling and Leukemia: New Therapeutic Paradigms.
FAK-dependent apoptosis of melanoma induced by tyrosine and phenylalanine deficiency.
A non-isotopic enzyme-based immunoassay for assessing human exposure to genistein.
Selenium-induced inhibition of angiogenesis in mammary cancer at chemopreventive levels of intake.
Ethyl-nitrosourea transformed astrocytes exhibit mitochondrial membrane hyperpolarization and constrained apoptosis.
Iron increases manganese superoxide dismutase activity in intestinal epithelial cells.
Regulation of cyclooxygenase-2 by HER2 pathway.
Redistribution of activated caspase-3 to the nucleus.
Paucity of retinoic acid receptor alpha (RARa) nuclear immunostaining in gliomas and inability of retinoic acid to influence neu
Detection of mutations by automated fluorescent RNA-based dideoxyfingerprinting.
Mechanism-Based Chemopreventive Strategies Against Etoposide-Induced Acute Myeloid Leukemia: Free Radical/Antioxidant Approach.
Myeloperoxidase-Catalyzed Redox-cycling of Phenol Promotes Lipid Peroxidation and Thiol Oxidation in HL-60 Cells.
Peroxidase-Catalyzed Pro- versus Antioxidant Effects of 4-Hydroxytamoxifen: Enzyme Specificity and Biochemical Sequelae.
Expansion of antioxidant function of vitamin E by coenzyme Q.
Mechanisms of Nitric oxide protection against tert-butyl hydroperoxide-induced cytotoxicity in iNOS-transduced human erythroleuk
Redox regulation of copper-metallothionein.
Bifunctional anti-/prooxidant potential of metallothionein: redox signaling and release.
Colonic cell proliferation and apoptosis in rodent species: Modulation by diet.
Carcinogen and dietary lipid regulate ras expression and localization in rat colon without affecting farnesylation kinetics.
Flow Cytometric Evaluation of Two Human Carcinoma Cell Lines Confirms Cell Autoschizis Potentiated by the Synergism of Vitamin C
Characterization of the Early Events in Vitamin C and K3-Induced Death of Human Prostate Tumor Cells.
Scanning Electron Microscopy Characteristics of Human Prostate Adenocarcinoma Cell Line (DU145) Transplanted in Nude Mice.
Fish oil supplementation enhances CPT-11 (irinotecan) efficacy against MCF7 breast carcinoma xenografts and ameliorates intestin
Efficacy of treatment of colon lung and breast human carcinoma xenografts with: doxorubicin cisplatin irinotecan or topotecan.
Aspirin age and proximity to lymphoid nodules influence cell proliferation parameters in rat colonic crypts.
Co-mutagenicity of coumarin (12-benzopyrone) with aflatoxin B1 and human liver S9 in mammalian cells.
Steps in Integrin 1-Chain Glycosylation Mediated by TGF1 Signaling Through Ras.
Dietary zinc deficiency enhances esophageal cell proliferation and N- nitrosomethylbenzylamine (NMBA)-induced esophageal...
Two mutations identified in the androgen receptor of the new human prostate cancer cell line MDA PCa 2a.
Liarozole acts synergistically with 125-dihydroxyvitamin D3 to inhibit DU 145 human prostate cancer cell growth by blocking 24 h
Induction of androgen receptor by 125-dihydroxyvitamin D3 and 9-cis retinoic acid in LNCaP human prostate cancer cells.
Vitamin D regulates human ectocervical epithelial cell proliferation and insulin-like growth factor-binding protein-3 level
Perillyl alcohol selectively induces G1 arrest and apoptosis in Bcr/Abl-transformed cells.
Colonic cell proliferation and apoptosis in rodent species: Modulation by diet.
Carcinogen and dietary lipid regulate ras expression and localization in rat colon without affecting farnesylation kinetics.
Modulation of the nitric oxide pathway by natural products.
Cellular uptake and toxicity of irinotecan and its active metabolites SN-38; Studies in hamster intestine and human colon...
Implications of observed changes in glutathione-related enzymes in tumor progression in rat Nb2 lymphoma cells.
Molecular and Cellular Mechanisms Underlying the Malignant Progression of Cancers.
Prolactin regulation of pim-1 expression: positive and negative promoter elements.
Caspase-mediated proteolysis of heat shock transcription factor is associated with apoptosis in rat Nb2 lymphoma cells.
Radical interception by carotenoids and effects on UV carcinogenesis.
Diet and Skin Cancer.
Phospholipase C-1 is required for calcium-induced keratinocyte differentiation.
Butyrate-induced apoptotic cascade in colonic carcinoma cells: modulation of the B-catenin- Tcf pathway and concordance with...
Short-chain fatty acid metabolism apoptosis and Apc-initiated tumorigenesis in the mouse gastrointestinal mucosa.
Altered growth and viral gene expression in human papillomavirus type-16-containing cancer cell lines treated with progesterone.
Anti-estrogenic activities of indole-3-carbinol in cervical cancer cells: Implication for cervical cancer.
Regulation of Selenoprotein Translation
Selenium and Prostate Cancer
Role of Arachidonic Acid and PGE2 as Key Mediators of Intestinal Tumorigenesis in Vivo
Diet, Oxidative DNA Damage and Breast Cancer Risk
Effects of Dietary Isoflavonoids on Prostate Cancer Proliferation and Tumorigenesis
Role of the Adrenal Gland in Mediating Cancer Preventive Effects of Caloric Restriction
Dysregulated Mitosis: A New Chemopreventive Mechanism for Curcumin
A Case-Control Study of Diet and Acetyltransferase in Non-Hodgkins Lymphoma
Molecular Mechanisms of Human CYP1A Gene Regulation by Bioflavonoids
Role of p27 and cdk2 in Retinoid Regulation of Breast Cancer
In Vitro Effects of Resveratrol During Early Stages of Intestinal Tumorigenesis
Promotion of Apoptosis by Vitamin D3 and the Vitamin D3 Analog EB 1089 in Irradiated Breast Tumor Cells
Mechanisms of Resveratrol-Induced Apoptosis and its Role in Chemoprevention of Cancer
Prostate Cancer Progression in a Transgenic Mouse Model: Dietary Intervention
Dietary Inhibition of Cyclooxygenase-2 Gene Expression: A Novel Approach to Cancer Prevention
The Effects of Caloric Restriction on Chemically Induced Mutagenesis in the Rat
The Effect of Diet on Change in Mammographic Densities at the Menopause
Increasing the Effectiveness of Bioreductive Antitumor Agents
The Role of Susceptibility Genes and Dietary Risk Factors in the Etiology of Mutator Versus Suppressor Pathway of Colon Cancer
Induction of Melanoma Differentiation by Retinoic Acid: Early Response Genes
Cell Proliferation and Esophageal Carcinogenesis in Zinc Deficient Rats
Dietary Antioxidants, p53 Status and Tumorigenesis in a Wnt-1 Mouse Model of Human Breast Cancer
Short-chain Fatty Acids: Molecular Mechanism of Action
Breast Cancer Prevention by CLA Modulation of Mammary Stromal Differentiation
Effect of Antioxidant Vitamins on Radioimmunotherapy-Induced Normal Tissue Toxicity
The Role of Nuclear Hormone Receptors in PUFA-Mediated Modulation of Normal Brain and Glioma Cell Catalase Expression
Effects of Chemotherapeutic Isoprenoids on the Mevalonate Pathway
Specific Role of Genistein in Reducing Hormonal and Proliferative Risk Parameters in Prostate Cancer
Implications of Vitamin A Intake for Radiotherapy
Evaluation of Edible Mushroom Phytochemicals on Aromatase Activity and Breast Cancer Cell Proliferation
Dietary Isothiocyanates, Glutathione S-transferases and Colorectal Neoplasia
Hypophosphorylation of the RB protein in S and G2 as well as G1 during growth arrest.
Polyoma middle T antigen in HL-60 cells accelerates hematopoietic myeloid and monocytic cell differentiation.
The role of vitamin D3 and anti-estrogens in modulating apoptosis of breast cancer cells and tumors.
Dissociation of vitamin D3 and anti-estrogen mediated growth regulation in MCF-7 breast cancer cells.
Apoptotic regression of MCF-7 xenografts in nude mice treated with the vitamin D3 analog EB1089.
Differential regulation of p53 and Bcl-2 expression by ultraviolet A and B.
Isoflavone genistein inhibits the initiation and promotion of two-stage skin carcinogenesis.
Inhibition of ultraviolet B (UVB)-induced c-fos and c-jun expression in vivo by a protein tyrosine kinase inhibitor genistein.
Benzo[a]pyrene enhances the formation of 8-Hydroxy-2'-deoxyguanosine by ultraviolet A radiation in calf thymus DNA and human...
Tumor Specific PAX3-FKHR Transcription Factor but not PAX3 Activates the Platelet- Derived Growth Factor Alpha Receptor.
Relative one-electron reduction potentials of carotenoid radical cations and the interactions of carotenoids with the vitamin E
Serum insulin but not leptin is associated with spontaneous and growth hormone (GH)- releasing hormone- stimulated GH secretion
Genistein and erbstatin inhibition of normal mammary epithelial cell proliferation is associated with EGF-receptor...
Effect of tyrosine phosphatase inhibitors on EGF- and insulin-dependent mammary epithelial cell growth.
Biallelic inactivation of hMLH1 by epigenetic gene silencing a novel mechanism causing human MSI cancers.
Curcumin-induced growth inhibition of oral cells involves multiple cell-cycle checkpoints.
Green tea regulates cell cycle progression in oral leukoplakia.
Quantitation of chemopreventive synergism between (-)-epigallocatechin-3-gallate and curcumin in normal premalignant and maligna
Absence of PhIP adducts p53 and Apc mutations in rats fed a cooked beef diet containing a high level of heterocyclic amines.
Feeding of a well-cooked beef diet containing a high heterocyclic amine content enhances colon and stomach carcinogenesis in 12-
Depressed p34cdc2 kinase activity and G2/M phases arrest induced by diallyl disulfide in HCT-15 cells.
Influence of tyrosine and phenylalanine limitation on cytotoxicity of chimeric TGF-atoxins on B16BL6 murine melanoma in vitro.
Folate depletion impairs DNA excision repair in the colon of the rat.
Chemoprevention of colorectal cancer.
The Measurement of the Isoflavone Daidzein by Time Resolved Fluorescent Immunoassay: a Method for Assessment of Dietary Soya Exp
Short half-lives and sex differences of excretion of soya isoflavones in humans.
Dietary lipid varying in corn and coconut oil influences protein kinase C in phorbol ester- treated mouse skin.
Mutagenesis tumorigenicity and apoptosis: are the mitochondria involved?
Locoregional approaches to therapy with gliomas as the paradigm.
Chemosensitization of glioblastoma cells to bis-dichloroethyl-nitrosourea with tyrphostin AG17.
Increased sensitivity to cis-disamminedichloroplatinum-induced apoptosis with mitochondrial depletion.
ddC is a potent inducer of apoptosis in glioblastoma cells.
The protein thiol metallothionein as an antioxidant and protectant against antineoplastic drugs.
Paraquat-induced phosphatidylserine oxidation and apoptosis are independent of activation of phospholipase-A2.
Genistein alters the ontogeny of mammary gland development and protects against chemically-induced mammary cancer in rats.
Dietary lipids alter fatty acid composition and PGE2 production in colonic lymphocytes.
Linoleic acid and tumor necrosis factor-alpha increase manganese superoxide dismutase activity in intestinal cells.
Nuclear targeting of Bax during apoptosis in human colorectal cancer cells.
Physical interaction between EGF receptor and DNA-protein kinase in mammalian cells.
Overexpression of a transmembrane isoform of neural cell adhesion molecule (NCAM) alters the invasiveness of rat CNS-1 glioma.
Plasma membrane NADH-coenzyme Q reductase generates semiquinone radicals and recycles vitamin E homologue in a superoxide-depend
Random versus Selective Membrane Phospholipid Oxidation in Apoptosis: Role of Phosphaditylserine.
Paraquat-induced phosphatidylserine oxidation and apoptosis are independent of activation of PLA2.
Upregulation of apoptosis with dietary restriction: implications for carcinogenesis and aging.
Protein kinase C modulation by tobacco tumor promoters: its role in the invasion and metastasis of lung carcinoma cells.
Coumarin chemoprotection against aflatoxin B1-induced gene mutation in a mammalian cell system: a species difference in...
Short-Chain Fatty Acids Induce Cell Cycle Inhibitors in Colonocytes.
Zinc replenishment reduces esophageal cell proliferation and N-nitrosomethylbenzylamine (NMBA)-induced esophageal tumor...
Alpha-difluoromethylornithine (DFMO) inhibits N-nitrosomethylbenzylamine (NMBA)- induced esophageal carcinogenesis in zinc-defic
Treatment of early recurrent prostate cancer with 125-dihydroxyvitamin D3 (calcitriol).
Dimethoxybenzoquinone free radicals and CD4+ T-lymphocytes to suppress ehrlich as cites tumor.
Oxidative DNA damage levels in blood from women at high risk for breast cancer are associated with dietary intakes of meats vege
No effect of low copper intake on mammary tissue superoxide dismutase 1 activity not mammary chemical carcinogenesis.
In vivo inhibition of inducible nitric oxide synthase gene expression by curcumin a cancer preventive natural product with anti-
Regulation of stimulated cyclic AMP synthesis by urocanic acid.
Extrahepatic deposition and cytotoxicity of lithocholic acid: studies in two hamster models of hepatic failure and in cultured h
Ascorbic acid recycling in rat Nb2 lymphoma cells: Implication for tumor progression.
Prolactin stimulates phosphorylation of the human T-cell antigen receptor complex and ZAP- 70 tyrosine kinase: A potential mecha
Prolactin receptor signaling: shared components with the T-cell antigen receptor in Nc2 lymphoma cells.
Prolactin inhibition of apoptosis: Evaluation of pim-1 bcl-2 and bax expression in hormone dependent Nb2 lymphoma cells.
Protection against radiation damage to vascular tissue.
Protection against radiation damage to vascular tissue.
Influence of dietary lipid on hapten-specific UV-induced immunosuppression.
Influence of dietary factors on actinically-induced skin cancer.
Immunobiology of lipid-modulated UV-carcinogenesis.
Differential regulation of vitamin D response elements in normal and transformed keratinocytes.
All-trans retinoic acid blocks the antiproliferative prodifferentiating actions of 125- dihydroxyvitamin D3 in normal human kera
Cloning of the human phospholipase C-gamma1 promoter and identification of a DR6-type vitamin D-responsive element.
Regulation of Gene Expression by Polyunsaturated Fatty Acids.
Differential modulation of human (Caco-2) colon cancer cell line phenotype by short-chain fatty acids.
Effects of short-chain fatty acids on human rectosigmoid mucosal coloncyte brush-border enzymes.
Short chain fatty acids inhibit human (SW1116) colon cancer cell invasion by reducing urokinase plasminogen activator...
Genistein inhibits both estrogen and growth factor stimulated proliferation of human breast cancer cells.
Estrogen metabolism and the malignant potential of human papillomavirus immortalized keratinocytes.
Estrogen metabolism and laryngeal papillomatosis: A pilot study on dietary prevention.
The Efects of Folate on Intestinal Carcinogenesis in Genetically Predisposed Murine Models
Diet, Lipid Peroxidation and Risk of Breast Cancer
Preclinical Evaluation of the Ability of Monoterpenesto Treat Ph+ Leukemia
Mechanism Underlying Induction of Apoptosis During Tyrosin and Phenylalanine
Phytate Promotes Apoptosis in Coloncytes via Inhibition of the PI 3KinaseAkt Signaling Pathway
The Efficacy of Diet and Chemopreventatives on Cancer Progression in a Novel Mouse Model Mimicking Human Tumorigenesis
Bioflavonoids and Prostatic Cancer Metastasis in Transgenic Mice
Dietary Lipids Alter Colonic Lymphocytes to Increase Tumorigenesis
Regulation of Apoptosis in Human Colorectal Carcinoma Cells
Sensitizing Cancer for Chemotherapy
Immunobiology of Dietary Fat-Modulated UV-Carcinogenesis
Protease Inhibitors and Gap Junctions in Breast Cancer Progression and Chemoprevention
Abnormal Receptor of a Vitamin A Derivative in Promyelocytic Leukemia
Ligand Activation of Peroxisome Proliferator-Activated Receptors in Rodent Mammary Tumor Models
The Influence of Vitamin E on the Growth of Human Prostate Cancer
A Novel Retinoid-Responsive Growth Suppressor Gene in Breast Cancer
How Do Flavonoids Kill Human Breast Cancer Cells
Antioxidative Status of Children on Treatment for All
A Validation Study for a Chinese Food Frequency Questionnaire
The Roles of Vitamin A ad Retinoic Acid Receptor Beta in Breast Cancer
Antimetastatic and Anticarcinogenic Effect of High-Selenium Soybeans
Acetyltransferase and Diet as Determinants of Cancer
Mechanism of Weight Cycling-Induced Oxidative DNA Damage in Rat Mammary Gland
Soy Isoflavone As a Radiation Sensitizer in Prostate Cancer
The Effects of Retinoids on the Neovascularization of Mammary Tumors
Metabolism and Pharmacokinetics of IP6 In Vivo
The Effect of Altered Levels of Cellular Retinoic Acid Binding Proteins Metabolism
The Molecular Mechanism of Iron Chelation in Neuroblastoma
Suppression of Tumorigenesis by N-3 Fatty Acids
Effect of Vitamin D on Breast Cancer Metastasis
Dietary Carotenoids and their Metabolism as Cancer Preventive Agents
Mechanism of Vitamin D Mediated Antiproliferative Effects in Prostate Cancer Cells
Maternal High-Fat Diet and Breast Cancer Risk Among Offspring
Dietary Sphingolipids and Inhibitors of Sphingolipid Metabolism: Role in Cancer
Biochemical and Molecular Basis for the Cancer Chemopreventive Activity of Dietary Selenium Supplementation
Choline deficiency causes increased localization of transforming growth factor-beta 1 signaling proteins and apoptosis...
Methyl-group donors cannot prevent apoptotic death or rat hepatocytes induced by choline- deficiency.
Apoptosis is induced by choline deficiency in fetal brain and in PC12 cells.
Diet apoptosis and carcinogenesis.
Paxillin increases as retinoic acid or vitamin D3 induce HL-60 cell differentiation.
An RXR selective analog attenuates the RXR alpha selective analog induced differentiation and non-G1-restricted growth arrest on
Concentration of RB protein in nucleus vs. cytoplasm is stable as phosphorylation of RB changes during the cell cycle and...
Increasing C-FMS expression decreases retinoic acid concentration needed to cause cell differentiation and RB hypophosphorylatio
Cloning Mapping Expression Function and Mutation Analyses of the Human Ortholog of the Hamster Putative Tumor Suppressor Gene.
Sulindac causes rapid regression of preexisting tumors in Min/+ mice independent of prostagladin biosynthesis.
Vitamin D compounds as potential therapeutics for estrogen independent breast cancer.
Differential effects of 125-dihydroxyvitamin D3 and TPA on cell cycle and apoptosis of MCF-7 cells and vitamin D3 resistant...
Comparative effects of 125(OH)2D3 and EB1089 on cell cycle kinetics and apoptosis in MCF-7 cells.
Induction of 8-oxo-7 8-dihydro-2' -deoxyguanosine by ultraviolet radiation in calf thymus DNA and HeLa cells.
Effect of structurally related flavones/isoflavones on hydrogen peroxide production and oxidative DNA damage in phorbol ester-st
Temporal and Spacial Specificity of PDGF ? Receptor in Transgenic Mice.
Metabolism uptake and excretion of a D-glucaric acid salt and its potential use in cancer prevention.
Inositol hexaphosphate (IP6) reduces risk for cancer and cardiovascular diseases.
Comparison of pure inositol hexaphosphate and high-bran diet in the prevention of DMBA- induced rat mammary carcinogenesis.
Prooxidant and antioxidant reaction mechanisms of carotene and radical interactions with vitamins E and C.
Carotenoids enhance vitamin E antioxidant efficiency.
The carotenoids as anti-oxidants - a review.
Insulin secretion glucose production and insulin sensitivity in underweight and normal- weight volunteers and in underweight and
Glucose production recycling Cori cycle and gluconeogenesis in humans: relationship to serum cortisol.
Broccoli sprouts: an exceptionally rich source of inducers of enzymes that protect against chemical carcinogens.
Cyclic food restriction insulin and mammary cell proliferation in the rat.
Novel candidate biomarkers for dietary chemoprevention of colon cancer.
Allyl sulfides from garlic suppress the in vitro proliferation of human A549 lung tumor cells.
Retinoids suppress epidermal growth factor-induced transcription of cyclooxygenase-2 in human oral squamous carcinoma cells.
Phorbol ester-mediated induction of cyclooxygenase-2 gene expression is inhibited by retinoids.
Effects of dietary fatty acids on DU145 human prostate cancer cell growth in athymic nude mice.
A comparison of the expression of the malignant phenotype in two androgen-independent human prostate cancer cell lines after...
Effects of dietary fatty acids on breast and prostate cancers: evidence from in vitro experiments and animal studies.
Dietary studies in countries experiencing health transition.
Neoplasia and preneoplasia of the intestines.
CDK2 is a target for retinoic acid mediated growth inhibition in MCF-7 human breast cancer cells.
Characterization of retinoic acid-induced AP-1 activity in B16 mouse melanoma cells.
Tyrosine and phenylalanine restriction induces G0/G1 cell cycle arrest in murine melanoma in vitro and in vivo.
Folic acid and colon cancer: a potential for chemoprevention.
Folate status: modulation of colorectal carcinogenesis.
Folate deficiency in the rat induces DNA strand breaks and hypomethylation within the p53 tumor suppressor gene.
Butylated hydroxytoluene exposure is necessary to induce lung tumors in BALB mice treated with 3-methylcholanthrene.
Diet in adolescence and the risk of breast cancer: results of the Netherlands Cohort Study.
Effect of 12-O-tetradecanoylphorbol-13-acetate on inhibition of expression of keratin 1 mRNA in mouse kerationcytes mimicked...
Effects of dietary menhaden oil soy and a cyclooxygenase inhibitor on human breast cancer cell growth and metastasis in nude mic
Fatty acid regulation of breast cancer cell growth and invasion.
Mutagenesis tumorigenicity and apoptosis: are the mitochondria involved?
Diminished tumorigenic phenotype after depletion of mitochondrial DNA.
Enhanced apoptosis in metallothionein null cells.
Protein kinase C inhibition a potential therapeutic strategy for malignant glial tumors: A summary for preliminary results and u
Bcl-2 inhibits selective oxidation and externalization of phosphatidylserine during paraquat- induced apoptosis.
Duct epithelial cells cultured from human pancreas processed for transplantation retain differentiated ductal functions.
Mutagenicity of 2-amino-1-methyl-6phenylimidazo[45-b]pyridine (PhIP) when activated by hamster pancreatic duct epithelial cells:
Mutagenicity of carcinogenic nitrosamines when activated by hamster and human pancreas duct epithelial cells.
Bcl-2 modulates telomerase activity.
Bcl-2 deregulation leads to sodium butyrate-induced apoptosis in human colorectal cancer.
Dietary fibre and cancer.
Caloric restriction and experimental mammary carcinogenesis.
Folate deficiency delays the onset but increases the rate of leukemia in Friend virus-infected mice.
Apoptosis of late-stage erythroblasts in megaloblastic anemia: Association with DNA damage and macrocyte production.
Peroxide-catalyzed oxidation of beta-carotene in HL-60 cells and in model systems: involvement of phenoxyl radicals.
Nitric oxide prevents oxidative damage produced by terbutyl hydroperoxide in erythroleukemia cells via nitrosylation of heme and
Environmental and nutritional phenols: bioactivation to phenoxyl radicals and their cytotoxic and/or protective interactions wit
Reactions of phenoxyl radicals with NADPH-cytochrome P-450 reductase and NADPH: reduction of the radicals and inhibition of the
Butyrate alters activity of specific cAMP-receptor proteins in a transgenic mouse colonic cell line.
Modulation of intracellular second messengers by dietary fat during colonic tumor development.
Modulation of RAS expression in human malignant cells by dietary supplements.
Fatty acids and breast cancer cell proliferation.
Cancer-preventive selenocompounds induce a specific redox modification of cysteine-rich regions in CaÞ+ - dependent...
Induction of esophageal tumors in zinc deficient rats by single low doses of N- nitrosomethylbenzlamine (NMBA): analysis of cell
Analysis of vitamin D analog induced heterodimerization of vitamin D receptor with retinoid X receptor using the yeast...
1a25-dihydroxyvitamin D3 actions in LNCaP human prostate cancer cells are androgen- dependent.
Effects of iron manganese or magnesium deficiency on the growth and morphology of Euglena gracilis.
Retinoids regulate human ectocervical epithelial cell transglutaminase activity and keratin gene expression.
Ki-ras mutation modifies the protective effect of dietary monounsaturated fat and calcium on sporadic colorectal cancer.
Butyrate alters activity of specific cAMP-receptor proteins in a transgenic mouse colonic cell line.
Modulation of intracellular second messengers by dietary fat during colonic tumor development.
Inhibition of inducible nitric oxide synthase gene expression and enzyme activity by epigallocatechin gallate a natural product
Effect of cholestasis on regulation of cAMP synthesis by glucagon and bile acids in isolated hepatocytes.
Repression of hepatitis B virus (HBV) transgene and HBV-induced liver injury by low protein diet.
Inhibition of hepatocellular carcinoma development in hepatitis B virus transfected mice by low dietary casein.
Butyrate-induced reversal of apoptosis resistance in autonomous rat Nb2 lymphoma cells.
Lipid Peroxidation and DNA Damage.
Methodologic issues theoretical considerations and design criteria for experimental animal and cell culture experiments.
Vitamin D: a calciotropic hormone regulating calcium-induced keratinocyte differentiation.
Decrease of Ca(2+)-ATPase activity in human keratinocytes during calcium-induced differentiation.
The expression of the gap junctional protein Cx43 is restricted to proliferating and non- differentiated normal and transformed
Choline deficiency lipid peroxidation liver cell surface receptor alterations and liver tumor promotion.
Regulation of Gene Expression in Adipose Cells by Polyunsaturated Fatty Acids.
Biologically active heteroarotinoids exhibiting anticancer activity and decreased toxicity.
Biological assay for activity and molecular mechanism of retinoids in cervical tumor cells.
Differential retinoic acid radiosensitazation of cervical carcinoma cell lines.
Development of a pharmacist managed helicobacter pylori clinic using a multidisciplinary approach.
Short-chain fatty acid initiated cell cycle arrest and apoptosis of colonic epithelial cells is linked to mitochondrial function
The 3' untranslated region of the carcinoembryonic antigen gene plays a minimal role in the regulation of gene expression.
Glucocorticoid Mediation of Cancer Prevention by Dietary Energy Restriction
Diet, Oxidative DNA Damage and Breast Cancer Risks
Inhibition of Bladder Tumorigenesis by Calorie Restriction: Mechanistic Studies
The Use of Transgenic Models to Elucidate the Molecular Mechanism by Which Dietary Restricion Reduces the Occurrence of Cancer
Effect of Chemoprevenive Diet on Carcinogen-Induced Colonic Ras Activation
The Role of Folate Deficiency in Leukemogenesis
Investigation of the Role of a Vitamin D-Inducible Gene in Mammary Tumorigenesis
Development of Nutritional Antioxidant-based Strategies to Prevent Etoposide-induced Acute Myeloid Leukemia
Cell Proliferation and Esophageal Carcinogenesis in Zinc Deficient Rats
Evaluation of the In Vivo Antitumor and Chemosensitizing Activities of Vitamin C and K3 Combination
Retinoids and Immune Recovery After Bone Marrow Transplantation
Flavonoids and Ethnic Differences in Cancer Risk
Cellular Retinol Binding Protein and Breast Cancer
Role of Dietary Fats and Estrogens in the Etiology of Prostate Cancer: A Rat Model
Effect of Green Tea Components on Breast Cancer Signalling
Effect of Short-Chain Fatty Acids on the APC-modulated B-catenin-Tcf Transcription Pathway in Colonic Carcinoma Cells
Folate Status and the Development of Chemically-Induced Mammary Tumors
Dietary Energy Restriction and Estrogen Action in the Rat Mammary Gland
Mechanism of Inhibition by Isothiocyanates and Allyl Sulfides in Esophagus and Lung
Retinoic Acid-Mediated Tumor Suppression in Human Oral Cancer
Dietary Control of Gene Expression by the Anti-Cancer Element Selenium
Pharmacodynamic Effects of Perillyl Alcohol in Humans
Effects of Dietary Polyunsaturated Fats in Helicobacter Pylori
Decreased Retinoid Response in Peroxisome Proliferator Treated Keratinocytes
Growth Arrest -and Cell Death- Gene Mediated Breast Cancer Prevention by Selenium
Retinoid Therapy of Neuroblastoma
Role of Dietary Arginine in Tumor Growth and Metastasis
A Clinical Trial of Vitamin D Treatment of Prostate Cancer
The Effect of Dietary Fats on the Progression of Prostate Cancer
Choline deficiency induces apoptosis in SV40-immortalized CWSV-1 rat hepatocytes in culture.
Choline. A nutrient that is involved in the regulation of cell proliferation cell death and cell transformation.
FMS (CSF-1 receptor) prolongs cell cycle promotes retinoic acid induced hypophosphorylation of RB protein G1 arrest and cell dif
Retinoic acid induced RB (Retinoblastoma) hypophosphorylation enhanced by CGP 52411 (45-dianilinophthalimide) an EGF family tyro
Myeloid differentiation and RB phosphorylation changes in HL-60 cells induced by RAR- and RXR-selective retinoic acid analogs.
125-Dihydroxyvitamin D3 induces morphological and biochemical indices of apoptosis in MCF-7 breast cancer cells.
Protein kinase C isozymes and substrates in mammary carcinogenesis.
Characterization of a vitamin D3 resistant MCF-7 cell line.
Allium vegetables and the potential for chemoprevention of cancer.
Chemopreventive effect of S-allylcysteine and its relationship to the detoxification enzyme: Glutathione S-transferase.
Allium vegetables: their role in cancer prevention.
The PDGF alpha receptor gene is encoded by a growth-arrest specific (gas) gene.
Cell type-specific expression of PDGF alpha receptor: A role for a GATA-binding protein.
D-glucaric acid content of various fruits and vegetables and cholesterol lowering effects of dietary D-glucarate in the rat.
Novel anti-cancer functions of IP6: growth inhibition and differentiation of human mammary cancer cell lines in vitro.
Temporal-regulation of serum lipids and stearoyl CoA desaturase and lipoprotein lipase mRNA in BALB/cHnn mice.
E subunit gene of murine F1F0 ATP synthase: genomic sequence chromosomal mapping and diet regulation.
Chemoprotection against cancer by isothiocyanates and glucosinolates.
Quantitative determination of isothiocyanates dithiocarbamates carbon disulfide and related thiocarbonyl compounds by cycloconde
Cyclic caloric restriction alters substrate utilization and abolishes protection from mammary carcinogenesis in female rats.
The potential effect of high fibre diets on cardiovascular risk reduction.
Randomized double-blinded placebo-controlled study of effect of wheat bran fiber and calcium on fecal bile acids in patients wit
Comparison of large bowel function and calcium balance during soft wheat bran and oat bran consumption.
Glutamine and cancer cachexia.
Rosemary extract and carnosol stimulate rat liver glutathione-S-transferase and quinone reductase activities.
Inhibition by rosemary and carnosol of 712-dimethylbenz[a]anthracene (DMBA)-induced rat mammary tumorigenesis and in vivo DMBA-D
N-(4-hydroxyphenyl)retinamide: interaction with retinoid-binding proteins/receptors.
Dietary rosemary suppress 7 12-dimethylbenz(a)anthracene binding to rat mammary cell DNA.
Lack of growth inhibition or enhancement of gap junctional intercellular communication and connexin43 expression by beta-caroten
Breast cancer and lactation history in Mexican women.
A fluorescence digital image microscopy system for quantitating relative cell numbers in tissue culture plates.
Pharmacokinetic studies of 13-cis-retinoic acid (cis-RA) in pediatric patients with neuroblastoma following bone marrow transpla
The t(5;17) variant of acute promyelocytic leukemia expresses a nucleophosmin-retinoic acid receptor fusion.
Characterization of carotenoid vitamin A and alpha-tocopherol levels in human lung tissue and pulmonary macrophages.
Isolation of cDNAs representing dithiolethione-responsive genes.
Induction of hepatic heme oxygenase-1 and ferritin in rats by cancer chemopreventive dithiolethiones.
The expression of E-cadherin in primary and metastatic prostate cancer.
The AF-2 region of the retinoic acid receptor alpha mediates retinoic acid inhibition of estrogen receptor function in breast ca
RARbeta2-mediated growth inhibition of Hela cells.
Lipotrope-mediated c-jun and ornithine decarboxylase mRNA expressions in mammary acinar cells.
Control of retinoic acid receptor expression and function in mouse melanoma by cyclic AMP.
Inhibition of retinoic acid receptor function and retinoic acid-regulated gene expression in mouse melanoma cells by calreticuli
The relationship between susceptibility to retinoic acid treatment and protein kinase C-alpha expression in murine melanoma cell
Chemoprevention of photocarcinogenesis.
Skin cancer chemoprevention.
Tea in chemoprevention of cancer: epidemiologic and experimental studies.
Cancer chemopreventive effects of tea.
Inhibition of tumor promotion in SENCAR mouse skin by ethanol extract of zinger officinale rhizome.
Inhibition by vitamins C and E of in vivo nitrosation and vitamin C occurrence in the stomach.
Dietary components modify the ability of garlic to suppress 712-dimethylbenz(a)anthracene- induced mammary DNA adducts.
Diallyl disulfide suppresses the growth of human colon tumor cell xenografts in athymic nude mice.
Garlic and associated allyl sulfur components inhibit N-methyl-N-nitrosourea induced rat mammary carcinogenesis.
Diallyl disulfide inhibits the proliferation of human tumor cells in culture.
Fumonisins: fungal toxins that shed light on sphingolipid function.
Sphingolipids as regulators of cellular growth differentiation and behavior.
Eradication of established intracranial rat gliomas by TGF-beta antisense gene therapy.
The transcription factor EGR-1 suppresses the growth and transformation of HT-1080 fibrosarcoma cells by induction of transformi
The growth factor PDGF-B/v-sis confers a tumorigenic phenotype to human tumor cells bearing PDGF receptors but not to cells devo
Feeding docosahexaenoic acid impairs hormonal control of glucose transport in rat adipocytes.
Omega-3 polyunsaturated fatty acids increase purine but not pyrimidine transport in L1210 leukemia cells.
Tyrosine and phenylalanine restriction sensitizes adriamycin-resistant P388 leukemia cells to adriamycin.
Folate: effects on carcinogenesis and the potential for cancer chemoprevention.
Nutrition chemoprevention of gastrointestinal cancers: a critical review.
DNA hypomethylation in inflammatory arthritis: reversal with methotrexate.
The modulation of colorectal carcinogenesis by alterations in folate status: epidemiology and pathobiology.
Dietary folate protects against the development of macroscopic colonic neoplasms in a dose- responsive manner in the...
Folate synthesized by bacteria in the upper small intestine of the human is assimilated by the host.
Nutritional chemoprevention of gastrointestinal cancers.
DNA hypomethylation of the p53 gene of rat colon induced by dimethylhydrazine: modulation by dietary folate.
Dietary linoleic acid-stimulated human breast cancer cell growth and metastasis in nude mice and their suppression by...
Differential expression and regulation of cyclooxygenase-1 and -2 in two human breast cancer cell lines.
Prepubertal genistein exposure suppresses mammary cancer and enhances gland differentiation in rats.
Cell cycle-dependent modulation of telomerase activity in tumor cells.
NDF induces expression of a novel 46 kD protein in estrogen receptor positive breast cancer cells.
Overexpression of HER2 modulates Bcl-2 Bcl-XL and Tamoxifen-induced apoptosis in human MCF-7 breast cancer cells.
Bcl-2 expression regulates butyrate-induced apoptosis in human breast cancer MCF-7 cells.
Caloric restriction and cancer.
Metabolic response to radiation therapy in patients with cancer.
Effect of endurance training on glycerol kinetics during strenuous exercise in humans.
Relation between plasma leptin concentration and body fat gender diet age and metabolic covariates.
Relationship between insulin sensitivity and plasma leptin concentrations in lean and obese men.
Adipose tissue leptin production and plasma leptin kinetics in humans.
Analysis of human leptin by radioimmunoassay.
Fat and carbohydrate metabolism during endurance exercise in elderly and young subjects.
A simple method for determining accurate precursor pool enrichment for calculating muscle protein synthesis in humans.
Effect of weight loss on whole-body and cellular lipid metabolism in severely obese humans.
Supplementation with selenium augments the functions of natural killer and lymphokine- activated killer cells.
Direct oxidation of polyunsaturated cis-parinaric fatty acid by phenoxyl radicals generated by peroxidase/H2O2 in model...
Reduction of phenoxyl radicals of the antitumor agent etoposide (VP-16) by glutathione and protein sulfhydryls in human leukemia
Non-random peroxidation of different classes of membrane phospholipids in live cells detected by metabolically integrated cis-pa
Detection and characterization of the EPR-silent glutathionyl-DMPO adduct derived from redox-cycling of phenoxyl radicals in...
Rapid competitive PCR determination of relative gene expression in limiting tissue samples.
Dietary fat and fiber differentially alter intracellular second messengers during tumor development in rat colon.
Dietary fat and fiber differentially alter intracellular second messengers during tumor development in rat colon.
Cholesterol vs. alpha-tocopherol: Effect on properties of bilayers made from heteroacid phosphatidylcholines.
Phospholipid class as a determinant in docosahexaenoic acid's effect on tumor cell viability.
Monoterpenes as regulators of malignant cell proliferation.
Lovastatin inhibits T cell receptor signaling independent of its effects on RAS.
Epidermal growth factor induces glucose storage in transgenic 3T3-L1 adipocytes overexpressing epidermal growth factor receptors
Stearate inhibition of breast cancer cell proliferation: A mechanism involving epidermal growth factor receptor and Gi-proteins.
Reduced tissue ornithine increases the cytoxicity of difluormethylornithine.
Tamoxifen modulates protein kinase C via oxidative stress in estrogen receptor-negative breast cancer cells.
Protein kinase C as a sensor for oxidative stress in tumor promotion and chemoprevention.
The effect of lactobacillus GG on the initiation and promotion of DMH-induced intestinal tumors in the rat.
Cell proliferation and esophageal carcinogenesis in the zinc-deficient rat.
Parathyroid hormone-related protein (PTHrP) is an epidermal growth factor-regulated secretory product of human prostatic epithel
Simian virus 40- but not human papillomavirus-transformation of prostatic epithelial cells results in loss of growth-inhibition
Expression of cytosolic sulfotransferases in normal mammary epithelial cells and breast cancer cell lines.
AGN193109 is a highly effective antagonist of retinoid action in human ectocervical epithelial cells.
Differential regulation of human ectocervical epithelial cell line proliferation and differentiation by retinoid X receptor-...
Retinoid X receptor-specific retinoids inhibit the ability of retinoic acid receptor-specific retinoids to increase the level of
Levels of 5-hydroxymethyl-2'-deoxyuridine in DNA from blood as a marker of breast cancer risk.
Marginal copper intake by rats produces high vulnerability to intestinal carcinogenesis.
Effect of dietary restriction on benzo(a)pyrene(BaP) metabolic activation and pulmonary BaP-DNA adduct formation in mouse.
Rapid competitive PCR determination of relative gene expression in limiting tissue samples.
Dietary fat and fiber differentially alter intracellular second messengers during tumor development in rat colon.
Dietary fat and fiber differentially alter intracellular second messengers during tumor development in rat colon.
Assessment of feeding response of tumor-bearing rats to hypothalamic injection and infusion of neuropeptide Y.
Immunostimulation following fish-oil-based parenteral nutrition in tumor-bearing rats.
Preservation of intestine protein by Peptide YY during total parenteral nutrition.
Rapid modulation of the apoptosis regulatory genes bcl-2 and bax by prolactin in rat Wb2 lymphoma cells.
Alterations in pim-1 and c-myc expression associated with sodium butyrate-induced growth factor dependency in autonomous rat Nb2
The effects of TEMPOL and ionizing radiation on the endothelial cell wound healing response.
125(OH)2D3 modulated calcium induced differentiation.
Squamous carcinoma cell lines fail to respond to 125 dihydroxyvitamin D despite normal levels of the vitamin D receptor.
Evidence for separate control mechanisms at the message protein and enzyme activation levels for transglutaminase during calcium
Changes in calcium responsiveness and handling during keratinocyte differentiation: potential role of the calcium receptor.
Regulation of human colonic cell line proliferation and phenotype by sodium butyrate.
Prepubertal genistein exposure suppresses mammary cancer and enhances gland differentiation in rats.
Isoflavones and breast epithelial cell growth: the importance of genistein and biochanin A metabolism in the breast.
A pilot study of the influence of soy protein isolate on breast secretion in pre- and postmenopausal women.
Genistein daidzein and their B-glycoside conjugates: antitumor isoflavones in soybean food from American and Asian diets.
Structure-function relationships of the dietary anticarcinogen ellagic acid.
Protein metabolism in cachetic tumor-bearing rats: effect of tumor excision.
Steady state levels of mitochondrial mRNA species characterize a predominant pathway culminating in apoptosis and shedding of HT
Mutations in ras oncogenes are rare event in ultraviolet B radiation induced mouse skin tumorigenesis.
A Case-Control Study of Risk Factors for Gastric Cancer In Three Geographic Areas of Mexico
Biologic Effects of Flaxseed in Patients with Breast Cancer
Breast Cancer Cell Cycle Protein Regulation by a Metabolite of Vitamin A
The Efects of a Low-Fat High-Carbohydrate Diet on Ovarian Function in Premenopausal Women
Mammary Tumorigenesis: Protective Mechanisms of Dietary Palm Oil
Role of Nutrient Modulation of Cell Adhesion in Colon Cancer
Dietary Lipid Effects on Expression of Manganese Superoxide Dimutase During Colon Carcinogenesis
Effect of Dietary Fat Source on Phosphlipase C Gamma 1 Activation in Early Stage Colon Carcinogenesis
Mode of Action of Dietary Fat in UV-Carcinogenesis
Role of Eicosanoids as Promoting Agents in Intestinal Tumorigenesis
Activation of a Tumor Suppressor Gene by Nutrient Derivatives
Abnormal Receptor for a Vitamin A Derivative in Promyelocytic Leukemia
Regulation of Apoptosis in Human Colorectal Carcinoma Cells
Mutators and Folate Deficiency in Colon Cancer
Prostate Cancer Chemoprevention
Dietary Genistein and Photocarcinogenesis
Dietary Inhibition of Cyclooxgenase as Chemopreventive Strategy for Upper Aerodigestive System Cancer
Mechanism of RAR-Beta2 Regulated Growth Inhibition
Energy Intake and the Early Stages of Breast Cancer Progression
Colon Cancer Prevention by Dietary Apigenin
Folate Status: Modulation of Early and Late Molecular Events in Colonic Carcinogenesis
Chemoprevention of Pancreatic Cancer by Dietary Monoterpenes
Modulation of Peroxisome Proliferation and Hepatocarcinogenesis by Dietary Conjugated Linoleate
Retinoid Acid-Dependent Regulation of PDGF A Chain Expression
Vitamin D: Biologic Significance in Colon Cancer
Effect of Bile Acids on Colonic Sigal Transduction Mechanisms
Differential Effect of Nutrients on Colonic Epithelium with Different Acquired Genotypes
Identification of Citric Acid Induced Apoptosis Genes
Role of Retinoid Receptors in Mediating the Response to 1,25(OH)2D3 of Normal and Transformed Keratinocytes
Nutritional Modulation of Apoptosis and Chemosensitivity: A Novel Anticancer Strategy
Nutrients signal transduction and carcinogenesis.
Choline and hepatocarcinogenesis in the rat.
Effects of prolonged (1 year) choline deficiency and subsequent refeeding of choline on 12- sn-direadylglycerol fatty acids and
Aspirin Protects Against Gastric Cancer: Results of a Case-Control Study from Moscow Russia.
The ratio of RB to FOS and RB to MYC expression during the cell cycle.
RB phosphorylation in sodium butyrate resistant HL-60 cells: cross-resistance to retinoic acid but not vitamin D3.
DMSO sodium butyrate and TPA induce hypophosphorylation of RB with HL-60 cell differentiation.
125-Dihydroxyvitamin D3: Coordinate regulator of active cell death and proliferation in MCF-7 breast cancer cells.
Role of apoptosis in the growth inhibitory effects of vitamin D in MCF-7 cells.
Influence of dietary fat on growth of MDA-MB231 human breast carcinomas maintained in female athymic nude mice.
Review of the effects of dietary fat on experimental mammary gland tumorigenesis: role of lipid peroxidation.
Genistein modulates neuroblastoma cell proliferation and differentiation through induction of apoptosis and regulation of tyrosi
Inositol hexaphosphate and inositol inhibit DMBA-induced rat mammary cancer.
Carotenoids protect against cell membrane damage by the nitrogen dioxide radical.
Interactions between carotenoids and the CCI3O2-radical.
Glutathione s-transferase genotypes as risk factors for head and neck cancer.
Reduced non-oxidative glucose utilization in cancer patients is associated with a low triiodothyronine concentration.
Chemoprotection against cancer by phase 2 enzyme induction.
The role of crucifers in cancer chemoprotection.
Mercurials and dimercaptans: synergism in the induction of chemoprotective enzymes.
Cholesterol 7alpha-hydroxylase activity is increased by dietary modification with psyllium hydrocolloid pectin cholesterol...
Omega-3 fatty acids in cancer therapies.
Docosahexaenoic acid-induced alteration of Thy-1 and CD8 expression on murine splenocytes.
Comparison of phosphatidylcholines containing one or two docosahexaenoic acyl chains on properties of phospholipid monolayers...
Inositol phosphates have novel anticancer function.
IP6-induced growth inhibition and differentiation of HT-29 human colon cancer cells: involvement of intracellular inositol phosp
Pathways of energy metabolism in cancer.
Conformationally defined 6-s-trans-retinoic acid analogs: 2-selective agonists for nuclear receptor binding and...
Vitamin E modulation of retrovirus-induced immune dysfunctions and tumor-cell proliferation.
The health benefits of tea.
Retinoids suppress phorbol ester-mediated induction of cyclooxygenase-2.
Chemopreventive activity of Oltipraz against N-nitrosobis(2-oxopropyl)amine (BOP)- induced ductal pancreatic carcinoma...
Phase I trial of 13-cis-retinoic acid (cRA) in neuroblastoma patients following bone marrow transplantation (BMT).
Does vitamin A prevent cancer.
Retinoic acid inhibition of transforming growth factor-beta induced collagen production by human lung fibroblasts.
Progressive loss of sensitivity to growth control by retinoic acid and transforming growth factor-beta at late stages of human p
Non-promoting effects of lean beef in the rat colon carcinogenesis model.
Effect of cellular senescence and retinoic acid on the expression of cellular retinoic acid binding proteins.
Expression and regulation of RXRs in B16 mouse melanoma cells.
Retinoic acid specifically increases nuclear PKC-alpha and stimulates AP-1 transcriptional activity in B16 mouse melanoma cells.
Correlation of retinoid binding affinity to RAR-alpha with retinoid inhibition of growth of estrogen receptor-positive MCF-7...
Use of vitamins A and D in chemoprevention and therapy of cancer: control of nuclear receptor expression and function. Vitamins
Protection against ultraviolet B radiation-induced local and systemic suppression of contact hypersensitivity responses in C3H/H
Inhibition of 12-O-tetradecanoylphorbol-13-acetate and other skin tumor promoter-caused induction of epidermal-1alpha mRNA and p
Polyphenols as cancer chemopreventive agents.
Cancer chemoprevention by polyphenolic compounds present in green tea.
Role of N-nitroso compounds (NOC) and N-nitrosation in etiology of gastric esophageal nasopharyngeal and bladder cancer and cont
Dosing time with ascorbic acid and nitrate gum and tobacco chewing fasting and other factors affecting N-Nitrosoproline...
Fumonisin B1 alters sphingolipid metabolism and immune function in BALB/c mice: immunological responses to fumonisin B1.
Egr-1 negatively regulates human tumor cell growth via the DNA-binding domain.
Antisense approaches to cancer gene therapy.
Fish oil and oleic acid rich oil feeding alter nucleoside transport in human erythrocytes.
Monocytic differentiation of acute promyelocytic leukemia cells in response to 125 dihydroxyvitamin D3 is independent of nuclear
EPA and DHA alter nucleoside drug and adriamycin toxicity in L1210 leukemia cells but not in normal bone marrow derived S1 macro
Regulation of nucleoside drug toxicity by transport inhibitors and omega-3 polyunsaturated fatty acids in normal and transformed
Modulation of poly(ADP-ribose)polymerase during neutrophilic and monocytic differentiation of promyelocytic(NB4) and myelocytic(
Short chain fatty acids and colon tumorigenesis: animal models.
Fat/fiber interactions: effect of colon physiology and colonic cytokinetics.
Butyrate and colonic cytokinetics: differences between in vitro and in vivo studies.
Hepatic glycerol metabolism in tumorous rats: a 13C nuclear magnetic resonance study.
Neonatal genistein chemoprevents mammary cancer.
Inhibition of ligand-induced activation of epidermal growth factor receptor tyrosine phosphorylation by curcumin.
Neural cell adhesion molecule expression in human pituitary adenomas.
Immunohistochemical study of the retinoic acid receptor alpha in normal versus neoplastic human tissues.
Calories fat and cancer.
Energy restriction and carcinogenesis.
Effect of exercise on lipolytic sensitivity in endurance-trained athletes.
Pseudo-Crohnis disease and bloody diarrhea. A case of Munchausenis syndrome.
Quantification of the incorporation of [15N]ammonia into plasma amino acids and urea.
Endocrinologic and metabolic effects of Inteleukin-6 in humans.
Effect of energy versus carbohydrate restriction on the 1 ipolytic response to epinephrine.
Fat metabolism during low-intensity exercise in endurance-trained and untrained men.
Supplementation with selenium restores age-related decline in immune cell function.
The effect of diet exercise and 712-dimethylbenz(a)anthracene on food intake body composition and carcass energy levels in virgi
Phenoxyl radicals of etoposide (VP-16) can directly oxidize intracellular thiols: protective versus damaging effects of phenolic
Inhibition of NaK-ATPase by phenoxyl radicals of etoposide (VP-16): role of sulfhydryls oxidation.
Reduction of phenoxyl radicals by thioredoxin results in selective oxidation of its SH-groups to disulfides.
Antioxidant paradoxes of phenolic compounds: peroxyl radical scavenger and lipid antioxidant etoposide (VP-16) inhibits...
Phenoxyl radical-induced thiol-dependent generation of reactive oxygen species: implications for benzene toxicity.
A rapid rt-per method for detection of intact RNA in formalin-fixed paraffin embedded tissues.
Dietary fat and fiber alter rat colonic protein kinase C isozyme expression.
Localization of protein kinase C isozymes in rat colon.
Non-invasive detection of putative biomarkers for colon cancer using fecal mRNA.
Omega-3 fatty acids in cancer therapies.
Docosahexaenoic acid-induced alteration of Thy-1 and CD8 expression on murine splenocytes.
Comparison of phosphatidylcholines containing one or two docosahexaenoic acyl chains on properties of phospholipid monolayers...
Follicele - stimulating hormone concentrations in relation to active and passive smoking.
Galactose consumption, metabolism, and follicle stimulating hormone concentrations in women of late reproductive age.
Differential effects of monoterpenes and Lovastatin on RAS processing.
Stearate inhibits human tumor cell invasion.
EGF receptor carboxy-terminal domains are required for EGF-induced glucose transport in transgenic 3T3-L1 adipocytes.
Site specific reduction in colon cancer incidence without a concommitant reduction in cryptal cell proliferation in 12-dimethylh
Anticatabolic effect of the beta 2-agonist cimaterol in vivo in tumor-bearing animals.
Suramin hydrocortisone and retinoic acid modify inhibitory effects of 125- dihydroxyvitamin D3 on prostatic epithelial cells.
Vitamin D and prostate cancer.
Actions of vitamin D3 analogs on human prostate cancer cell lines: comparison with 125- dihydroxyvitamin D3.
Probable immune system mediation of the antitumor activity of 2 6-dimethoxybenzo-p- semiquinone radical.
Dietary fat: gene expression and mammary tumorigenesis.
Dietary effects on gene expression in mammary tumorigenesis.
Tamoxifen regulation of ectocervical cell differentiation.
Human cervical cancer: retinoids interferon and human papillomavirus.
Biphasic regulation of paracellular permeability in human cervical cells by two distinct nucleotide receptors.
Effects of dietary calories and fat on levels of oxidative DNA damage.
Dietary fat increases the incidence of mammary tumores in mmtv/v- ha-ras transgenic mice (oncomice).
Progressive loss of sensitivity to growth control by retinoic acid and transforming growth factor-beta at late stages of human p
Effects of previous use of oral contraceptives on early follicular phase follicle-stimulating hormone.
Effect of dietary restriction on glutathione S-transferase activity specific toward aflatoxin B1- 89-epoxide.
Dietary effects on DNA methylation: do they account for the hepatocarcinogenic properties of lipotrope deficient diets?
Lipotrope deficiency and persistent changes in DNA methylation.
Moderate folate deficiency does not cause global hypomethylation of hepatic and colonic DNA rats or c-myc-specific hypomethylati
Cruciferous vegetables and glutathione: their effects on colon mucosal glutathione level and colon tumor development in rats...
5-Fluorouracil cytotoxicity in human colon HT-29 cells with moderately increased or decreased cellular glutathione level.
A rapid rt-per method for detection of intact RNA in formalin-fixed paraffin embedded tissues.
Dietary fat and fiber alter rat colonic protein kinase C isozyme expression.
Dietary fat fiber and carcinogen alter fecal diacylglycerol composition and mass.
Non-invasive detection of putative biomarkers for colon cancer using fecal mRNA.
Anorectic and neurochemical effects of pituitary adenylate cyclase activating polypeptide in rats.
Neuropeptide Y and the development of cancer anorexia.
Effects of three dietary anti-inflammatory phytochemicals from tea rosemary and turmeric on nitrite production through the nitri
Inhibition of tumor necrosis factor by curcumin a phytochemical.
Dietary treatment of cancer.
Basic fibroblast growth factor increases nitric oxide synthase production in bovine endothelial cells.
Effect of dietary components on hprt mutant frequencies in human T-lymphocytes.
Dietary fat modulates immunoresponsiveness in UV-irradiated mice.
Vitamin D: a bright future for the sunshine hormone.
125(OH)2D3 regulated human keratinocyte proliferation and differentiation: basic studies and their clinical application.
125-Dihydroxyvitamin D3 upregulates the phosphatidylinositol signaling pathway in human keratinocytes by increasing...
Immunohistochemical analysis of proliferation and differentiation in organotypic cultures of cervical tumor cell lines.
Antioxidant and antipromotional effects of the soybean isoflavone genistein.
Genistein and chemoprevention of breast cancer.
Biochemical targets of the isoflavone genistein in tumor cell lines.
Effects of genistein in in vivo and in vitro models of cancer growth.
Use of genistein-containing soy matrices in chemoprevention trials for breast and prostate cancer.
Genistein suppresses mammary cancer in rats.
Dietary ellagic acid induces transcription of the phase II detoxification enzyme glutathione s- transferase Ya.
Dietary ellagic acid induces transcription of the phase II detoxification enzyme glutathione s- transferase Ya.
Marked acceleration of the metastatic phenotype of a rat bladder carcinoma cell line by the expression of human gelatinase A.
Marked acceleration of the metastatic phenotype of a rat bladder carcinoma cell line by the expression of human gelatinase A.
Effects of phenethyl isothiocyanate ellagic acid sulindac and supplemental dietary calcium on the induction and progression of N
Combined endoscopic thermal electrocoagulation with high dose omeprazole therapy in complicated heterotopic gastric mucosa of...
Negative impact of cancer chemotherapy on protein metabolism in healthy and tumor- bearing rats.
Supplemental nutrition with ornithine alpha-ketoglutarate in rats with cancer-associated cachexia: surgical treatment of the tum
Vitamin D inhibits angiogenesis in transgenic murine retinoblastoma.
Inhibition of ras p21 membrane localization and modulation of protein kinase C isozyme expression during regression of chemical
A rapid and convenient filter-binding assay for ras p21 processing enzyme farnesyltransferase.
Skin cancer chemoprevention by naturally occurring polyphenols.
Ras p21 post-transitional processing: an overview and studies in skin cancer.
Cancer chemoprevention by polyphenolic compounds present in green tea.
Do Components of a Chinese Diet (Genistein, Green Tea, and Phytate) Inhibit Prostate Cancer?
Cancer Chemoprevention by Curcumin: Mechanistic Studies
Diet in the Etiology of Stomach Cancer: Case-Control Study in Moscow
Caloric Restriction Aberrant Crypt Foci and Development of Colon Cancer
MYB in Retinoic Acid and Vitamin D-3 Induced Hemapoietic Differentiation
Gene-Environment Interaction in Heterocyclic Amine Carcinogenesis
Soybean Diet and Breast Cancer Prevention
Butyrate-mediated Signal Transduction in Colonocytes: Role of cAMP-dependent Protein Kinase
Interactions of Retinoic Acid and Transforming Growth Factor Beta in Chemoprevention of Human Papillomavirus-induced Cancer
Antiproliferative Effects of Organosulfur Compounds in Garlic on Human Lung Tumor Cells
Zinc, Metallothionein and Carcinogenesis
Cell Proliferation and Esophageal Carcinogenesis in Zinc Deficient Rats
Retinoids, Insulin-like Growth Factors and Cervical Cancer
Reversal of Apoptosis Resistance in Malignant Rat Lymphoma Cells and Human B-Cell Chronic Lymphocytic Leukemia by Butyrate...
Vitamin D and Active Cell Death in Breast Cancer Cells
Retinoid Responsiveness of Mammary Carcinoma Cells
Vitamin Intervention in Smokers
Modulation of Protein Kinase C Isozymes During Vitamin D Mediated Apoptosis of Breast Cancer Cells
Improving Outcome of Cancer Anorexia Based on Mechanistic Understanding and Novel Nutritional Therapetic Strategies
Dietary-Component Inhibition of Mutagenesis in Transgenic Mice
Mechanism of Fatty Acid Effects
Nutrition, Fatty Acids, Antioxidants, Genotoxicity and Cancer
Short Chain Fatty Acid Metabolism and APC Initiated Colon Cancer
Mechanism of Dietary Indoles in Prevention of Papillomavirus Induced Cancers
Glucocorticoid Mediation of Cancer Prevention by Dietary Energy Restriction
Efficacy of Vitamin D in Advanced Prostate Cancer: A Pilot Study
Regulation of Gene Expression by Polyunsaturated Fatty Acids and Retinoids
The Influence of Vitamin A on the Regression of Endothelial Cell Tumors
Induction of Iron-Metabolizing Enzymes by Dietary Chemopreventive Agents
The Role of Conjugated Dienoic Linoleate in Tumor Promotion
Chemoprevention of Angiogenesis and Brain Tumor Growth by Copper Reduction
Retinoid Interference with Lung Tumor Promotion
Therapy of Neuroblastoma with Retinoic Acid
Saturated Fatty Acids Regulate DNA Synthesis via Growth Factor Receptor Associated G-Proteins
Dietary and Environmental Estrogen Sulfation by Human Cytosolic Sulfotransferases
Measurement of lactose consumption: reliability and comparison of two methods.
The Use of Questionnaire Data to Classify Peri- and Pre- Menopausal Status.
Lecithin and choline in human health disease.
Folate deficiency causes secondary depletion of choline and phosphocholine in liver.
Phosphatidylcholine: the unappreciated nutrient in total parenteral nutrition.
Choline: human requirements and effects on human performance.
Choline and human nutrition.
Vitamin regulated RB tumor suppressor gene expression in leukemic cells.
Late dephosphorylation of the RB protein in G2 during the process of induced cell differentiation.
Enhanced cell differentiation when RB is hypophosphorylated and down regulated by radicicol a SRC-kinase inhibitor.
Expression of activated RAF accelerates cell differentiation and RB protein down regulation but not hypophosphorylation.
Characterization of a vitamin D3-resistant human chronic myelogenous leukemia cell line.
Inhibition of chemical toxicity and carcinogenesis by diallyl sulfide and ciallyl sulfone.
Inhibition of tumorigenesis by chemicals from garlic and tea.
Induction of apoptosis in breast cancer cells in response to vitamin D and antiestrogens.
Interrelationship between dietary lipids and calories and experimental mammary gland tumorigenesis.
Immunocytochemical localization of estrogen receptors in the mammary tissue of female rats: relevance to carcinogenesis.
[3H]inositol hexaphosphate (phytic acid) is rapidly absorbed and metabolized by murine and human malignant cells in vitro.
Protective effects of in vivo 13-cis-retinoic acid treatment against mutagen-induced genetic damage.
Effect of excess dietary iron on the promotion stage of 1-methyl-1-nitrosourea-induced mammary carcinogenesis: pathogenetic char
Effect of exercise intensity and duration on the induction of mammary carcinogenesis.
Growth hormone physiology and glucose metabolism in lung cancer patients.
Anticarcinogenic activities of sulforaphane and structurally related synthetic norbornyl isothiocyanates.
Design and synthesis of bifunctional isothiocyanate analogs of sulforaphane: correlation between structure and potency as...
Dietary modulation of pancreatic carcinogenesis: calories and energy expenditure.
Dietary psyllium hydrocolloid and pectin increase bile acid pool size and change bile acid composition in rats.
Mechanism of serum cholesterol reduction by oat bran.
Aged lymphocyte proliferation following incorporation and retention of dietary omega-3 fatty acids.
Membrane alterations by omega-3 fatty acids: effect on aging.
Cytokines: key regulators of the nutritional/metabolic response to critical illness.
Dietary cadmium may enhance the progression of hepatocellular tumors in hepatitis B transgenic mice.
Differentiation of WEHI-3B D+ myelomonocytic leukemia cells induced by ectopic expression of the proto-oncogene c-jun.
A conformationally defined 6-s-trans-retinoic acid isomer: synthesis chemopreventive activity and toxicity.
Growth inhibition of rat liver epithelial tumor cells by monoterpenes does not involve ras plasma membrane association.
A critical test of the role of population density in producing transformation.
Experimental control of neoplastic progression in cell populations: Foulds' rules revisited.
Cellular epigenetics: topochronology of progressive spontaneous transformation of cells under growth constraint.
Incipient and overt stages of neoplastic transformation.
Cellular epigenetics: control of the size shape and spatial distribution of transformed foci by interactions between the...
Epigenetic nature of neoplastic transformation.
Expression of retinoic acid receptors alpha beta and gamma in human neuroblastoma cell lines.
Comparison of 13-cis-retinoic acid to trans-retinoic acid using human neuroblastoma cell lines.
Aberrant crypt foci and colon tumors in F344 rats have similar increased proliferative activity.
Alterations associated with early neoplasia in the colon.
Carcinogembryonic antigen in human colonic aberrant crypt foci.
Androgen-dependent xenograft model derived from a primary human prostatic carcinoma.
A novel approach to the characterization of whole prostate pathology in glycol methacrylate.
Increased levels and constitutive tyrosine phosphorylation of the epidermal growth factor receptor contribute to autonomous grow
Retinoic acid suppresses human papillomavirus type 16 (HPV16)-mediated transformation of human keratinocytes and inhibits the ex
A B2 RARE-lacZ transgene identifies retinoic acid mediated transcriptional activation in distinct cutaneous sites.
Regulation of retinoic acid receptor gene expression in skin-derived fibroblasts.
Down-regulation of retinoic acid receptor B in mammary carcinoma cell lines and its up- regulation in senescing normal...
Modulation of expression of fos and Ha-ras oncogenes and ornithine decarboxylase activity in mammary gland and liver of female r
Characterization of human retinoic acid receptor alpha 1 expressed in recombinant baculovirus-infected Sf9 insect cells.
Characterization of conventional protein kinase C (PKC) isotype expression during F9 teratocarcinoma differentiation...
Interactions between retinoic acid and protein kinase C in induction of melanoma differentiation.
Green tea and skin-anticarcinogenic effects.
Skin cancer chemoprevention by naturally occurring polyphenols.
Cancer chemoprevention by green tea components.
Inhibitory effect of silymarin an anti-hepatotoxic flavonoid on 12-O-tetradecanoylphorbol- 13-acetate-induced epidermal ornithin
Inhibition of spontaneous and photoenhanced lipid peroxidation in mouse epidermal microsomes by epicatechin derivatives from gre
Experimental evidence for inhibition of N-nitroso compound formation as a factor in the negative correlation between vitamin C c
Dietary selenite modifies glutathione metabolism and 712-dimethylbenz(a)anthracene conjugation in rats.
Dietary garlic suppresses DNA adducts caused by N-nitroso compounds.
Disruption of sphingolipid metabolism in the toxicity and carcinogenicity of fumonisins.
Dietary fibers stimulate colonic cell proliferation by different mechanisms at different sites.
Butyrate as a differentiating agent: pharmacokinetics analogues and current status.
Hepatic pyruvate carboxylase activity is increased in tumor hosts.
Cellular environment in the liver of tumor-bearing rats: a 13C NMR study.
Mutagenicity of heterocyclic amines when activated by pancreas tissue.
Neonatal estrogen treatment prevents dimethylbenz(a)anthracene (DMBA) and N-nitroso-N- methylurea (NMU) induced mammary adenocar
Fat calories and cancer.
Nutritional management of a patient with short-bowel syndrome and large volume jejunostomy output.
Changes in lipolytic sensitivity following repeated epinephrine infusion in humans.
Supplementation with selenium and human immune cell functions. II. Effect on cytotoxic lymphocytes and natural killer cells.
Supplementation with selenium and human immune cell functions. I. Effect on lymphocyte proliferation and interleukin 2 receptor
Dietary glutathione intake in humans and the relationship between intake and plasma total glutathione level.
Dietary glutathione intake and the risk of oral and pharyngeal cancer.
Dietary modulation of rat colonic cAMP-dependent protein kinase activity.
Protein kinase C isoforms in human and rat colonic mucosa.
Aged lymphocyte proliferation following incorporation and retention of dietary omega-3 fatty acids.
Membrane alterations by omega-3 fatty acids: effect on aging.
The progression of 12-dimethylhydrazine-induced colon tumorigenesis stimulates growth and cell proliferation in the colon of the
Colonic crypts located over lymphatic nodules of 12-dimethylhydrazine treated rats are hyperplastic and at high risk of...
Distribution of intestine-associated lymphoid tissue aberrant crypt foci and tumors in the large bowel of...
Regulation and function of non-AUG-initiated proto-oncogenes.
Modifications of cysteine-rich regions of protein kinase C induced by oxidant tumor promoters and enzyme-specific inhibitors.
The development of drug resistance by tumor cells in vitro is accompanied by the development of sensitivity to selenite.
Parenteral vs. enteral nutrition in tumor-bearing rats.
Vitamin D and prostate cancer.
Antiproliferative effects of 125-dihydroxyvitamin D3 on primary cultures of human prostatic cells.
Retinoids interferon human papillomavirus and cancer.
Characterization of paracellular permeability in cultured human cervical epithelium: regulation by extracellular ATP.
Differentiation-dependent constitutive expression of the human papillomavirus type 16 E6 and E7 oncogenes in CaSki cervical...
Regulation of IGF-I binding protein-3 levels by epidermal growth factor and retinoic acid in cervical epithelial cells.
Human uterine cervical epithelial cells grown on permeable support-a new model for the study of differentiation.
Retinoid regulation of cell differentiation in a series of human papillomavirus type 16- immortalized human cervical epithelial
Transforming growth factor-b1 regulation of metalloproteinase production in cultured human cervical epithelial cells.
Epidermal growth factors suppresses insulin-like growth factor binding protein-3 levels in human papillomavirus type 16-immortal
Interferon and retinoic acid suppress the growth of human papillomavirus type 16 immortalized cervical epithelial cells but only
ATP decreases acutely and reversibly transports through the paracellular pathway in human cervical cells.
Dietary modulation of oxidative DNA damage.
Metabolic alterations and lactate overproduction in insulin-resistant states.
Increased levels and constitutive tyrosine phosphorylation of the epidermal growth factor receptor contribute to autonomous grow
Retinoic acid suppresses human papillomavirus type 16 (HPV16)-mediated transformation of human keratinocytes and inhibits the ex
Determinants of basal follicle-stimulating hormone levels in premenopausal women.
Characteristics of women with a family history of ovarian cancer. II. Follicular phase hormone levels.
Characteristics of women with a family history of ovarian cancer. I. Galactose consumption and metabolism.
Measurement of gluten using a monoclonal antibody to a sequenced peptide of alpha-gliadin from the coeliac-activating domain I.
Associations between alleles of the major histocompatibility complex-encoded ABC transporter gene Tap 2 HLA-class II alleles...
Effect of caloric restriction on the metabolism of benzo[a]pyrene (BaP) and the formation of BaP-DNA adducts in male Fischer...
Dietary modulation of rat colonic cAMP-dependent protein kinase activity.
Protein kinase C isoforms in human and rat colonic mucosa.
Insulin reverses ammonia-induced anorexia and experimental cancer anorexia.
Hypothalamic concentration and release of neuropeptide Y into microdialysates is reduced in anorectic tumor-bearing rats.
[D-TRP-32]neuropeptide Y: a competitive antagonist of NPY in rat hypothalamus.
A single substitution confers antagonistic properties in NPY.
Possible role of neuropeptide Y in experimental cancer anorexia.
Anti-inflammatory and cancer preventive immuno-modulation through the diet: The effects of curcumin on T lymphocytes.
Nutrition and Disease Update: Cancer K.K. Carroll and D. Kritchevsky Eds.
Bone density and lifestyle characteristics in pre- and postmenopausal Chinese women.
Assessment of a modified household food weighing method in a study of bone health in China.
Diet and chronic degenerative diseases: perspectives from China.
Vitamin A treatment of capillary endothelial cells alters their expression of metalloproteinase and their inhibitors.
Novel concepts in modification of radiation sensitivity.
Retinoid transport in rodents.
Plasma retinol-binding protein.
Retinol and retinoic acid metabolism.
Retinoid (vitamin A) metabolism and the liver.
Role of vitamin D its metabolites and analogs in the management of osteoporosis.
125 dihydroxyvitamin D potentiates the keratinocyte response to calcium.
125(OH)2D modulated calcium induced keratinocyte differentiation: from the culture dish to the psoriatic patient.
Soy intake and cancer risk: a review of the in vitro and in vivo data.
Isoflavones and their conjugates in soy foods: extraction conditions and analysis by HPLC- mass spectometry.
Ornithine alpha-ketoglutarate limits muscle protein breakdown without stimulating tumor growth in rats bearing Yoshida ascites h
Polymorphisms but lack of mutations of instability in the promoter region of the mitochondrial genome in human colonic tumors.
Potentiation by specific short-chain fatty acids of differentiation and apoptosis in human colonic carcinoma cell lines.
Effects of raw soya diet and cholecystokinin receptor blockade on pancreatic growth and tumor initiation in the hamster.
Role of Dietary Carotenoids as Anti-Cancer Agents
Regulation of Nucleoside Transport and Drug Toxicity by Polyunsaturated Fatty Acids
Control of Nuclear Retinoid Receptor Expression
Meat Cooking Methods and Colon Carcinogenesis
The Role of Skeletal Muscle and Dietary Branched-Chain Amino Acids in Tumor Glutamine Metabolism In Vivo
The Role of Folate Deficiency in Leukemogenesis
Regulation of Colonocyte Growth and Differentiation
Abnormal Receptor for a Vitamin A Derivative in Promyelocytic Leukemia
Interaction of Garlic and Selenium in the Inhibition of Breast Cancer
Inhibition of EGF Receptor Activation by Curcumin
Role of Dietary Antioxidants in Free Radical Enhancement o Etoposide (VP-16) Antitumor Activity
Carotenoid Effects on Transcription and Growth in Tumors
Inhibition of DNA Adduct Formation of 2-amino-1-methyl-6-phenylimidazo-(4 5-b)pyrdine (PhIP) in the Mammary Gland by Dietary...
Dietary Lipids and Proliferative Signaling Through p21 ras Proteins
Influence of Carnitine and Nicotinic Acid on Cancer Cachexia
Dietary Choline Deficiency: Studies on the Early Events Leading to Hepatocarcinogenesis
Mechanism of Action of Indole-3-Carbinol a Dietary Chemopreventive Agent in Breast Cancer
Dietary Fatty Acids Isoflavones and Prostate Cancer
Diet in Adolescence and the Risk of Breast Cancer
Dietary and Chemo-Suppression of Human Breast Cancer Progression in Nude Mice
Prevention of Breast Cancer by Retinoids
Multiple Factor Analysis of Dietary and Socioeconomic Factors and Cancer
Fatty Acids, Mitochondria, and Molecular Genetics of Colon Cancer
N-Nitroso Compounds and Alkylating Agents from Nitrosated Amino Acids, Gastric Juice and Foods
Genotoxicity of Dietary Amines in the Pancreas
Galactose Consumption and Metabolism and Breast Cancer
Modulation of Anticarcinogenic Activities of Vegetables by Thermal Processing
Fatty Acid Synthesis as a Novel Chemotherapeutic Target: Therapeutic Consequences of Dietary Fatty Acids
Caloric Restriction and Gene Expression in Agouti Mice
Retinoic Acid-Dependent Regulation of PDGF-A Chain Expression
Induction of Carcinogen Detoxifying Enzymes by the Dietary Anticarcinogen Ellagic Acid
Ascorbyl Esters as Antigliom Agents: Mechanistic Study
Dietary Histidine and UV-Induced Skin Cancer
Modulation of Colon Cancer Phenotype by Short Chain Fatty Acids
Effect of Dietary Ellagic Acid on Transplacental Carcinogenicity: Pilot Study
Vitamin D and Prostate Cancer
Dietary Influences on Reversal of Changes in DNA Methylation and Expression of Protooncogenes and Suppressor Genes Induced by...
Ontogeny of hepatic sn-12-diacylglycerol content and protein kinase C activity in the neonatal rat: lack of concordance.
Lipid synthesis and secretion by primary cultures of rat mammary epithelial cells.
Accumulation of 12-sn-diradylglycerol with increased membrane-associated protein kinase C may be the mechanism for...
Choline phospholipids: signal transduction and carcinogenesis.
Diet and carcinogenesis.
12-sn-diacylglycerol accumulates in choline-deficient liver: a possible mechanism of hepatic carcinogenesis via alteration of...
C-FMS dependent HL-60 cell differentiation and regulation of RB gene expression.
125-dihydroxyvitamin D3 and 12-O-tetradecanoyl phorbol-13-acetate synergistically induce monocytic cell differentiation: ROS...
Inhibition of nitrosamine-induced tumorigenesis by diallyl sulfide and tea.
Suppression of growth by dietary fish oil of human breast carcinomas maintained in three different strains of immune-deficient m
Dietary fish oil inhibits human breast carcinoma growth: a function of increased lipid peroxidation.
Inhibition of mammary gland tumorigenesis by dietary fish oil: a phenomenon associated with increased levels of tumor lipid pero
The role of lipid peroxidation in growth suppression of human breast carcinoma by dietary fish oil.
Esophageal carcinogenesis in the rat: a model for aerodigestive tract cancer.
Chemopreventive properties of D-glucaric acid derivatives.
Inhibition of rat mammary carcinogenesis by inositol hexaphosphate (phytic acid) a pilot study.
Anticlastogenic effects of 13-cis-retinoic acid in vitro.
In vitro protective effects of chemopreventive agents against bleomycin-induced genotoxicity in lymphoblastoid cell lines and pe
N-(4-hydroxyphenyl) retinamide is anticlastogenic in human lymphoblastoid cell lines.
Chemical and molecular regulation of enzymes that detoxify carcinogens.
Rapid detection of inducers of enzymes that protect againstcarcinogens.
Effect on serum lipids of very high fiber intakes in diets low in saturated fat and cholesterol.
Na+-dependent glutamine transport in the liver of tumor-bearing rats.
Influence of progressive tumor growth on glutamine metabolism in skeletal muscle and kidney.
The effect of an acute fast on human head and neck carcinoma xenograft: growth effects on an 'isolated tumor vascular pedicle' i
Regulation of the differentiation of WEHI-3B D+ leukemia cells by granulocyte colony- stimulating factor receptor.
Reversal of ras-induced inhibition of gap-junctional intercellular communication transformation and tumorigenesis by lovastatin.
Enhancement of gap junctional intercellular communication in tumor promoter-treated cells by components of green tea.
Cellular epigenetics: effects of passage history on competence of cells for spontaneous transformation.
Automatic enumeration and characterization of clonal progression of cell transformation.
"Spontaneous" transformation as aberrant epigenesis.
Effects of linoleic acid on mammary tumor cell proliferation are associated with changes in p53 protein expression.
Chemical carcinogenesis in methyl-deficient rats.
Hypercalcemia: a dose-limiting toxicity associated with 13-cis-retinoic acid.
Xenografts of primary human prostatic carcinoma.
Retinoic acid inhibition of human papillomavirus type 16-mediated transformation of human keratinocytes.
Lipotrope-modified diets enhances nitrosomethylutea-induced mammary carcinogenesis.
Anticarcinogenic and antiinflammatory effects of green tea in murine skin.
Protection against ultraviolet B radiation-induced effects in the skin of SKH-1 hairless mice by a polyphenolic fraction isolate
Introduction: sources occurrence nomenclature and carcinogenicity of polycyclic aromatic hydrocarbons.
Protection against N-nitrosodiethylamine and benzo(a)pyrene-induced forestomach and lung tumorigenesis in A/J mice by green tea.
Inhibition of both stage I and stage II skin tumor promotion in SENCAR mice by a polyphenolic fraction isolated from green tea:
Protection against 12-O-tetradecanoylphorbol-13-acetate-caused inflammation in SENCAR mouse ear skin by polyphenolic fraction is
Protection against malignant conversion of chemically-induced benign skin papillomas to squamous cell carcinoma in SENCAR mice b
Protective effects of green tea polyphenols administered by oral intubation against chemical carcinogen-induced forestomach and
Potentiation of butyrate-induced differentiation in human colon tumor cells by deoxycholate.
Role of cancer etiology of vitamin C inhibition of N-nitroso compound formation.
Impact of organosulfur compounds in garlic on canine mammary tumor cells in culture.
Evidence for nutrient modulation of tumor phenotype: impact of tyrosine and phenylalanine restriction.
Modulation of B16-BL6 murine melanoma metastatic phenotype by tyrosine and phenylalanine restriction in the absence of host sele
The effects of cyclooxygenase inhibitors on tumor-induced anorexia in rats.
Dietary fat and colon cancer.
Relationship of colonic luminal short chain fatty acids and pH to in vivo cell proliferation.
Abnormal hepatic glucose production from lactate in tumor rats.
Efficacy of pyridoxal treatment in controlling the growth of melanomas in cell culture and an animal pilot study.
DNA alkylation and mutagenicity of related hydroxypropylating and methylating agents.
Genistein suppresses mammary cancer in rats.
Energy metabolism in response to overfeeding in young adult men.
Strenuous exercise training increases lipolysis and triglyceride-fatty acid cycling at rest.
Progressive alterations in lipid and glucose metabolism during short-term fasting in humans.
Selenium supplementation enhances the expression of interleukin 2 receptor subunits and internalization of interleukin 2.
Plasma total glutathione in humans and its association with demographic and health-related factors.
Dietary fat and fiber modulate colonic cell proliferation in an interactive site specific manner.
Effect of dietary fibers and fats on rat colon protein kinase C activity: correlation to cell proliferation.
Dietary fat and fiber alter rat colonic mucosal lipid mediators and cell proliferation.
Omega-3 fatty acid modification of membrane structure and function: I. Dietary manipulation of tumor cell susceptibility to cell
Omega-3 fatty acid modification of membrane structure and function: II. Alteration by docosahexaenoic acid of tumor cell sensiti
Docosahexaenoic acid increases permeability of lipid vesicles and tumor cells.
Effect of dietary fish oil on the activation and proliferation of splenocytes from young and old mice.
Use of merocyanine (MC540) in quantifying lipid domains and packing in phospholipid vesicles and tumor cells.
Effect of dietary vitamin D3 (cholecalciferol) on colon carcinogenesis induced by 12- dimethylhydrazine in male Fischer-344 rats
Influence of dietary calcium and vitamin D on colon epithelial cell proliferation and 12- dimethylhydrazine-induced colon carcin
The immunopathology of zinc deficiency in humans and rodents: a possible role for programmed cell death.
Functional capacity of the residual lymphocytes from zinc deficient adult mice.
Effects of increase beta 2-agonist does in tumor-bearing animals.
Vitamin D and prostate cancer: 125-dihydroxyvitamin D3 receptors and actions in human prostate cancer cell lines.
Antitumor activity of an immobilized peroxidase system against murine ehrlich ascites is mediated by the immune system.
Calcium regulates the differentiation of human papillomavirus type 16 immortalized ectocervical epithelial cells but not the...
Calcium regulates cornified envelope formation involucrin content and transglutaminase activity in cultured human...
Retinoid-dependent transcriptional suppression of cytokeratin gene expression in human epidermal squamous cell carcinoma cells.
Modulation of oxidative DNA damage by dietary fat and calories.
Cytotoxicity DNA strand breaks and 5-hydroxymethyl-2'-deoxyuridine formation in human breast epithelial cells treated with...
Effects of cell density on in vitro glucose metabolism by isolated adipocytes.
Retinoic acid inhibition of human papillomavirus type 16-mediated transformation of human keratinocytes.
The invasion and metastatic properties of hormone-independent but hormone-responsive variants of MCF-7 human breast cancer cells
Acquisition of hormone-independent MCF-7 cells is accompanied by increased expression of estrogen-regulated genes but without...
Specificities of monoclonal antibodies to domain 1 of a-gliadins.
Coeliac disease among Ashkenazi Jews from Israel: a study of the HLA-class II alleles and their association with disease...
HLA-DQ2 second domain polymorphisms may explain increased trans-associated risk in coeliac disease and dermatitis herpetiformis.
Y/6 T-cell receptor expression in the jejunal epithelium of patients with dermatitis herpetiformis and coeliac disease.
Effect of caloric restriction on the metabolic activation of xenobiotics.
Methyl deficiency DNA methylation and cancer: studies on the reversibility of the effects of a lipotrope deficient diet.
Reversibility of changes in nucleic acid methylation and gene expression induced by severe dietary methyl-deficiency.
Dietary fat and fiber modulate colonic cell proliferation in an interactive site specific manner.
Effect of dietary fibers and fats on rat colon protein kinase C activity: correlation to cell proliferation.
Dietary fat and fiber alter rat colonic mucosal lipid mediators and cell proliferation.
Anorexia following the systemic injection of amylin.
Geographic association between urinary excretion of N-nitroso compounds and esophageal cancer mortality in China.
The Dietary Causes of Degenerative Diseases: Nutrients and Foods.
Prolonged infection with hepatitis B virus and association between low blood cholesterol concentration and liver cancer.
Dietary intakes and urinary excretion of calcium and acids: a cross-sectional study of women in China.
Dietary calcium and bone density among middle-aged and elderly women in China.
Retinoids modulate endothelial cell production of matrix degrading proteases and tissue inhibitors of metalloproteinases (TIMP).
Biochemistry and pharmacology of retinoids.
The defensive role of antioxidants in skin carcinogenesis.
Effects of high fat diet and cholecystokinin receptor blockade on pancreatic growth and tumor initiation in the hamster.
Control of Cancer Cachexia by Suppression of Post Pradial Glycogenesis
Nutritional Determinants of Breast Cancer
A Case-Control Study of Risk Factors for Gastric Cancer In Three Geographic Areas of Mexico
Vitamin D and Active Cell Death in Breast Cancer Cells
Mechanisms of Regulation of Breast Cancer Cell Growth by Nuclear Vitamin A Receptors
Metabolic Dietary and Environmental Factors in Head and Neck Cancer
Non-Invasive Detection of Colonic Cellular Markers: Modulation by Diet and Carcinogen
Modulation of Protein Kinase C by Lipids
Increased Dietary Omega-3 Fatty Acids to Selectively Sensitize Cancer Cells to Chemotherapy
Role of Dietary Factors in the Regulation of Nuclear Oncogenes
Chemopreventive Potential of Oltipraz on BOP-Induced Ductal Pancreatic Carcinoma Development in Syrian Hamsters
Dietary Garlic and Mammary Cancer
Effect of Zinc Replenishment on Cell Proliferation and Esophageal Carcinogenesis in Zinc-Deficient Rats
The Role of Lipids in the Proliferative Signal Transduction Through p21 ras Protein
Retinoids, Papillomavirus and Cervical Cancer
Effects of Copper Intake on Chemical Carcinogenesis
Ras Oncoprotein Processing and Carcinogenesis: Chemoprevention by Retinoic Acid
Role of Vitamins in Leukemia Therapy
Dietary Effects on Gene Expression in Mammary Tumorigenesis
Dietary Promotion of HBV-Induced Liver Tumors
Does Iron Deficiency and/or Iron Overload Play a Role in Breast Cancer?
Attenuation of Cancer Cachexia by Reduction of TNF-alpha and IL-1-beta Productions
Cyclic Fluctuations in Food Intake, Body Weight and Mammary Tumorigenesis
Modulation of Oxidative DNA in Rats by Diet
Nuclear Retinoid Receptors Are Effective Tumor Suppressor Genes
The Effect of Lactobacillus on Chemically Induced Colon Tumors in the Rat
Effect of Mevinolin and Limonene on CT-26 Hepatic
The Modulating Effects of Vitamin A on Hemangioma Cell Growth and Phenotype
Limonene Membranes and Malignant Cell Growth
Dietary Fish Oil: Effect on Tumor Immunology
Immunomodulation by Fumonisin B1 and Its Role in Cancer
Neural Cell Adhesion Molecule and Retinoic Acid Receptor Expression in Brain Tumors: Their Potential Roles in Metastasis and Ado
Zinc as an Activator of the Mitogenic Transactivation Factor c-Jun
Effects of Dietary Folic Acid Modulation Upon Development of Bronchogenic Carcinoma
Dietary Antioxidants and Protein Kinase C Oxidative Activation in Tumor Promotion
Studies on a New Retinoid Binding Protein-Ret BP
Choline: an important nutrient in brain development liver function and carcinogenesis.
Inducers of leukemic cell differentiation cause down-regulation of RB gene expression.
Regulation of cell proliferation: late down-regulation of c-Myb preceding myelo-monocytic cell differentiation.
RB tumor suppressor gene expression responds to DNA synthesis inhibitors.
Coupled down-regulation of the RB retinoblastoma and c-myc genes antecedes cell differentiation: possible role of RB as a...
Modulation in vivo and in vitro of surface expression of CD18 by bovine neutrophils.
Inhibitory effects of diallyl sulfide on metabolism and tumorigenicity of the tobacco-specific carcinogen 4-(methylnitrosamino)-
Lipid peroxidation products are elevated in fish oil diets even in the presence of added antioxidants.
Dietary fat calories and mammary gland tumorigenesis.
Relationship between dietary fat and experimental mammary tumorigenesis: a review and critique.
Initiation and post-initiation chemopreventive effects of diallyl sulfide in esophageal carcinogenesis.
Methyl groups in carcinogenesis: effects on DNA methylation and gene expression.
Antitumor activity of phytic acid (inositol hexaphosphate) in murine transplanted and metastatic fibrosarcoma a pilot study.
Hereditary and environmental factors associated with risk and progression of head and neck cancer.
Protective effects of vitamin E against blemycin-induced genotoxicity in head and neck cancer patients in vitro.
Clastogenic interactions between lobeline sulfate and ethyl alcohol: a cytogenetic study.
Effect of treadmill exercise intensity on hepatic glutathione content and its relevance to mammary tumorigenesis.
Effect of amount and type of exercise on experimentally induced breast cancer.
Metabolic response to chemotherapy in colon cancer patients.
A review of cancer cachexia and abnormal glucose metabolism in humans with cancer.
A major inducer of anticarcinogenic protective enzymes from broccoli: isolation and elucidation of structure.
Rapid detection of inducers of enzymes that protect against carcinogens.
Phenolic antioxidants as inducers of anticarcinogenic enzymes.
Changes in cholesterol accumulation and steroid excretion in response to cellulose alfalfa or oats in cholesterol-fed rats.
Effects of psyllium hydrophilic mucilloid on LDL-cholesterol and bile acid synthesis in hypercholesterolemic men.
Effect of moderate ethanol consumption on moderate mammary gland structural development and DNA synthesis in the female rat.
The effect of omega-6 and omega-3 fatty acids on 3H-thymidine incorporation in hepatoma 7288CTC perfused in situ.
Uptake of plasma lipids by tissue-isolated hepatoma 7288CTC and 7777 in vivo.
Synergistic induction of the differentiation of WEHI-3B D+ myelomonocytic leukemia cells by retinoic acid and granulocyte colony
Ras oncogene detection in pre-neoplastic lesions: possible applications for diagnosis and prevention.
Effects of voluntary exercise and/or food restriction on pancreatic tumorigenesis in male rats.
Aberrant crypts in human colonic mucosa: putative preneoplastic lesions.
Aberrant crypts correlated with tumor incidence in F344 rats treated with azoxymethane and phytate.
Retinoic acid induces secretion of latent transforming growth factor-·1 and ·2 in normal and human papillomavirus type 16-immort
Increased sensitivity of human keratinocytes immortalized by human papillomavirus type 16 DNA to growth control by retinoids.
Retinoic acid and calcitriol inhibition of growth and NADH oxidase of normal and immortalized human keratinocytes.
Increased expression of protein kinase C plays a key role in retinoic acid-induced melanoma differentiation.
Regulation of protein kinase C gene expression by retinoic acid in B16 mouse melanoma cells.
Tea components: antimutagenic and anticarcinogenic effects.
(-)-Epigalloatechin-3-gallate in Camellia sinensis leaves from Himalayan region of Sikkim: inhibitory effects against ...
Green tea in chemoprevention of cancer.
Protection against benzo(a)pyrene and N-nitrosodiethylamine-induced lung and forestomach tumorigenesis in A/J mice by water extr
Inhibition of 12-O-tetradecanoylphorbol-13-acetate-caused tumor promotion in 712- dimethylbenz[a]anthracene-initiated SENCAR mou
Enhancement of antioxidant and phase II enzymes by oral feeding of green tea polyphenols in drinking water to SKH-1 hairless mic
Inhibition of tumor promoter-caused induction of ornithine decarboxylase activity in SENCAR mice by polyphenolic fraction isolat
The significance for human health of nitrate nitrite and N-nitroso compounds.
N-Nitrosoproline excretion by rural Nebraskans drinking water of varied nitrate content.
Modulation of colonic epithelial cell proliferation histone acetylation and luminal short chain fatty acids by variation of diet
Reversal of abnormal hepatic metabolism with tumor removal.
Mutation of V79 cells by N-dialkylnitrosamines after activation by hamster pancreas duct cells.
Mutagenicity in V79 cells of N-nitrosobis(2-hydroxypropyl)amine and N-nitrosobis(2- oxopropyl)amine activated by tissues from ha
In vivo assessment of metabolic alterations in glucagonoma syndrome.
Effect of selenium on the expression of high affinity interleukin 2 receptors.
Regulation of cellular immune responses by selenium.
Glutathione in foods listed in the National Cancer Institute's Health Habits and History Food Frequency Questionnaire.
Dietary fat fiber and carcinogen alter fecal diacylglycerol composition and mass.
Prostaglandin profile and synthetic capacity of the colon: comparison of tissue sources and subcellular fractions.
Fish oil-rich diets increase tumor cell sensitivity to cell-mediated lysis and alter tumor cell antigen expression.
A co-culture system for studies of paracrine effects of stromal cells on the growth of epithelial cells.
Fetal stromal cells produce a TGF that elicits hyperplasia in adult mammary epithelium.
Effect of smoking on folate levels in buccal mucosal cells.
Biochemical characterization of coumarin 7-hydroxylase activity in chick embryo liver microsomes.
Selenite cytotoxicity in drug-resistant and non-resistant human ovarian tumor cells.
Inhibition by selenium of DNA and RNA synthesis in normal and malignant cells in vitro.
Selenite-induced inhibition of colony formation by buthionine sulfoximine sensitive and resistant cell lines.
The lysine analog L-oxalysine is an inhibitor of RNA synthesis.
Oxidative DNA damage in rats fed low-fat high-fat or calorie-restricted diets.
Effects of low copper intake on dimethylhydrazine-induced colon cancer in rats.
Insulin resistance in obesity is associated with elevated basal lactate levels and diminished lactate appearance following intra
Glucose metabolism in isolated rat adipocytes: estimate of total recovery by the product summation method.
Retinoic acid induces secretion of latent transforming growth factor-·1 and ·2 in normal and human papillomavirus type 16-immort
Increased sensitivity of human keratinocytes immortalized by human papillomavirus type 16 DNA to growth control by retinoids.
Retinoic acid and calcitriol inhibition of growth and NADH oxidase of normal and immortalized human keratinocytes.
The acquisition of antiestrogen resistance in breast cancer.
The biology of breast tumor progression: acquisition of hormone-independence and resistance to cytotoxic drugs.
HLA-class II alleles associated with coeliac disease susceptibility in a Southern European population.
Effects of interferon and tumor necrosis factor-a on HLA-class II expression on jejunal mucosal biopsies cultured in vitro.
Coeliac disease: characterization of monoclonal antibodies raised against a synthetic peptide corresponding to amino acid...
Chemoprevention of lung carcinogenesis by aromatic isothiocyanates.
Prostaglandin profile and synthetic capacity of the colon: comparison of tissue sources and subcellular fractions.
Tests of adipsia and conditioned taste aversion with amylin.
Amylin increases transport of tyrosine and tryptophan into the brain.
Effect of dietary butylated hydroxytoluene on nuclear envelope cytochrome P-450 during the initiation and promotion stages of...
Dietary fat as a promoter of mammary cancer: evidence pro and con.
Diet and chronic degenerative diseases: perspectives from China.
Antioxidant status and cancer mortality in China.
Additional ecological evidence: lipids and breast cancer mortality among women aged 55 and over in China.
China: from diseases of poverty to diseases of affluence. Policy implications of the epidemiological transition.
Nutritive effects on breast and colon carcinogenesis.
A model system for studying nutritional interventions on colon tumor growth: effects of marine oil.
Factors influencing mutation at the HPRT locus in T-lymphocytes: studies in normal women and women with benign and malignant bre
Influence of dietary omega-6-3 fatty acid sources on the initiation and promotion stages of photocarcinogenesis.
Beta-carotene does not act as an optical filter in skin.
Gap junctional protein connexin43 is expressed in dermis and epidermis of human skin: differential modulation by retinoids.
Use of cell culture systems for mechanistic studies of chemopreventive agents.
Dietary Influences on Reversal of Changes in DNA Methylation and Expression of Protooncogenes and Suppressor Genes Induced by...
Fatty Acids, Mitochondria, and Molecular Genetics of Colon Cancer
Therapy of Neuroblastoma with Retinoic Acid
Vitamin D and Prostate Cancer
Regulation of Nucleoside Transport and Drug Toxicity by Polyunsaturated Fatty Acids
Cellular Proliferation in the Breast
Protein Metabolism in an Animal Model of Cancer-Assoiated Cachexia: Effects of Ornithine Alpha-Ketoglutarate
Characterization of Retinoic Acid Receptors and Their Role in the Chemoprevention of Cancer
Prevention of Esophageal Neoplasms by Novel Organosulfur Compounds in Alliums
Cancer Prevention with Dietary Potassium Hydrogen Glucarate
Lean Beef Versus Total Fat in Colo Carcinogenesis
Coumarin Metabolism: Role in Mutagenesis and Chemoprotection
Definition of the Immunologic Contribution of an Omega-3 Fatty Acid Source to Inhibition of UV-Carcinogenesis
Effect of Caloric Restriction on DNA Binding and DNA Adduct Removal In Vivo
Lipid Marker of Caloric Restriction: Pertinence to Cancer
Effect of Caloric Restriction on Endogenous Retrovirus Expression and Lymphoma Development in Aged Rodents
Effects of Instant Green or Black Tea on Mammary Carcinogenesis
Iron and the Risk of Cancer
Mechanisms of C-myc Oncogene Regulation by Retinoic Acid Receptors
Reversal of ras-Oncogene Induced Cell Transformation by Dietary Terpenes
When Does Phytate Inhibit Colon Tumors and Their Precursors Aberrant Crypts?
Cancer Chemoprevention by Green Tea Components
Methyl-Groups Diacylglycerol and Hepatocarcinoma
Effect of Dietary Omega-3 Fatty Acid on p53 Tumor Suppressor Gene
Effect of Dietary Protein Quantity and Source on Anti-Tumor Immunity in the Rat
Studies on the Possible Linkage Between the Delivery and Metabolism of Dietary Retinoid to Bone Marrow and Acute...
Dietary Omega-3 Fatty Acids and Cancer
Mechanisms by Which Dietary Carcinogens Induce and Dietary Flavonoids Inhibit Programmed Cell Death by Lymphocytes
Causal Relationship Between Fusel Alcohols and Esophageal Cancer
Effect of Inositol Hexaphosphate on Mammary Carcinogenesis
Colon Cancer Inhibition by INSP6
Effect of Inositol Compounds on Mammary Carcinogenesis
Identification of Minor Dietary Anticarcinogenic Components in Vegetables
Limonene and Leukemia Cell Growth
Inhibition of DMBA-Induced Mammary Carcinogenesis by Carnosol
Dietary Caloric Regulation of Gene Expression and Mammary Tumorigenesis in Transgenic Mice
Glutamine Metabolism in the Tumor-Bearing Rat: Impact of Glutamine Nutrition
Chemopreventive Effects of Vitamin A
Metabolic Processes Behind Cancer Cachexia: Is Insulin Resistance a Factor?
The Role of Nutritional Conditioning and Cellular Adaptation in the Genesis and Suppression of Neoplastic Transformation in Mous
Vitamin D and Calcium Regulation in Colonic Crypts
Abnormal Gene Regulation by Calcium and Vitamin D in Squamous Cell Carcinoma
Effects of Caloric Restriction on Rat Testicular Tumor Formation
Chemoprevention by the Isoflavone Genistein in a Rat Model of Breast Cancer
Altered Imprinting Against Mammary Cancer
Diets enriched with N-3 fatty acids ameliorate lactic acidosis by improving endotoxin- induced tissue hypoperfusion in guinea...
125-dihydroxyvitamin D2 induces leukemia cell differentiation: HL-60 monocytic differentiation.
Cell cycle specific control of terminal cell differentiation.
Regulated expression of the RB tumor suppressor gene in normal lymphocyte mitogenesis: elevated expression in transformed leukoc
Modulation of rat hepatic microsomal monooxygenase activities and cytotoxicity by diallyl sulfide.
Inhibition of cytochrome P-45011E1 by diallyl sulfide and its metabolites.
Metabolism of carcinogenic nitrosamines by rat nasal mucosa and the effect of diallyl sulfide.
Effect of dietary fat on growth of MCF-7 and MDA-MB231 human breast carcinomas in athymic nude mice: relationship between carcin
Regulation of gene expression by DNA methylation: A possible link between dietary methyl deficiency and hepatocarcinogenesis.
Alterations in expression and methylation of specific genes in livers of rats fed a cancer promoting methyl-deficient diet.
Optimal detection of and effect of vitamin D3 on extrachromosomal oncogene sequences.
Ethanol consumption and DMBA-induced mammary carcinogenesis in rats.
RRR-alpha-tocopheryl succinate enhances T cell mitogen-induced proliferation and reduces suppressor activity in spleen cells der
Anti-tumor proliferation properties of vitamin E.
Diet and toxicity of chemicals.
Tumors of the mammary gland.
Sedimentation for the separation of cells.
Tissue concentrations of prostate-specific antigen in prostatic carcinoma and benign prostatic hyperplasia.
Separation of cells by sedimentation.
Transplantation of human prostatic carcinoma into nude mice in Matrigel.
Aberrant crypts: putative preneoplastic foci in human colonic mucosa.
B16 mouse melanoma cells selected for resistance to cyclic AMP-mediated growth inhibition are cross resistant to retinoic...
Presence of int-1 related protein in serum of prostate cancer patients and controls.
Antimutagenic and antitumorigenic activities of nordihydroguaiaretic acid.
All trans retinoic acid protects against conversion of chemically-induced and ultraviolet B radiation-induced skin papillomas to
Protection against ultraviolet B radiation-induced photocarcinogenesis in hairless mice by green tea polyphenols.
Interactive effects of oat bran and wheat bran on serum and liver lipids and colonic physiology.
Intermediary metabolism in the cancer bearing host: implications for clinical practice.
13C NMR study of hepatic pyruvate carboxylase activity in tumor rats.
Vitamin B6 and other inhibitors of glucocorticoid receptor function and cell death of B16 melanoma cells.
Vitamin B6 and glucocorticoid receptor function.
Activation of beta-substituted nitrosamines that are carcinogenic to the pancreas: a review.
Reduced energy intake and moderate exercise reduce mammary tumor incidence in virgin female BALB/c mice treated with 712-dimethy
The effect of diet exercise and 712-dimethylbenz(a)anthracene on food intake body composition and carcass energy levels in virgi
The effect of diet on tumor incidence - Effect of caloric restriction.
RRR-alpha-tocopheryl succinate enhances T cell mitogen-induced proliferation and reduces suppressor activity in spleen cells der
Vitamin E effects on avian retrovirus-induced immune dysfunctions.
Anti-tumor proliferation properties of vitamin E.
Effect of selenium supplementation on macrophage-mediated tumor cytodestruction.
Reduced energy intake and moderate exercise reduce mammary tumor incidence in virgin female BALB/c mice treated with 712-dimethy
Assay of ligand receptors on membranes of epithelial cells cultured in three dimensional matrices.
Demonstration of the need for end point validation of putative biomarkers: failure of aberrant crypt foci to predict colon...
Effect of canthaxanthin on chemically induced mammary carcinogenesis.
Coumarin-induced changes in delta-aminolaevulinic acid synthase and cytochrome P-450 in chick embryo liver.
Effect of dietary calcium on colon carcinogenesis induced by a single injection of 12- dimethylhydrazine in Fischer-344 rats.
Flow cytometric analysis of the expression of murine B and T surface markers from birth to adulthood.
Role of zinc in phagocytic function.
Reversal of cancer cachexia in rats by cimaterol and supplemental nutrition.
Polysorbate toxicity in neonatal rats and mice.
The transfer of RNAs of the irradiated mouse spleen contain queuine.
Queuine metabolism and cadmium toxicity in drosophila melanogaster.
Immortalization by human papillomavirus type 16 alters retinoid regulation of human ectocervical epithelial cell differentiation
Progressive metabolic alterations in obesity prior to the onset of glucose intolerance.
Cereal chemistry molecular biology and toxicity in coeliac disease.
Prevention of 2-acetylaminofluorene-induced loss of nuclear envelope cytochrome P450 by the simultaneous administration of 3-met
Nutrition and cancer: fat.
Coronary disease and cancer-dietary linkages.
Dietary fiber composition of selected foods in the People's Republic of China.
Diet and cancer mortality rates in sixty-five counties in the People's Republic of China.
Diet Lifestyle and Mortality in China. A Study of the Characteristics of 65 Chinese Counties.
Questioning riboflavin recommendations on the basis of a survey in China.
Effects of folic acid deficiency on tumor cell biology.
Factors influencing mutation at the HPRT locus in T-lymphocytes: women treated for breast cancer.
Modification of membrane composition eicosanoid metabolism and immunoresponsiveness by dietary omega-3 and omega-6 fatty acid so
Protective role of butylated hydroxytoluene and certain carotenoids in photocarcinogenesis.
Cyclic Fluctuations in Food Intake, Body Weight and Mammary Tumorigenesis
Effect of Ornithine Alpha-Ketoglutarate on Protein Metabolism in Tumor-Bearing Animals
Localized Folate Status and Cancer
Effect of Enteral Formulas on Methotrexate Toxicity
Modification of Mutagen Sensitivity by Dietary and ChemopreventiveFactors in Head and Neck Cancer In Vivo
Hepatitis B and Liver Cancer
Fat-Fiber Interactions: Effect on Colonic Cytokinetics
The Role of Hydroxy Fatty Acids in Skin Tumor Promotion
Colon Carcinogenesis: Nutritional Modulation of Biomarkers
Chemoprevention of Cancer: Control by Retinoic Acid of the Early Stages of Human Keratinocyte Transformation by Oncogenic...
Dietary Garlic and Mammary Cancer
Retinoids Papillomavirus and Cervical Cancer
Neuropeptide Y and Cancer Anorexia
Genetic Susceptibility and Dietary Factors in the Etiology of Ovarian Cancer
Dietary Effects on Gene Expression in Mammary Tumorigenesis
Role of Cellular Glutathione in Selenite Cytotoxicity
Studies on In Vivo Nitrosation
Oxidative DNA Damage and Breast Cancer Risk
Colon Tumor Inhibition by N-3 Lipids: Role of a Second Messenger
Treatment of Retinoblastoma with Vitamin D Analogues
Effect of Inositol Hexaphosphate on the Growth of Transplantable Fibrosarcoma in Mice
Role of Retinoic Acid and Its Receptors in Leukemia Cell Differentiation
Iron and Mammary Carcinogenesis
Azoxymethane-Induced Colon Cancer in Rats Fed Varying Levels of Bean (Phaseolous vulgaris) Dietary Fiber
Beta-Carotene Modulation of Lymphokine Activated Killer Cell Activity
Effects of Isoflavones on Human Breast Cancer Cells in Culture
Formation of trimethylamine from dietary choline by Streptococcus sanguis I which colonizes the mouth.
Choline determination using gas chromatography/mass spectrometry.
Choline deficiency.
Phospholipids and choline deficiency.
HL-60 cells as a model of growth control and differentiation: the significance of variant cells.
C-myc down regulation and precommitment in HL-60 cells due to bromodeoxyuridine.
Ethanol causes accelerated G1 arrest in differentiating HL-60 cells.
Ethanol induced growth inhibition and growth adaptation in vitro: cell cycle delay in late G1.
Potential use of D-glucaric acid derivatives in cancer prevention.
Prolonged survival of female AKR mice fed diets supplemented with methionine and choline.
Double minutes arise from circular extrachromosomal DNA intermediates which integrate into chromosome sites in human HL- 60...
The effect of menhaden oil on choline-deficiency induced hepatic orinthine decarboxylase activity and hepatocyte insulin recepto
Dietary fiber and bile acid metabolism.
Dietary fiber and bile acid metabolism.
Dose-dependent inhibition of large intestinal cancer by inositol hexaphosphate in F344 rats.
Growth inhibitory effects of vitamin E succinate on retrovirus-transformed tumor cells in vitro.
Immune abnormalities in avian erythroblastosis virus-infected chickens.
Vitamin E effects on retrovirus-induced immune dysfunctions.
Induction of tumor cytotoxic immune cells using a protein from the bitter melon (Momordica charantia).
Binding of the gamma subunit of retinal rod outer segment phosphodiesterase with both transducing and catalytic subunits of...
L-azaserine induced preneoplasia in the rat pancreas: a morphometric study of dietary manipulation (lipotrope deficiency) and ul
Dimethylbenzanthracene-induced mammary tumorigenesis in ethanol-fed rats.
Comparative study of human and rat mammary tumorigenesis.
Procarbazine carcinogenicity in methotrexate-treated or lipotrope-deficient male rats.
Protective effects of voluntary exercise during the postinitiation phase of pancreatic carcinogenesis in the rat.
Metabolism and pulmonary toxicity of cyclophosphamide.
Acrolein-induced injury to vascular endothelial cells.
Inhibition of hepatocarcinogenesis in mice by dietary methyl donor methionine and choline.
The influence of dietary levels of vitamin A and fat on colon cancer.
The influence of pre- and post-natal caloric intake on colon carcinogenesis.
Role of micronutrients in cancer prevention.
EPR studies of trappped singlet oxygen (102) generated during photoirradiation of hypocrellin A.
Aldicarb treatment inhibits the stimulatory activity of macrophages without affecting the T cell responses in syngenic mixed lym
Specificity of the suppression of metastatic phenotype by tyrosine and phenylalanine restriction.
Phenotypic stability of B16-BL6 melanoma exposed to low level of tyrosine and phenylalanine.
Determinants and consequences of colonic luminal pH: implications for colon cancer.
Dietary butyrate (tributyrin) does not enhance AOM-induced colon tumorigenesis.
Gluconeogenesis in the liver of tumor rats.
Glucocorticoid receptor monoclonal antibodies define the biological action of RU 38486 in intact B16 melanoma cells.
Pyridoxal phosphate as a regulator of the glucocorticoid receptor.
Inhibitory effects of orotate on precursor incorporation into nucleic acids.
The mutagenicity of N-nitrosobi(2-oxopropyl)amine in V79 cells activated by hepatocytes and pancreas acinar and duct tissue from
Growth inhibitory effects of vitamin E succinate on retrovirus-transformed tumor cells in vitro.
Immune abnormalities in avian erythroblastosis virus-infected chickens.
Vitamin E effects on retrovirus-induced immune dysfunctions.
Whole body lipolysis and triglyceride-fatty acid cycling in cachectic patients with esophageal cancer.
Importance of blood glucose concentration in regulating lipolysis during fasting in humans.
Selenium and immune cell functions: II. Effect on lymphocyte-mediated cytotoxicity.
Selenium and immune cell functions: I. Effect on lymphocyte proliferation and production of interleukin 1 and interleukin 2.
Use of exogenous glutathione for metabolism of peroxidized methyl linoleate in the small intestine.
Fate of dietary glutathione: disposition in the gastrointestinal tract.
Bioavailability of dietary glutathione: effect on plasma concentration.
Effect of dietary selenium on the induction of altered hepatic foci and hepatic tumors induced by the peroxisome proliferator ci
The modulation of selenium-dependent glutathione peroxidase by perflurodecanoic acid: effect of dietary selenium.
Effect of dietary vitamin E on the development of altered hepatic foci and hepatic tumors induced by the peroxisome proliferator
Induction of peroxisomal enzymes in cultured procine endothelial cells by the hypolipidemic drug ciprofibrate.
Effect of the peroxisome proliferator perflurodecanoic acid on growth and lipid metabolism in Sprague Dawley rats fed three diet
Studies on the biological role of queuine in germ-free drosophilia.
Lactate generation following glucose ingestion: relation to obesity carbohydrate tolerance and insulin sensitivity.
Adipocyte lactate production remains elevated during refeeding after fasting.
Model of spontaneous obesity in aging male Wistar rats.
Response of tumor and host to hyperalimentation and antiglutamine treatments.
Prolonged survival by tumor-bearing rats treated with acivicin and total parenteral nutrition.
Geographic association of helicobacter pylori antibody prevalence and gastric cancer mortality in rural China.
Dietary fiber intake and colon cancer mortality in the People's Republic of China.
Urinary riboflavin excretion after a load test in rural China as a measure of possible riboflavin deficiency.
The change of disease patterns and control strategies.
Erythrocyte fatty acids plasma lipids and cardiovascular disease in rural China.
Effects of nutritional folate deficiency on the adhesive properties of murine melanoma cells.
Nutritional folate deficiency in CHO cells: chromosomal abnormalities associated with perturbations in nucleic acid precursors.
The effect of menhaden oil on choline-deficiency induced hepatic orinthine decarboxylase activity and hepatocyte insulin recepto
Soybeans inhibit mammary tumors in rat models of breast cancer.
Influence of dietary fats and vitamin E on plasma and hepatic vitamin A and beta-carotene levels in rats fed excess beta-caroten
Dietary Fish Oil: Effect on Tumor Immunology
Therapy of Neuroblastoma with Retinoic Acid
Investigation of the Induction of Malignancy in Celiac Disease by Dietary Gluten
Nutritional Determinants of Breast Cancer
Influence of Omega-3 and Omega-6 Fatty Acid Sources on UV-Carcinogenesis and Immunoresponsiveness
Response of Beta-Carotene to Dietary Selenium and Alpha-Tocopherol
Cancer Chemopevention by Green Tea Polyphenols
Increased Efficacy of Supplemental Nutrition in Cancer With Clenbuterol Treatment
Effects of Copper Intake on DMH-Induced Carcinogenesis
The Influence of Dietary Fat on Mammary Tumorigenesis and ras-Oncogene mRNA Levels in MMTV/V-Ha-ras Transgenic Mice
Role of Lipotrope in Mammary Tumor and DNA Methylation
Plasma Free Omega-6 and Omega-3 Polyunsaturated Fatty Acids and the Regulation of Tumor Growth In Vivo
Dietary Oxidants and Antioxidants Oxygen Radical Damage and Carcinogenesis in Human Subjects
Dietary Influence on UVR-Induced Melanoma
Effects of Organic Sulfides on the Metabolism of Nitrosamines
Modification of Tumor Initiation by High Fat Diets
Modulation by Dietary Fat of Human Breast Carcinoma Growth: A Phenomenon of Altered Cell Proliferation or Altered Cell Loss?
Galactose Consumption and Metabolism in Familial Ovarian Cancer Risk
Tocopherol Levels in Alveolar Macrophages and Fluids in Primary Lung Cancer
Protein Kinase C: Specific Isozymes and Kinase-Regulated Genes as Determinants of the Effects of Bile Acids on Normal and...
Glutathione and Dietary Modulation in Colon Cancer Treatment
Role of Dietary Cholesterol and Fat in the Promotion of Breast Cancer
Assessment of Risk of Preneoplastic Lesions in Respiratory Epithelia of Smokers
Choline: an essential dietary nutrient?
Conversion of dietary choline to trimethylamine and dimethylamine in rats: dose-response relationship.
Lecithin in health and human nutrition.
Biological consequences of choline deficiency.
Formation of aliphatic amine precursors of dimethylnitrosamine after oral administration of choline and choline analogs in the r
Measurement of choline and choline metabolite concentrations using high pressure liquid chromatography and gas chromatography-ma
12-O-tetradecanoylphorbol-13-acetate and staurosporine induce increased retinoblastoma tumor suppressor gene expression...
Cell-cycle dependent regulation of phosphorylation of the human retinoblastoma gene product.
Function of the retinoblastoma gene.
Flow Cytometry: Advanced Research and Clinical Applications A. Yen ed.
Rapid appearance of hypomethylated DNA in livers of rats fed cancer-promoting methyl- deficient diets.
Altered expression of retrovirus-like sequences and cellular oncogenes in mice fed methyl- deficient diets.
Effect of dietary methyl group deficiency on folate metabolism.
Effect of dietary methyl group deficiency on one-carbon metabolism.
C-myc containing episomes in the HL60 cell line are replaced by double minutes (DMs) as the passage number increases.
Effect of type and amount of dietary fat on the enhancement of rat mammary tumorigenesis by exercise.
Mechanisms of induction of enzymes that protect against chemical carcinogenesis.
Enhanced messenger RNA stability and differentiation of HL 60 cells treated with 125- dihydroxyvitamin D3 and cordycepin.
Effects on C3H mouse mammary cancer of changing from a high fat to a low fat diet before at or after puberty.
Modulation of immune suppression and enhanced tumorigenesis in retrovirus tumor challenged chickens treated with vitamin E.
Evidence for the progressive and adaptive nature of spontaneous transformation in the NIH 3T3 cell line.
Cytological characteristics of neoplastic and of regenerating hepatocytes in fine needle aspirates of rat liver.
Classification of neoplastic and non-neoplastic lesions of the rat mammary gland.
Vitamin E membrane order and antioxidant behavior in lung microsomes and reconstituted lipid vesicles.
Protection against chemically-induced skin tumorigenesis in SENCAR mice by tannic acid.
Role of activated oxygen species on the mutagenicity of benzo(a)pyrene.
Aldicarb suppresses macrophage but not natural killer (NK) cell-mediated cytotoxicity of tumor cells.
In vitro and in vivo effects of sodium selenite on 712-dimethylbenz[a]anthracene - DNA adduct formation in isolated rat mammary
Evidence for two selenium-binding proteins distinct from glutathione peroxidase in mouse liver.
Tumor cell invasion of three-dimensional matrices of defined composition: evidence for a specific role of heparan sulfate in rod
Alanine utilization for gluconeogenesis in cancer: A 13C NMR study.
Mechanism of inhibition of estrogen-induced renal carcinogenesis in male Syrian hamsters by vitamin C.
Proposed mechanisms for selenium inhibition of mammary tumorigenesis.
Modulation of immune suppression and enhanced tumorigenesis in retrovirus tumor challenged chickens treated with vitamin E.
Vitamin E modulation of retrovirus-induced immune dysfunctions and tumor-cell proliferation.
Glutathione in food.
Role of glutathione in extrahepatic detoxication.
Growth of epithelium from a preneoplastic mammary outgrowth in response to mammary adipose tissue.
Growth factor interactions between mouse mammary cell lines cocultured in collagen gels.
Cell culture strategies for analysis of dietary variables in cancer.
Effects of elevated serum insulin-like growth factor-II on growth hormone and insulin-like growth factor-I mRNA and secretion.
Dose- and time-response of colon carcinogenesis in Fischer-344 rats after a single dose of 12-dimethylhydrazine.
Lack of initiation activity of the peroxisome proliferator ciprofibrate in two-stage hepatocarcinogenesis.
Exploring the mechanisms underlying the tissue-specific and retinoid mediated expression of keratins.
Alteration of postnatal immune development in the mouse by marginal gestational zinc deficiency.
Zinc requirement for macrophage function: effect of zinc deficiency on uptake and killing of a protozoan parasite.
Queuine is incorporated into brain transfer RNA.
The absence of the diet derived 7-deazapurine queuine in artificial liquid diets.
Insulin-stimulated hexose transport and glucose oxidation in rat adipocytes is inhibited by sphingosine at a step after insulin
Effects of streptozocin-induced diabetes on glucose metabolism and lactate release by isolated fat cells from young lean and old
Inhibition of 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone-induced DNA adduct formation and tumorigenicity in the lung of F344
Brain 3-methoxytyramine varies inversely with blood glucose in decapitated rats.
Hepatic nuclear cytochrome P-450 in rats fed 2-acetylaminofluorene Effect of dietary fats and butylated hydroxytoluene.
Induction of rat liver microsomal and nuclear cytochrome P-450 by dietary 2- acetylaminofluorene and butylated hydroxytoluene.
Post promotional effects of dietary marine or safflower oils on large bowel or pulmonary implants of CT-26 in mice.
Nutritional folate-deficiency in CHO cells I. Characterization of the pleiotropic response and its modulation by nucleic acid pr
Immunosuppressive properties of chloroquinoxaline sulfonamide.
Effect of quality of dietary fat on tumor growth and metastasis from a rat mammary adenocarcinoma.
Effects of reciprocal changes of diets differing in fat content on pulmonary metastasis from the 13762 rat mammary tumor.
Effect of dietary lipids on hepatic and plasma beta-carotene and vitamin A levels in rats fed beta-carotene.
Carcinogenesis and dietary fat.
Potential Role of Prostaglandins in Tumor-Induced Anorexia
Prevention of Esophageal Cancer by Novel Organosulfur Compounds in Alliums
Effect of Soluble Fibers on Colonic Physiology
Effect of Dietary Anticarcinogens on Hepatic Cytochrome p-450 Mixed-Function Oxidase Enzymes in the Chicken Embryo
Effect of the Dietary Compound Queuine on te Incidence and Type of Neoplasms of Germfree Mice
Liver Phospholipids of Normal and Tumor-Bearing Rats
Cellulose Structure and Inhibition of Colon Carcinogenesis
Can Putative Preneoplastic Foci Be Used To Evaluate Inhibitors of Colon Carcinogenesis?
The Role of Circulating and Cellular Factors Involved in Inhibition of Tumor Proliferation During Dietary Sodium Deprivation
Factors Affecting Nitrosoproline Formation in Vivo
Cholecystokinin Effect on Pancreatic Growth and Tumors
Diacylglycerol Accumulation During Choline Deficiency: Mechanism for Hepatic Carcinogenesis
Zinc-Cadmium Interactions in Carcinogenesis
Paddlefish as Anticarcinogenic Food
The Interactive Effect of Retinoic Acid and 1,25-dihydroxy Vitamin D-3 on Tumor Cell Growth
Retioids: Mode of Action as Inhibitors of Human Carcinogenesis
Effects of Dietary Potassium on Colorectal Cancer
Metabolic Processes Behind Cancer Cachexia: Is Insulin Resistance a Factor?
Retinoid Effects on Growth Factor Gene Expression in Mammary Glands
Choline deficiency selects for resistance to p53-independent apoptosis and causes tumorigenic transformation of rat hepatocytes.
Mono- di- and tri-methylamine in human gastric fluid: Potential substrates for nitrosodimethylamine formation.
Flow cytometry correlates of response to intravesical interferon.
Retinoic acid-induced modulation of C-myc not dependent on its continued presence: possible role in pre-commitment for HL-60 cel
Induction of HL-60 monocytic cell differentiation promoted by a perturbation of DNA synthesis: Hydroxyurea promotes action of TP
Comparison of methyl-transferase activities of pair-fed rats given adequate or methyl- deficient diets.
Eicosanoid synthesis in 712-dimethylbenz(a)anthracene-induced mammary carcinomas in Sprague-Dawley rats fed primrose oil menhade
Effect of 712-dimethylbenz(a)anthracene administration on hepatic drug metabolizing enzymes in female rats fed corn primrose...
Cyclosporin A-induced alterations in rat hepatic glycogen metabolism.
Alterations of cell surface receptors and expression of cellular oncogenes in the liver of rats fed a hypolipidemic peroxisome p
Choline deficiency lipid peroxidation liver cell surface receptor alterations and liver tumor promotion.
Alterations induced by phenobarbital a liver tumor promoter in hepatocyte receptors for insulin and glycogen and glycogen metabo
Modulation of epidermal growth factor receptors in rat hepatocyte by liver tumor promoting regimens a choline deficient diet and
Inhibition of 712-dimethylbenz(a)anthracene- and N-nitrosomethylurea-induced rat mammary carcinogenesis by the flavonol querceti
Effect of exercise on the induction of mammary carcinogenesis.
Characterization of plasma membrane shedding from melanoma cells.
Identification of a common chemical signal regulating the induction of enzymes that protect against chemical carcinogenesis.
Direct measurement of NAD(P)H: quinone reductase from cells cultured in microtiter wells: a screening assay for...
Serum prolactin and growth hormone determined by radioimmunoassay and a two-site immunoradiometric assay: Comparison with the Nb
Dietary and nutritional influences on cancer: a review of epidemiologic and experimental data.
Dietary anticarcinogens and cancer prevention.
Exceptional activity of tannic acid among naturally occurring plant phenols in protecting against 712-dimethylbenz(a)anthracene-
Inhibition of the skin tumorigenicity of (+)-7beta 8alpha-dihydrozy-9alpha 10alpha-epoxy- 78910-tetrahydrobenzo(a)pyrene by tann
The role of vitamin A and beta-carotene in radiation protection: relation to antioxidant properties.
Effects of adrenalectomy and corticosterone administration on mouse lung tumor susceptibility and histogenesis.
Selective modulation of nucleotide levels in rat liver and hepatomas by high-orotate or arginine-deficient diets and by carbamoy
Orotate metabolism and nucleotide levels in normal and neoplastic liver.
Selenium content of chicken meat.
Selenium content of some selected ethnic foods.
Effect of selenium (Se) on peroxidation and glutathione (GSH) levels in murine mammary cells.
Protection by 5-(2-pyrazinyl)-4-methyl-12-dithiol-3-thione (Oltipraz) against the hepatotoxicity of aflotoxin B1 in the rat.
Morphogenesis of mouse mammary epithelium in vivo in response to biomatrix prepared from a stimulatory fetal mesenchyme.
Growth of mouse mammary epithelium in response to serum-free media conditioned by mammary adipose tissue.
Aberrant production and regulation of proopiomelanocortin-derived peptides in ectopic Cushing's syndrome.
Vitamin E succinate inhibits protein kinase C: correlation with its unique inhibitory effects on cell growth and transformation.
Keratins as biochemical markers of differentiation.
Isolation sequence and differential expression of a human K7 gene in simple human epithelial cells.
Regional differences in adipocyte lactate production from glucose.
Effects of dietary sinigrin on indole-3-carbinol on 06-methylguanine-DNA-transmethylase activity and 4-(methylnitrosamino)-1-but
Hyperammoniemia in anorectic tumor-bearing rats.
Reduction of tumor growth following treatment with a glutamine antimetabolite.
Insulin and acivicin improve host nutrition and prevent tumor growth during total parenteral nutrition.
Reversal of neurochemical aberrations after tumor resection in rats.
Effects of dietary fat on long-term growth and mammary tumorigenesis in female Sprague- Dawley rats given a low dose of DMBA.
Role of dietary fat in carcinogenesis.
Effects of folate deficiency on the metastatic potential of murine melanoma cells.
Cellular pharmacology of chloroquinoxaline sulfonamide and a related compound in murine B16 melanoma cells.
Cyclosporin A-induced alterations in rat hepatic glycogen metabolism.
Alterations of cell surface receptors and expression of cellular oncogenes in the liver of rats fed a hypolipidemic peroxisome p
Alterations induced by phenobarbital a liver tumor promoter in hepatocyte receptors for insulin and glycogen and glycogen metabo
Modulation of epidermal growth factor receptors in rat hepatocyte by liver tumor promoting regimens a choline deficient diet and
Evidence for a hydroperoxyl radical from hypochlorite modified adenosine 5'- monophosphate (AMP).
Effects of excess vitamin A and canthaxanthin on salivary gland tumors.
Diet-induced asymmetry of the phosphatidylcholine fatty acid composition in rat erythrocyte membranes.
Effects of Organic Sulfides on the Metabolism of Nitrosamines
Rgulation of c-myb in Human Myelomonocytic Differentiation
The Effect of 1 25 Dihydroxyvitamin D3 on Episomal DNA
Metabolic Alterations in Patients with Oropharyngeal Cancer
Effects of Dietary Fish Oil on Correlates of Human Colon Cancer
The Chemoprevention of Cancer: Control by Beta-Carotene and Retinoids of Growth Differentiation and Viral Gene Expression in HPV
Exercise and Pancreatic Cancer
Chemoprevention by the Bitter Principles of Citrus Fruits
Docosahexaenoic Acid, an Omega-3 Fatty Acid, Inhibits Macrophage Tumoricidal Activity
Inhibition of Colon Carcinogenesis by Phytate
Chronic Alcohol Intake and Chemically-Induced Mammary Carcinogenesis
Effect of Cancer on Nutrient Metabolism in the Liver
Effects of Vitamin A on Simple Human Epithelial Cells
Nutritional Probing of Cachectic Factors and of Metabolic and Bioenergetic Alterations in Lung Cancer
The Nutritional Prevention of Skin Cancer
Hydroxyurea indices precommitment during retinoic induced HL-60 terminal myeloid differentiation: Possible involvement of gene a
Precommitment states induced during HL-60 myeloid differentiation: Possible similarities of retinoic acid- and DMSO-induced earl
Control of HL-60 monocytic differentiation. Different pathways and uncoupled expression of differentiation markers.
Control of HL-60 cell differentiation lineage specificity a late event occuring after precommitment.
Suppression by methionine and choline of onco-fetal patterns of liver TRNA methyltransferase activities in carcinogen-treated ra
Phenobarbital depression of hepatic microsomal benzo(a)pyrene hydroxylation in rats starved and refed a diet containing menhaden
BP metabolism and the in vivo binding to hepatic DNA of rats fed diets containing menhaden fish oil.
Role of dietary corn oil in the function of hepatic drug and carcinogen metabolizing enzymes of starved-refed rats: response to
Mechanism of induction of NAD(P)H: quinone reductase.
Role of cytochrome P1-450 in the induction of NAD(P)H: quinone reductase in a murine hepatoma cell line and its mutants.
Beneficial effects of exercise on growth of rats during intermittent fasting.
Effect of low-fat diet on hormone levels in women with cystic breast disease: II. Serum radioimmunoassayable prolactin and growt
Effect of low-fat diet on hormone levels in women with cystic breast disease: I. Serum steroids and gonadotropins.
A comparison of serum and breast duct fluid immunoassayable prolactin and growth hormone and bioassayable lactogenic hormones...
Mammary gland DNA synthesis in rats fed high lard or control diets.
Nutritional and dietary influences on liver tumorigenesis in mice and rats.
Inhibition of polycyclic aromatic hydrocarbon-DNA adduct formation in epidermis and lungs of SENCAR mice by naturally occurring
Inhibition of epidermal xenobiotic metabolism in SENCAR mice by naturally occurring plant phenols.
Implications of dietary tyrosine and phenylalanine restriction on metastasis of murine melanoma.
Strain-specific postnatal changes in the activity and tissue levels of protein kinase C.
Plasminogen activator activity of rat hepatomas.
Chromatin solubilization in rapidly growing hepatomas.
Effects of carbamoylating agents on tumor metabolism.
Selenium's role in inhibition of mammary tumorigenesis.
The effect of bile salt feeding on large intestinal and fecal bile acid concentration in rats.
Reduction of colonic carcinogenesis by wheat bran independent of fecal bile acid concentration.
Caloric effects in experimental mammary tumorigenesis.
The role of dietary fiber in gastrointestinal disease.
Selenium and immune responses.
Application of monoclonal antibodies and dietary antioxidant-based animal models to define human exposure to aflatoxin B1.
Mechanism of protection against aflatoxin tumorigenicity in rats fed 5-(2-pyrazinyl)-4- methyl-12-dithiol-3-thione(oltipraz) and
In vitro replication potential of serially passaged mammary parenchyma from mice with different reproductive histories.
Contribution of the extracellular matrix to growth properties of cells from a preneoplastic outgrowth: possible role of...
Characterization of opioid peptides in human thyroid medullary carcinoma.
Effects of iron supplementation and ET-18-OCH3 on MDA-MB 231 breast carcinomas in nude mice consuming a fish oil diet.
Regulation of human mesothelial cell differentiation: opposing roles of retinoids and EGF in the expression of intermediate fila
Zinc deficiency and immune function.
Effects of food restriction on lactate production from glucose by rat adipocytes.
Energy expenditure during continuous introgastric infusion of fuel.
Parenteral nutrition and neurotransmitter metabolism in tumor-bearing rats.
Acivicin reduces tumor growth during total parenteral nutrition (TPN).
Neurotransmitter alterations associated with feeding and satiety.
Dietary butylated hydroxytoluene protects cytochrome P-450 in hepatic nuclear membranes of rats fed 2-acetylaminofluorene.
The nature and biochemical significance of compounds associated with pyridine nucleotides.
Binding of hypochlorite-modified adenosine 5'-monophosphate (AMP) to protein and nucleic acid and its possible role in...
Hypochlorite-mediated binding of adenosine 5'-monophosphate (AMP) to nucleic acid and its possible role in carcinogenesis.
Isolation and some properties of a free-radical hypochlorite-oxidation product of adenosine 5'-monophosphate (AMP).
The effect of different levels of dietary beta-carotene on DMBA-induced salivary gland tumors.
Mouse mammary gland outgrowths from various mixtures of dissociated hyperplastic and normal mammary gland cells.
Dietary Antioxidants and Transplacental Carcinogenesis
Protective Effect of Dietary Vitain E Against Drug-Induced Cancer
Effects of Selenium and Vitamin E in Prevention of Retrovirus-Induced Immune Suppression and Cancer
Amino Acid Modification of Total Parenteral Nutrition
Prevention of Malignant Phenotype Generation by Diet-Administered Retinoids
Vitamin B6 and Cancer Cells
Role of Vitamins in Leukemia Therapy
Effect of Fatty Acid Supplementation on Oncogene-Induced Cell Transformation
Dietary Treatment for the Prevention of Cervix Dysplasias
Modulation of Metastasis by Dietary Fat
Role of Vitamin D in Maturation of Leukemic Cells
Effect of Glutamine-Supplemented Nutrition on Gatrointestinal Toxicity of 5-Fluorouracil and Tumor Growth
Lipotrope Nutrition and Cancer Chemotherapy
Control of Cancer Cell Growth by Vitamin A
Calcium, Vitamin D and Colon Carcinogenesis
Selective Reduction of Cis-Platinum Toxicity by Selenium Supplementation
Bioavailability of Glutathione in the Diet
Influence of Cyclphosphamide Oxygen Radicals and Dietary Vitamin E on Lipid Composition and Fluidity of Lung Membranes
Mechanism of Cachexia in Cancer Patients
Diet, Exercise, and Murine Mammary Tumorigenesis
Effect of Carotenoids on Mammary and Urinary Bladder Cancers
Inhibition of Breast Cancer by Soybean Isoflavones
In vitro activation and resultant binding of benzo[a]pyrene to DNA by microsomes from rats fed corn and menhaden oils.
Metabolic activation of carcinogens.
Influence of dietary menhaden oil on the enzymes metabolizing drugs and carcinogens.
Influence of dietary fiber on cholesterol metabolism in experimental animals.
Advancement of the age of puberty in mice by high levels of dietary fat.
Toxicokinetics of 712-dimethylbenz[a]-anthracene (DMBA) in rats fed high lard or control diets.
Human restriction fragment length polymorphisms and cancer risk assessment.
Weight gain in dimethylhydrazine-treated rats: effect of commercial or semipurified diet.
Calories fat and cancer.
Caloric restriction and cancer.
Influence of caloric intake on experimental carcinogenesis: a review.
The Western diet: an examination of its relationship with chronic disease.
Dietary fiber and human cancer: critique of the literature.
Mechanism of inhibition of aflatoxin B1-induced hepatocarcinogenesis by antioxidants.
Collagen concentration as a significant variable for growth and morphology of mouse mammary parenchyma in collagen matrix...
In vivo-like growth of human tumors in vitro.
Enhanced in vitro selective toxicity of chemotherapeutic agents for human cancer cell based on a metabolic defect.
Acromegaly and pheochromocytoma: a multiple endocrine syndrome caused by a plurihormonal adrenal medullary tumor.
Zinc deficiency and immune function.
Effects of glucose insulin and epinephrine on lactate metabolism by isolated adipocytes.
Adenosine release from isolated adipocytes: Influence of fat cell concentration and cell size.
Proposed supplemental dosages of selenium for a Phase I trial based on dietary and supplemental selenium intakes and episodes of
Selenium compounds and the prevention of cancer: research needs and public health implications.
Loss of cytochrome P-450 from hepatic nuclear membranes of rats fed 2- acetylaminofluorene.
Fat and cancer.
Loss of the oncogene from human H-ras-1-transfected NIH/3T3 cells grown in the presence of excess methionine.
Improved protein kinetics and albumin synthesis by branched chain amino acid-enriched total parenteral nutrition in cancer cache
Nucleotide modification: a radical mechanism of cytotoxicity.
Anticarcinogenicty of Dietary Flavonol Quercetin
Dietary Glucarate-Mediated Inhibition of Mammary Carcinogenesis
Bioflavonoid Inhibition of Carcinogenesis
Effect of Various Nutrients on Macrophage Activation
Metabolism of Methyl Groups and Cancer
Hormonal and Growth Factor Modulation of Diet-Induced Hepatic Carcinogenesis
Prevention of Skin and Lung Cancer by Ellagic and Tannic Acids: Mechanistic Studies
Antimetabolite Therapy of Tumor-Bearing Rats Receiving Total Parenteral Nutrition
Dietary Modification of the Effects of Carcinogens on Gene Expression and DNA Methylation
Obesity-Related Risk Factors in Prostate Cancer
Effect of Selenium on Immunocompetent Cell Function
Effects of Dietary and Nutritional Factors on Esophageal Carcinogenesis
Chemoprevention of Cancer by Cabbage Extracts
Alcohol and Breast Cancer in a Rat Model
Esophageal Cancer: Effects of Riboflavin
Dietary Antioxidants and Peroxisome Proliferator-Induced Hepatocarcinogenesis
Dietary Fiber, Bile Acids, and Colon Carcinogenesis
Nutritional Probing of Cachectic Factors, Metabolic Alterations, and Enhanced Energy Expenditure in Lung Cancer
Aerobic Work and Breast Cancer Prevention
Mechanisms of Lung Tumor Prophylaxis by BHT
Interaction of Dietary Aflatoxin and Hepatitis B Virus in Hepatocellular Carcinoma
Effect of Dietary Fat on Mammary Tumorigenesis
Dietary fat-a requirement for induction of mixed-function oxidase activities in starved refed rats.
The effect of paraquat on the mutagenecity of benzo(a)pyrene.
Mode of action of selenium inhibition of 712-dimethylbenz[a]anthracene-induced mouse mammary tumorigenesis.
The role of high levels of dietary fat in 712-dimethylbenz(a)anthracene-induced mouse mammary tumorigenesis: lack of an effect o
Unique allelic restriction fragments of the human Ha-ras locus in leukocyte and tumor DNAs of cancer patients.
Calories and chemically induced tumors in rodents.
Calories and chemical carcinogenesis.
Modification of aflatoxin B-1 binding to DNA in vivo in rats fed phenolic antioxidants ethoxyquin and a dithiolthione.
Effects of dietary fat on the growth of normal preneoplastic and neoplastic mammary epithelial cells in vivo and in vitro.
Bioenergetic studies in adult patients recovering from semi-starvation.
Microsomal fatty acid desaturase activities in vitamin A-deficient rat liver.
Nutritional Modulation of Cancer Progression
Dietary Lipid as a Factor in Progression of Preneoplastic Mammary Cells to Tumor Formation
Effects of Folic Acid Deficiency on Metastatic Potential
Selenium Inhibition of Breast Cancer
Prevention of Estradiol-Induced Tumors By Vitamin C
Dietary Induction of Nucleotide Imbalance and Promotion of Carcinogenesis
Influence of Suboptimal Zinc in Utero on the Development of Immunological Defense Against Cancer
Colon Cancer, Vitamin A, and Dietary Fat
Zinc: Its Deficiency and Cancer
Effect of Dietary Lipid on Transplantable Colon Carcinoma
Isolation and Identification of Anticarcinogenic Minor Dietary Components
Selective Inhibition of Dimethylbenzanthracene-DNA Adducts by Selenium Supplementation
The Development of Methionine-Deprivation Dietary Therapy for Human Cancer
Regulation of Tumors by Endogenous and Exogenous Opioids
Meal size and thermic response to food in male subjects as a function of maximum aerobic capacity.
The in vivo effect of benzamide and phenobarbital on liver enzymes: poly(ADP-ribose) polymerase cytochrome P-450 styrene oxide h
Chemopreventive effects of beta-carotene and 13-cis-retinoic acid on salivary gland tumors.
Activities of fatty acid desaturases and fatty acid composition of liver microsomes in rats fed beta-carotene and 13-cis-retinoi
Dietary Modification of Mammary Carcinogenesis
Amelioration of Adriamycin Cardiotoxicity by Dietary Antioxidants
Anticarcinogenic Activity of Selenium
Effects of Selenium on Chemically-Altered Cells During Hepatocarcinogenesis
Age of Diet Modification as Related to Mammary Cancer
The Prevention of Skin Cancer with a Nutritional Supplement of Selenium
Supplemental Vitamin A Diet as an Adjunct to Radiotherapy of Cancer
Prevention of Cancer with Selenium in the People's Republic of China
Sinigrin as Anticarcinogen to Nitrosamines
Mechanisms of Anticarcinogenesis by Dietary Dithiothiones
Vitamin Deficiency-Induced Cachexia in Cancer
Dietary Selenium Mammary Tumorignesis and Biologic Mechanisms in Rats Fed a Protein-Enriched Diet
Defined Medium for Human Breast Cells
Excessive intake of 13-cis-retinoic acid and fatty acid composition of tissues.
Nutrition and Breast Cancer in Iceland
Inhibition of Carcinogenesis by Nutritional Modifications
Effectiveness of a Combination of Inhibitors on Chemical Carcinogenesis
Influence of Amount and Source of Calories on Chemically-Induced Tumors in Rats
Type and Amount of Dietary Fiber in Experimental Colon Cancer
Modulation of Carcinogenesis by Dietary Fats and Antioxidants
Hormones and Diet in Women at High Breast Cancer Risk
A Critical Analysis of Breast Cancer Screening
Multiple Factor Analysis of Diet and Cancer
Identification of Dietary Inhibitors of Carcinogenesis
Reliability of Food Composition Data in Epidemiological Diet Cancer Studies
Nutritional Support in the Chemotherapy of Young Breast Cancer Patients
Investigation of the Mechanisms by Which a Diet High in Lard Enhances Mammary Tumorigenesis in Rats
Utilization of Short-Term Microbial Assays to Investigate Dietary Effects on Chemical Carcinogenesis in Rats
Lipid Metabolism in Cancer
Analysis of Human Oncogene Polymorphisms
Branched Chain Amino Acid-Enriched Total Parenteral Nutrition in Cancer Cachexia
Cancer Preventive Effects of Beta-Carotene: Possible Mechanism of Action
Role of Dietary Fat Type on Chemical Carcinogen Activation
Dietary Manipulation of Primary and Secondary Neoplasms of the Liver
A Randomized Double-Blinded Efficacy Trial of Alpha-Tocopherol (Vitamin E) in Patients with Persistent or Severe Breast Pain
The Possible Protective Effects of Dietary and Aerosol Vitamin E and Glutathione Against Lung Cancer Resulting from Oxidizing...
The Effect of the Form and Level of Selenium on Murine Mammary Gland Glutathione Levels and Tumor Incidence