Enjoy these great recipes
- MondayVegetable and Tofu Pad Thai
- tuesdayLavender-Thyme Braised Chicken
- wednesdayMini Greek-Style Meatloaf
- ThursdayShrimp with Whole-Wheat Couscous
- FridayPizza Bianca
- saturdaySteak with Arugula
- SundayRoasted Salmon with Herbed Yogurt
- dessertDorothy's Coconut Cake
Monday
Vegetable and Tofu Pad Thai
Provided by Everyday FoodMake a healthier version of the tasty Thai classic in less time than it takes to have it delivered. If you have fish sauce and aren't a strict vegetarian, substitute it for the soy sauce. It will give the dish deeper flavor.
Read More »tuesday
Boneless, skinless chicken breasts are braised in sunny Provencal flavors and white wine. To round out the spring meal, serve with an arugula and radish salad and creamy carrot rice.
Read More »wednesday
Pack meat mixture firmly and evenly into muffin cups to ensure even cooking and easy release. Sprinkle with paprika for a pop of color. ...
Read More »Thursday
Shrimp with Whole-Wheat Couscous
Provided by Everyday FoodEven healthier than the regular version, whole-wheat couscous pairs perfectly with shrimp and green beans.
Read More »Friday
Pizza Bianca
Provided by Everyday FoodThis pizza stars three cheeses melted on a crisp crust. Top with peppery arugula for a better-than-delivery dinner.
Read More »saturday
The classic pairing of steak and potatoes gets revived with a twist.
Read More »dessert
It took some work to re-create the dessert Alex Hitx remembered from his childhood, but the result does both his mothers proud.
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