REVIEW: Cobblestone Stout by Mill St. Brewery
Cobblestone Stout by Mill St. Brewery
COBBLESTONE STOUT BY MILL ST. BREWERY
- STYLE: Dry Irish Stout
- ABV: 4.2%
- COUNTRY: Canada
- REGION: Toronto, ON
- BREWERY: Mill St. Brewery
From Mill St. Brewery:
We produce a traditional styled Irish Stout that is served using beer gas to produce that familiar creamy pour. Our black stout has a roasted malt flavour and a hint of toasted walnuts and chocolate in the finish. Select imported hops are used to dry out the finish of this ale.
Appearance | Pitch black with a massive, creamy beige head that settles after a minute or so.
Smell | Chocolate, roasted coffee, smoke, and nuts.
Taste | Smokey, woody, sweet malts, roasted nuts, and dark chocolate.
Aftertaste | Chocolate, coffee, and notes of roasted malts.
Overall | This is the first nitrogen-charged can from a Canadian craft brewery. This type of canning process can result in a messy experience when opening the drink, it’s best to do it over the sink the first time! At 4.2%, Cobblestone is a really light stout, almost frothy in texture. Because it is so sweet and creamy, this beer is a treat, not meant to be a session beer. This stout would pair well with a chocolate cheesecake or crème brûlée.
LCBO Inventory | $2.90 | 440ML
4 Pints/5 Pints
