Bahulu
From Wikipedia, the free encyclopedia
A close-up to Kuih Bahulu.
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| Type | Snack |
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| Place of origin | Malaysia |
| Creator | Malay |
| Main ingredients | Wheat flour, eggs, sugar, baking powder |
 Cookbook: Baulu  Media: Baulu |
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Baulu is a traditional Brunei and Malaysian snack.[1] It is usually served during Eid al-Fitr.[1]
References[edit]
- ^ a b "Kuih Bahulu - Resepi Kuih Bahulu Cermai" (in Malay). Resepi Kuih Tradisional. Archived from the original on 2 February 2014. Retrieved 19 August 2013.
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