Engineers in Portugal are testing an autonomous robot that they claim will increase productivity in vineyards

By filtering sea water through their pores, deep-sea sponges recycle waste and produce valuable nutrients for other marine organisms.

Studies in six European locations are looking at the impact of climate change on water supply, so that we can improve our understanding of what to expect, and how to respond.

The current phase of restoration of the Pisa Cathedral started 4 years ago, with workers using traditional restoration techniques.

The sun's strength changes with by location and time of day, affecting the energy output of solar panels. But researchers need a common reference.

Switching from meat to plant-based proteins could help meet rising food demand while protecting the planet and human health, according to the EU-funded 'PROTEIN2FOOD' project.

Scientists and businesses see many environmental and economic benefits in growing microscopic algae for use in food, cosmetics and plastics.

You're old, you live alone, maybe you lose your glasses a lot. So what do you need? Meet Zacharias the protoype robot.

Cargo vessels are considered a relatively green mode of transport.

Scientists are working on a prototype underwater kite to capture energy from tides in a sea inlet in Northern Ireland.

Re-learning how to walk normally is an essential part of rehabilitation, especially for patients who have suffered a stroke.