On May 10 and 11, chefs, activists, and volunteers will gather at City Market in downtown Raleigh for the inaugural Thrive NC, a two-day event that will feature a summit, day of service, and a two-night culinary festival of tastings, chef demonstrations, and live music. The event is presented by Blue Cross Blue Shield of North Carolina, which created it in the belief that communities thrive when they are healthy and active. “Blue Cross N.C.’s mission is to improve the health and well-being of our customers and communities. Simply stated, we want to see our state thrive,” says Patrick Conway,...
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Thanks for publishing the recipe! I made it for an office lunch this week. It smells wonderful as it is …
by chuck02 on Make This: Ashley Christensen's Homegrown Tomato Pie with Buttermilk Cheddar and Horseradish (Food)
Where do yall find buttermilk cheddar?
by David Glover on Make This: Ashley Christensen's Homegrown Tomato Pie with Buttermilk Cheddar and Horseradish (Food)
Deliciously written, Sharon. I want some of that chicken right now!
by Bernie Bro Brown on Amuse-Bouche: Viva Chicken Lands in Raleigh with Its Signature Pollo a la Brasa (Food)
Sounds terrific, Sharon! Thanks for the review. Gonna check it out next time we are over that way. …
by Mary Susan Klein on Amuse-Bouche: Viva Chicken Lands in Raleigh with Its Signature Pollo a la Brasa (Food)
I was just looking for a tomato pie last night. Didn't see what I was looking for; I didn't want …
by momsequitur on Make This: Ashley Christensen's Homegrown Tomato Pie with Buttermilk Cheddar and Horseradish (Food)