Author nael
Oh no! We’re closed for the day!
Oh no! We are having some plumbing issues again! We will remain closed for the day, and we are looking forward to serving you a delicious lunch tomorrow morning starting at 11am!!! See you then!!
It’s Thanksgiving! We are CLOSED for service!
This is just a friendly reminder, in case you missed it on our events calendar, that today, The Farmhouse will be thankful for a LOT of things, and people!!. Our Farmhouse family will not be doing neither lunch, happy hour, nor dinner service today. We will re-open for the general public tomorrow morning, Friday, at 11am. Don’t forget that Fridays are our $20 buckets of beer!! So in case you had a rough dinner with your family… we can help you with a liquid refreshment to make things better…just saying.
Thank you Kansas City for all your support and love, and for an other year of wonderful stories and new members joining our family. Thank you to all of our farmers for working so hard, day in and day out, providing us with the best and freshest ingredients! And HUGE thank you to all of our staff, for becoming part of The Farmhouse Family… and working so hard and helping us make this such a wonderful reality.
Happy Thanksgiving!
Love,
The Farmhouse
Have you joined our newsletter yet?
Did you know we have a newsletter? No? Well, we do!! And if you are wondering why should you join our newsletter, here are some good reasons (according to us):
- We share information about a new farmer that has joined our “farmers board” as well as what we get from them, and where you can find them. You know we love to support our local businesses, and we want you to know where your food comes from, so you can also support these awesome farmers everyday!
- Want to know about collaborations and other special events happening outside of The Farmhouse or at The Farmhouse? Unless you are constantly visiting our social media pages (Even if you “Like” us on Facebook, you may not see our posts due to their algorithm) you may miss out on information regarding an upcoming dinner that we know gets to be so popular that there is only a limited seating. By having it as an email, you don’t have to worry about missing it out on your thousands of social media posts and then forget about it… until it’s to late. (Vegan Dinner, or Green Dirt Farms dinner, anyone??)
- Wondering about menu changes? What will happen when? When will the new cocktails be featured?? Which are our monthly or weekly specials? (Beer Buckets on Fridays!!) Again, unless you visit our social media every day, you may be missing out on this fun information!
- Are there news happening about our neighborhood? During the streetcar construction we updated our newsletter recipients with news from the streetcar authority regarding street closures, delays, updates, etc… because it can’t get more local than the neighborhood where you live!
- We have sent surveys from time to time to our active newsletter recipients! We want to know what YOU think and we’ll ask for the opinion of active/interactive members.
We know that Facebook does not show all the posts of the pages you follow… so unless you are visiting our page (instead of just scrolling down through your feed), you may miss out on some of this lovely tidbits of what life at The Farmhouse is all about!! Do we need to say more about why we think it would be great for you to join our newsletter?? We didn’t think so either. =)
Love,
The Farmhouse
A Royal Farmhouse
We could not resist posting this little video of A Royal Farmhouse!! Tuesday was such a wonderful day for our city, and our team!! It wasn’t until we got to see our camera at 32 times the speed, with the lovely Yakety Sax music as the background, that we were able to regain our spirits and make our bodies less achy!
THANK YOU Kansas City for joining us after the Royals festivities!! And THANK YOU for all your patience!!! Huge kuddos to our fantastic staff: Hostess Katelyn, Servers: Scooter & Trevor, our rockstar dishwasher: Cowboy, Drank-Slanger Jenny, our amazing kitchen crew: Chris, and our Managers: Nael, Mitchell, Margot & Jason! Seemed like #1738 covers! #RoyalsParade
Give us a hog, we’ll fall in love!
After resting up, they got to continue their adventure on Tuesday morning by shadowing a Basque shepherd on an engaging variation of his morning rounds. They got a chance to try and milk the Latxa breed of sheep which produce the region’s smoky, nutty Idiazabal cheese. Make and chill ‘cuajada’ (fresh cheese curd) and taste some of the farmhouse cheese washed down with a bottle of refreshing, txakoli.
Chef Michael reporting from Spain
Color me green with envy!!! Just look at these wonderful photos that Chef Michael Foust just sent us!! Whoa!!! Just look at those mushrooms!! There isn’t one single thing we don’t love about this photo! From the light, the shadows, the wines in the background and look at those shrooms!!
recently honored as the world’s
Bon Voyage, Chef Michael!!
Do you remember us telling you that our very own Chef Michael Foust was going to Spain, for the culinary trip of a lifetime?? In case you don’t remember, Chef Michael Foust teamed up with Jim Kane from Culture Xplorers for a fantastic trip around Spain’s Basque country, focused on the culinary wonders of that wonderful region. The trip was open to anyone who wanted to go and experience this once-in-a-lifetime trip. We are happy to say that quite a few folks from Kansas City (including one of our kitchen staff members!!) as well as some guests who heard about it while visiting The Farmhouse, though they live in New York, will be going with Chef Michael to explore all the wonderful food the Costa Brava & Basque Country have to offer.
We wish our dear Chef, and all of his fellow culture Xplorers a safe and wonderful trip!!!
We are OPEN during the KCSC resurfacing!!
Good Morning KC!!
There is a lot of construction going on this morning in the River Market!! The KCMO Public Works department is resurfacing the streets along the Streetcar route today. While there may be some road closures, our kitchen and our staff is here and ready to serve you a delicious lunch!!; then happy hour, then dinner, ya know….
We wanted to share with you an email that we received regarding today’s KC Streetcar construction.
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Good morning,