25/02/20 food & beverages
Swedish chefs and writers Anette Dieng and Ingela Persson have established a reputation around plant-based food and organic produce. Through Eat Your Greens!, they take us food journey over 800 recipes from over 40 vegetables. They show that a little imagination can reduce food waste at home. Here's a taste of what to expect from the book.
Read more 21/02/20 architecture & interior
Explore the warm, modern minimalism Santa Catarina House in the mountains outside of Mexico City. Designed by interior designer Emmanuel Picault, this structure that marries Brutalism with Modernism was featured in our book The New Mediterranean.
Read more 17/02/20 architecture & interior
Ancient civilizations were connected to nature through the land, today modern societies look toward gardening to bind the soul with the environment. To coincide with the release of The Gardens of Eden, we speak to co-editor Abbye Churchill about the modern rise of residential gardenings and architecture.
Read more 10/02/20 Escape travel
While sailing through the soundless Arctic panorama defined by millennia-old glaciers that rise like cold flames of ice from the clear, deep blue ocean erased all of the evidence of life beneath, a once in a lifetime sense of equanimity is felt. This feeling of isolation is what keeps Michael Schauer hooked, and why he keeps heading northward to the furthest corners of Earth.
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