Small Business

Franchises

For small business and franchise owners, one of the biggest ongoing challenges is attracting and retaining people. Consider these 4 keys to attract top talent to your business and beat "the big guys"!

The surge in COVID cases this winter has been unkind to restaurants, but it’s been especially cruel to sit-down chain restaurants.

The Covid-19 crisis was a relentless challenge for virtually every business, and franchising’s resilience in 2020 showed just how strong the business model can be.

Delivery services represent one of the most significant growth areas for the technology and restaurant industries.

The strongest, well-managed businesses will continue to pivot and adapt to remain successful and learn new ways to create even more success.

Why do restaurant owners choose to franchise their business? For the most part, it comes down to capital, time, people, and geography.

Like many in the fitness world, CycleBar saw their business flipped upside down when COVID hit. However, thanks to their unique community and the efforts of the franchisees, the company has been to help their studios re-open.

As small businesses struggle to overcome the challenges of Covid-19 and the added hectic pace of the holiday season, consider these creative ideas to show support for your employees!

The holidays are a time of joy, bringing together family members and friends to celebrate and enjoy traditions passed down from generation to generation.

For those of us with aging family members, there is always a worry that they might become the target of misinformation or become swayed by something false they see on TV, through an email scam or by a fraudulent phone call.