Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)* Certification
Who is an RD?RDs are food and nutrition experts who have met the Commission on Dietetic Registration’s (CDR) criteria to earn the RD credential. RDs work in a wide variety of employment settings, including health care, business and industry, community/public health, education, research, government agencies and private practice. For additional information about registered dietitians, refer to the Scope of Practice documents and Academy Definition of Terms. |
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RD ExaminationAfter successfully completing eligibility requirements and being validated by CDR, individuals are eligible to take the registration examination for dietitians. |
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Resources for RDs and EmployersFind resources related to the maintenance and usage of the RD credential. |
*Please note the RDN and RD are two credential designation options for one certification program. Practitioners may choose to use one or the other. For more information, click here.