Faizabadi to Fushimi Long  


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Faizabadi   Indian chile pepper with fruits grow on compact plants and mature from green to red, while the growing end of the fruit curls upwards. Grown and harvested in India.
Fajita F1
© Totally Tomatoes		 A slightly pungent bell pepper especially bred (from the Mexibell), for use in making fajitas. 68 days. Ripens to bright red. 3 1/2 inches wide and 4 inches long. Heat level 0.5
Falkor F1
© Hazera Genetics		 Blocky type turning green to red. Developed by Hazera Genetics Ltd.
False Alarm Jalapeño F1
© Burpee		 A Jalapeño tasting pepper that has minimal heat. 18 inch tall plant. 3 inch long pods. (Capsicum annuum)
Fan Chiew Tsiu   A Dutch type Szechwan chili. 
Fantasia   Fruit from purplish spotted yellow, to orange to red. Variety bred by Mario Dadomo (Azienda Agraria Sperimentale Stuard, Parma, Italy)
FAR 7200 F1   Red blocky type. Very thick fruit walls. Developed by Zeraim Gedera.
FAR-7187 F1 
© Zeraim Gedera		 Red blocky type. Very thick fruit walls. Developed by Zeraim Gedera.
Farmer F1   Good square type fruits with extra heavy green flesh. Dwarf plants with early fruits setting easily. Abundant wide foliage provides good protection from sunburn.
Fat 'N' Sassy F1
© Totally Tomatoes		 TMV and PVY resistant. red, early maturing, 4 lobed sweet bell pepper growing to 4.5 inches. Sweet and crunchy pods growing to about 4-1/2 inches by  4-1/2 inches with thick blocky wall. Plant is upright and grows to 22 inches.
Fatalii
© Fatalii's Chiles		 Deadly hot pepper from the central African Republic. 2 foot tall plants produce heavy yields of bright yellow peppers of 2.5 inches long. Also related to the Habanero. Heat level is 9. (Capsicum chinense)
Fatalii Orange
© Fatalii's Chiles		 An orange hot Habanero from Central Africa. (Capsicum chinense)
Fatalii Red
© Fatalii's Chiles		 A red knobbly skinned Habanero from Central Africa. (Capsicum chinense)
Fatalii Yellow
© Fatalii's Chiles		 Fatalii je zelo pozna sorta saj rodi po 100+ dneh, rastlina zraste v višino do 60 cm in rodi zlatorumene zgubane in zelo pekoče 7 cm dolge in 3 cm široke plodove. Izhaja iz centralne Afrike in je vrsta Capsicum chinense.
Feherozon
© Cross Country Nurseries		 Hungarian pepper with white peppers turning orange. Sweet pepper growing to 2 inches across and 4 inches long. (Capsicum annuum)
Fellini F1
© De Ruiter Seeds		 Orange bell pepper. Developed by De Ruiter Seeds.
Ferrari F1
© Enza Zaden		 Green to red bell pepper. Developed by Enza Zaden.
Fidalga   Local name for a pepper from Brazil.
Fiery Teeth    
Fiesta
© Fatalii's Chiles		 An ornamental chile with a rainbow of green, red and yellow peppers. Suitable for containers growing. Related to Tabasco and Cayenne chiles. Cylindrical pepper with slight taper and a rounded end. Grows up to 2 inches long. From Northern Mexico and Louisiana. 90 days. (Capsicum annuum)
Fiesta F1
© Enza Zaden		 Green to yellow bell pepper. Developed by Enza Zaden.
Fiesta Grande   Heirloom pepper.
Figaro
© Cross Country Nurseries		 (68 days). This heirloom pepper is an old Italian variety. The flattened, globe-shaped sweet pimentos ripen from deepest emerald green to rich, jewel-coloured crimson red. (Capsicum annuum)
Figaro Italiano   See Figaro.
Figaro Sweet Italian Pimento   See Figaro.
Fiji   Tiny red-yellow peppers from Fijian Islands. (Capsicum annuum)
Filfil Darah   (Capsicum frutescens)
Filfile Achdar   Egyptian 'Arabic' name for Capsicum annuum.
Filfil-i-surkh   From Afghanistan. Fruit about 3 inches long, red, medium hot.
Filifarangi   From Iran. Hot.
Filius Blue    See Filus Blue
Filus Blue
© Mike's World of Peppers		 An ornamental 18 inch bush plant with purple foliage specked with white and small upright purple fruits, that eventually ripen to red. The lower peppers on the plant tend to be hotter. 90 days to ripen. Heat level is 7. (Capsicum annuum)
Finger Clip
© Cross Country Nurseries		 A very hot Habanero elongated type growing 2 to 2.5 inches long by 0.75 to 1 inches wide with medium thick flesh that matures from pale green to orange to red. (Capsicum chinense)
Finger Hot   See India Jwala.
Fips   Small plant bearing masses of inch long peppers. Peppers start creamy-green and go through pale and deep orange to a rich red when fully mature. From Northern Mexico and Louisiana. (Capsicum annuum)
Fire
© Pepper Fool		 Bright green turning to red. Fairly hot. 75 days. Between Serrano and Jalapeño pepper. Heat level is 8. (Capsicum annuum)
Fire Camp    Developed by Mahyco Research Centre (MRC) seed industry Research and Development establishment, at Dawalwadi near Jalna.
Fire Cracker    Developed by Mahyco Research Centre (MRC) seed industry Research and Development establishment, at Dawalwadi near Jalna.
Fire Flame   Developed by De Ruiters Seeds.
Fire Hot F1
© Green Seeds		 A late maturity variety providing pendent fruits of 12 to 13 cm long and 0,8 cm large with a weight of 5 to 6 grams per fruit. The flesh is thin and hot.
Fire Pin   Developed by De Ruiters Seeds.
Fire Serrano    
Fireball    
Firebird   Multicoloured. (Capsicum annuum)
Firecracker   See Firecracker Piquin.
Firecracker Piquin
© Fatalii's Chiles		 70-75 days. These striking multi-branching plants with their brilliant coloured spicy fruits, grow to 3 feet tall and never need staking. Plants are soon covered with vivid purple blossoms followed by big bursts of pointed, one inch long, glossy little purple chiles that slowly mature to orange then brilliant red. (Capsicum annuum)
Fireflame F1
© De Ruiter Seeds		 Hot red smooth pepper. Developed by De Ruiter Seeds.
Firenza F1
© Cross Country Nurseries		 A Jalapeno type. 63-67 days. These pungent all purpose chiles are 3-3 1/2 inches long, cylindrical, with slightly tapered blunt tips.
Fireworks   A red pepper with a conical shape. Grows to 15 cm. Ornamental only. (Capsicum annuum)
Fish
© The Pepper Gal		 A rare African-American heirloom pepper, from the Philadelphia-Baltimore area. Variegated leaves. Pendant fruit are 1.5 inches plus, conical, green and white striped, turning orange with brown stripes, finally to red. Fairly hot. (Capsicum annuum)
Fisheye Chile   See Olho de Peixe.
Fishhook    Unusual peppers curved like fishhooks, 1/4 inch across and 1 inch long.
Five Colour
© Cross Country Nurseries		 Hot. Grows to 1 inch long by 5/8 inch wide as upright conical pods. The fruits range in colour from purple, cream, yellow, orange and red at the same time. A good ornamental variety. (Capsicum annuum)
Flair   A bell pepper that matures from green to red.
Flame Fountain
© Cross Country Nurseries		 East Indian variety, ornamental and very hot. Red coloured, long, pointed pepper. Heat level is 7. (Capsicum frutescens)
Flamingo F1
© Harris Moran		 Matures from a light yellow to pinkish-orange, then to red. A sweet bell pepper has concentrated fruit set and can produce high yields. Similar to Gypsy.  Mostly 3-lobed fruit are medium large, smooth and tapered. It has thick walls. Flamingo performs well in most pepper growing areas and its earliness makes it a stand-out in the northern U.S. and Canada. has earliness, good yield and resistance to TMV.
Flamy   A hot red pepper. 
Flash F1   50 days to green, 75 to red ripe. A 11.5 cm long by 1.5 cm wide pepper. Medium-high heat. PVY and TMV resistant.
Flavio F1   Blocky pods growing to 13 cm long with smooth, shiny thick walls that mature from dark green to deep red. (Capsicum annuum)
Flavorburst F1
© Burpee		 Very tasty blocky bell pepper. Matures from green to golden yellow.
Flexum F1   4oz. cone-shaped peppers start out ivory then mature to yellow, orange, and finally red. They become about 6 in. long and are thick-walled and very sweet. 65 days.
Floral Gem
© Cross Country Nurseries		 Sprawling plants with small waxy yellow peppers going to red at maturity. 75 days. Known as 'Torrido' when picked and pickled at the immature stage. (Capsicum annuum)
Fluorescent
© Mats & Patricia Pettersson		 (Capsicum annuum)
Fluorescent Purple   The leaves on this plant are sensational fluorescent purple and white surrounded by little hot pods that turn from green, to purple, then to red when ripe. (Capsicum annuum)
Flush F1   Developed by Hazera Genetics Ltd.
Fooled You F1
© The Pepper Gal		 A Jalapeño pepper which has no heat, but retains the flavour of a Jalapeño. They are 3.25 inches long and are thick-walled and heavy. 65 days. (Capsicum annuum)
Forastero F1   Extra early large green Jalapeño type, concentrated on a small plant.
Forever F1   Pendent elongated pod with pointed end growing 17 x 2 cm Dark green turning to red. (Capsicum annuum)
Fort Prescott   Very hot. 1/4 inch Tepin type pepper. Small, round berry-like pods are held erect on long pedicels. Plant prefers protection from strong sun. A wild pepper found near Prescott, Arizona.
Fortesse F1
© De Ruiter Seeds		 Hot white smooth pepper. Developed by De Ruiter Seeds.
Four Corners F1   Green maturing to red sweet bell pepper. 4 lobes. Grows to 3 inches. Plant grows to 28 inches. Early maturing (67 days). TMV resistant.
Four-Way F1
© Burpee		 Large, long fruits mature from green to red.
Francisca Habanero
© Pepper Fool		 Developed by the breeder of the Red Savina Habanero. Pod is 50% longer and has thicker flesh. 98 days. This variety is protected by the Plant Variety Protection Act. This means that the seeds for this variety can only be used to grow chile peppers for ones own use.
Fredrik
© Mats & Patricia Pettersson		 From Amalfi. Unofficial name! (Capsicum annuum)
Fred's Pepper   Small, bright-red, mild peppers from Venezuela, which have the shape (only) of a Habanero. (Capsicum frutescens)
French Piment Cabri    
French Wax   A 10cm long chile, ripening to scarlet when mature with a high gloss wax finish.
Fresno
© Seeds of Change		 Also known as Caribe Guero and Kenyan. This chile is about the same size as a Jalapeño, only with broader shoulders. A bit hotter than the Jalapeño. 75 days to ripen. Plants grow to 30 inches. (Capsicum annuum)
Fresno Chile Grande    
Fresno N2003 F1   A new hybrid Fresno chile pepper, very uniform and excellent yield and performance. Ripens mid green to red. Plant habit is strong and vigorous. Heat rating of 5-7,000 SHU.
Friariello
© The Pepper Gal		 Italian Slim peppers are sweet and turn red at maturity. (Capsicum annuum)
Friesdorf Red   Long conical red pepper. (Capsicum annuum)
Friesdorf Yellow   Long conical yellow pepper. (Capsicum annuum)
Friggitello 
© The Cook's Garden		 Classic Italian heirloom. A sweet Peperoncini type growing 3 to 4 inches long by 0.75 to 1 inches wide with medium thick flesh and matures from green to red. (Capsicum annuum)
Frutka
© Cross Country Nurseries		 A unique Paprika pepper, producing sweet peppers. 3 to 4 inches long by 2 to 3 inches wide with thick flesh that matures from green to red. (Capsicum annuum)
Fuego F1
© Terranova Seeds		 Long thin Cayenne style fruit in the Diablo class. Upright bush. Dark green to glossy red.
Fuego Picc. Ibrido F1    Developed by Olter S.r.l.
Fuji F1
© Evergreen Seeds		 Fuji is a somewhat blocky hot pepper with blunt blossom end. Light green peppers with dented thick walls are mildly pungent and very tasty. Fruits are 10-11 cm long and 3-4.5 cm in diameter, which are light green in early stage and become light red when matured. Plants start to produce fruits in 60 days after transplanting. (Capsicum annuum)
Funky   Fruit turns from purplish to yellow to orange to red. Variety bred by Mario Dadomo (Azienda Agraria Sperimentale Stuard, Parma, Italy)
Funky F1
© De Ruiter Seeds		 Red bell pepper. Developed by De Ruiter Seeds.
Furila   A hot red pepper.
Furila F1
© De Ruiter Seeds		 Hot green/red smooth pepper. Developed by De Ruiter Seeds.
Fushimi
© The Pepper Gal		 Fruits are slender and tapered, 6" long. The small thin-walled pepper is bright green and well flavoured. (Capsicum annuum)
Fushimi Long   Green to red Japanese sweet pepper with a dimpled and twisting top. Suitable for containers growing. (Capsicum annuum)